12 Meals
12 Meals
12_Meals
12_Meals
18 Meals
18 Meals
18_Meals
18_Meals
6 Meals
6 Meals
8-Spice Vegetable Soup
with a Citrus Detox Salad
8-Spice Vegetable Soup
with a Citrus Detox Salad
This unique tomato-based vegetable soup gets its creaminess from the cashew blend and bold herbal flavors of 8 different spices. This veggie-packed soup features sweet potatoes, celery, carrot, and onion. Served with a side of our citrus salad, this soup-salad combo will leave you feeling balanced & satisfied.
INGREDIENTS
8-Spice Soup (Vegetable Broth (Organic Yellow Onion, Organic Roma Tomato, Water, Organic Carrot, Organic Celery, Organic Garlic, Organic Parsley, Organic Bay Leaf), Organic Tomato, Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Organic Yellow Onion, Organic Sweet Potato, Organic Carrot, Organic Tomato Paste, Organic Celery, Organic Kale, Organic Granulated Garlic, Organic Granulated Onion, Organic Paprika, Organic Basil, Organic Oregano, Himalayan Salt, Organic White Pepper, Organic Black Pepper, Organic Cayenne Pepper), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Pumpkin Seed, Organic Red Radish, Organic Carrot, Organic Citrus Dressing (Organic Orange Juice, Extra Virgin Olive Oil, Organic Maple Syrup, Organic Grapefruit Juice, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic), Cashew Cream (Organic Cashew, Water, Lemon Juice). CONTAINS: CASHEWS.
- Serving Size 1
-
Calories
370
- Cholesterol 0 mg
- Protein 18 g
- Carbs 58 g
- Sugars 14 g
- Fiber 21 g
- Fat 14 g
- Sodium 490 mg
All-Day Sunshine Bowl
with Lemon Vinaigrette and Quinoa
All-Day Sunshine Bowl
with Lemon Vinaigrette and Quinoa
One of those hearty, veggie-packed dishes that will brighten any part of your day. Hearty quinoa with a piece of the rainbow — bright snow peas, cherry tomatoes, and crispy radishes. Garnished with roasted walnuts for a little crunch and finished with a tangy lemon pepper vinaigrette. Lunch is served!
INGREDIENTS
Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Lemon Pepper Vinaigrette (Lemon Juice, Organic Orange Juice, Organic Maple Syrup, Water, Extra Virgin Olive Oil, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Himalayan Salt, Organic Black Pepper), Organic Carrot, Organic Red Radish, Organic Walnut, Organic Cherry Tomato, Organic Kale, Organic Red Onion. CONTAINS: WALNUTS.
- Serving Size 1
-
Calories
640
- Cholesterol 0 mg
- Protein 15 g
- Carbs 70 g
- Sugars 16 g
- Fiber 10 g
- Fat 33 g
- Sodium 200 mg
All-Day Sunshine Bowl
with Quinoa and Lemon Vinaigrette
All-Day Sunshine Bowl
with Quinoa and Lemon Vinaigrette
One of those hearty, veggie-packed dishes that will brighten any part of your day. Hearty quinoa with a piece of the rainbow — bright snow peas, cherry tomatoes, and crispy radishes. Garnished with roasted walnuts for a little crunch and finished with a tangy lemon pepper vinaigrette. Lunch is served!
INGREDIENTS
Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Lemon Pepper Vinaigrette (Lemon Juice, Organic Orange Juice, Organic Maple Syrup, Water, Extra Virgin Olive Oil, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Himalayan Salt, Organic Black Pepper), Organic Carrot, Organic Red Radish, Organic Walnut, Organic Cherry Tomato, Organic Kale, Organic Red Onion. CONTAINS: WALNUTS.
- Serving Size 1
-
Calories
640
- Cholesterol 0 mg
- Protein 15 g
- Carbs 70 g
- Sugars 16 g
- Fiber 10 g
- Fat 33 g
- Sodium 200 mg
Almond Ginger Quinoa Bowl
with Roasted Sweet Potatoes and Sliced Apples
Almond Ginger Quinoa Bowl
with Roasted Sweet Potatoes and Sliced Apples
A Sprinly original, this dish has nutrient-dense quinoa, sweet potatoes, red cabbage, beautiful bright carrots, and crunchy toasted almonds. We love hearty sweet potatoes, and they love almonds; what a beautifully symbiotic flavor relationship. The true star of the show is the creamy almond ginger dressing. Those healthy fats and proteins will energize you all day long!
INGREDIENTS
Sweet Potato, Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Almond Ginger Dressing (Water, Almond Butter, Lime Juice, Extra Virgin Olive Oil, Organic Ginger, Organic Garlic, Himalayan Salt), Organic Granny Smith Apple, Organic Carrot, Organic Almond, Organic Red Cabbage, Organic Black Pepper. CONTAINS: ALMOND.
- Serving Size 1
-
Calories
690
- Cholesterol 0 mg
- Protein 17 g
- Carbs 105 g
- Sugars 21 g
- Fiber 17 g
- Fat 23 g
- Sodium 300 mg
Amalfi Lentil Bolognese
with Cashew Parmesan
Amalfi Lentil Bolognese
with Cashew Parmesan
Lentil...you the best! Not only is it a superfood, not only is it a powerhouse in the sustainable agriculture world, but it can also replace beef! No kidding! Try this dish and tell us otherwise. Hearty, full of flavor, and filling. Signed, sealed and delivered.
INGREDIENTS
Lentil Bolognese (Organic Tomato, Organic Black Lentil (Organic Black Lentil, Water), Organic Carrot, Yellow Onion, Tomato Paste, Organic Date Syrup, Organic Garlic, Himalayan Salt, Fresh Basil, Organic Oregano, Organic Black Pepper), Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Vegan Cashew Parmesan (Organic Cashew, Lemon Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Himalayan Salt, Fresh Basil), Extra Virgin Olive Oil. CONTAINS: CASHEWS.
- Serving Size 1
-
Calories
650
- Cholesterol 0 mg
- Protein 23 g
- Carbs 110 g
- Sugars 23 g
- Fiber 18 g
- Fat 13 g
- Sodium 680 mg
Amalfi Lentil Bolognese
with Gluten-Free Pasta and Cashew "Parm"
Amalfi Lentil Bolognese
with Gluten-Free Pasta and Cashew "Parm"
Lentil...you the best! Not only is it a superfood, not only is it a powerhouse in the sustainable agriculture world, but it can also replace beef! No kidding! Try this dish and tell us otherwise. Hearty, full of flavor, and filling. Signed, sealed and delivered.
INGREDIENTS
Lentil Bolognese (Organic Tomato, Organic Black Lentil (Organic Black Lentil, Water), Organic Carrot, Yellow Onion, Tomato Paste, Organic Date Syrup, Organic Garlic, Himalayan Salt, Fresh Basil, Organic Oregano, Organic Black Pepper), Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Vegan Cashew Parmesan (Organic Cashew, Lemon Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Himalayan Salt, Fresh Basil), Extra Virgin Olive Oil. CONTAINS: CASHEWS.
- Serving Size 1
-
Calories
650
- Cholesterol 0 mg
- Protein 23 g
- Carbs 110 g
- Sugars 23 g
- Fiber 18 g
- Fat 13 g
- Sodium 680 mg
Baby Kale and Cranberry Salad
with Blueberry Basil Balsamic
Baby Kale and Cranberry Salad
with Blueberry Basil Balsamic
A refreshing salad to revitalize your mind, body, and spirit. This salad is packed with raw nutritional goodness — vitamin-rich kale, dried cranberries, carrot, radish, quinoa, cherry tomatoes, walnuts, and a tangy balsamic made from fresh blueberries and basil.
INGREDIENTS
Blueberry Basil Balsamic Vinaigrette (Organic Blueberries, Water, Extra Virgin Olive Oil, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Organic Rice Vinegar (Organic Rice Vinegar, Water), Fresh Basil, Organic Maple Syrup), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Dried Cranberry (Organic Cranberry, Organic Apple Juice Concentrate, Organic Sunflower Oil), Organic Red Radish, Organic Carrot, Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Baby Kale, Organic Cherry Tomato, Organic Walnut. CONTAINS: WALNUTS.
- Serving Size 1
-
Calories
570
- Cholesterol 0 mg
- Protein 9 g
- Carbs 72 g
- Sugars 37 g
- Fiber 10 g
- Fat 26 g
- Sodium 90 mg
Baby Kale and Cranberry Salad
with Blueberry Basil Balsamic and Walnuts
Baby Kale and Cranberry Salad
with Blueberry Basil Balsamic and Walnuts
A refreshing salad to revitalize your mind, body, and spirit. This salad is packed with raw nutritional goodness — vitamin-rich kale, dried cranberries, carrot, radish, quinoa, cherry tomatoes, walnuts, and a tangy balsamic made from fresh blueberries and basil.
INGREDIENTS
Blueberry Basil Balsamic Vinaigrette (Organic Blueberries, Water, Extra Virgin Olive Oil, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Organic Rice Vinegar (Organic Rice Vinegar, Water), Fresh Basil, Organic Maple Syrup), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Dried Cranberry (Organic Cranberry, Organic Apple Juice Concentrate, Organic Sunflower Oil), Organic Red Radish, Organic Carrot, Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Baby Kale, Organic Cherry Tomato, Organic Walnut. CONTAINS: WALNUTS.
- Serving Size 1
-
Calories
570
- Cholesterol 0 mg
- Protein 9 g
- Carbs 72 g
- Sugars 37 g
- Fiber 10 g
- Fat 26 g
- Sodium 90 mg
Baked Falafel Plate
with Mediterranean Golden Rice
Baked Falafel Plate
with Mediterranean Golden Rice
INGREDIENTS
Falafel (Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Organic Red Onion, Organic Garlic, Organic Parsley, Organic Cilantro, Organic Oat Flour, Organic Cumin, Organic Coriander, Lemon Juice, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Himalayan Salt), Mediterranean Golden Rice (Organic Brown Rice, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Granulated Garlic, Organic Granulated Onion, Organic Turmeric), Organic Red Bell Pepper, Organic Carrot, Organic Spinach, Organic Red Onion, Tzatziki (Organic Coconut Milk (Organic Coconut, Water), Organic Almond Milk (Filtered Water, Organic Almonds, Himalayan Pink Salt), Organic Cashew, Lemon Juice, Organic Dill, Organic Mint, Organic Garlic, Himalayan Salt, Organic Black Pepper). CONTAINS: COCONUT, CASHEW, ALMOND.
- Serving Size 1
-
Calories
480
- Cholesterol 0 mg
- Protein 14 g
- Carbs 83 g
- Sugars 9 g
- Fiber 17 g
- Fat 14 g
- Sodium 470 mg
Baked Lasagna
with Tomatoes, Basil and Creamy Mushrooms
Baked Lasagna
with Tomatoes, Basil and Creamy Mushrooms
Have any meat lovers in your family? Try this incredible lasagna out on them, they’ll never know its plant-based! The blend of mushrooms layered through the lasagna offers richness even a carnivore couldn’t resist. Our fresh tomato and basil sauce lightens a dish that usually sits heavy. Top it off with our famous Sprinly cashew parm to add both texture and bite. On the side, you’ll find a classic green salad with our house-made Italian dressing — Bellissimo!
INGREDIENTS
Organic Gluten Free Lasagna Noodle (Organic Brown Rice Flour, Water), Marinara (Organic Tomato, Yellow Onion, Organic Tomato Paste, Cremini Mushroom, Organic Black Lentil, Organic Garlic, Organic Cashew, Water, Organic Date Syrup, Lemon Juice, Fresh Basil, Himalayan Salt, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Balsamic Vinegar, Extra Virgin Olive Oil, Organic Oregano, Organic Black Pepper, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Vegan Cashew Parmesan (Lemon Juice, Organic Cashew, Himalayan Salt, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Fresh Basil), Italian Dressing (Extra Virgin Olive Oil, Lemon Juice, Organic Date Syrup, Organic Red Wine Vinegar, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Granulated Onion, Organic Granulated Garlic, Organic Oregano, Organic Basil, Organic Parsley, Organic Black Pepper, Organic Red Pepper Flake), Organic Cherry Tomato, Organic Red Onion. CONTAINS: CASHEWS.
- Serving Size 1
-
Calories
510
- Cholesterol 0 mg
- Protein 16 g
- Carbs 90 g
- Sugars 30 g
- Fiber 13 g
- Fat 13 g
- Sodium 600 mg
BBQ Jackfruit Lettuce Wraps
with Asian Slaw
BBQ Jackfruit Lettuce Wraps
with Asian Slaw
Looking for a low carb, grain-free option? These BBQ Jackfruit Lettuce Wraps are a plant-based dream! Our Artisian Romaine leaves are the perfect size to make 3 vibrantly colored lettuce wraps. These wraps are packed with an asian slaw made with red cabbage, carrots, radish, scallion, and vegan mayo dressing, and topped off with the star of the show; BBQ Jackfruit. We saute the Jackfruit in some savory BBQ spices, then simmer it in our house BBQ Sauce.
INGREDIENTS
BBQ Jackfruit (Jackfruit, BBQ Sauce, Extra Virgin Olive Oil, Smoked Paprika, Black pepper, Chili Powder, Cumin, Coriander, Cayenne), BBQ Sauce (Tomato Paste, Apple Cider Vinegar, Maple Syrup, Coconut Aminos, Smoked Paprika, Cumin, Black Pepper, Potassium Salt, Himalayan Salt), Artisian Romaine, Carrot, Red Cabbage, Red Radish, Scallion, Slaw Dressing (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice), Lemon Juice, Potassium Salt, Himalayan Salt, Black Pepper).
- Serving Size 1
-
Calories
520
- Protein 5 g
- Carbs 56 g
- Fiber 15 g
- Fat 29 g
- Sodium 680 mg
Bean-Packed Marinara
with Cashew Parmesan
Bean-Packed Marinara
with Cashew Parmesan
It's one of those classic Sprinly meals again — whole grain gluten-free pasta tossed with fresh kale, our cannellini bean-packed marinara with roasted zucchini, and our cashew "parmesan". Those cannellini are so creamy and delizioso! Whenever you need happiness to fill your belly (and we mean FILL), this bean marinara has your back!
INGREDIENTS
Marinara Sauce (Organic Tomato, Organic Zucchini, Organic Cannellini Bean (Organic Cannellini Bean, Water), Yellow Onion, Organic Tomato Paste, Organic Date Syrup, Organic Garlic, Fresh Basil, Himalayan Salt, Organic Oregano, Organic Black Pepper), Organic Gluten-Free Pasta (Organic Brown Rice Flour, Water), Vegan Cashew Parmesan (Organic Cashew, Lemon Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Himalayan Salt, Fresh Basil). CONTAINS: CASHEW.
- Serving Size 1
-
Calories
500
- Cholesterol 0 mg
- Protein 16 g
- Carbs 98 g
- Sugars 16 g
- Fiber 17 g
- Fat 5 g
- Sodium 520 mg
Black Bean Burrito Bowl
with Avocado Crema and Roasted Corn
Black Bean Burrito Bowl
with Avocado Crema and Roasted Corn
It's all of your favorite burrito-filling ingredients in one yummy bowl! Burrito bowls are a flexible and fun way to add protein to your diet. This dish features the versatile black bean, plus cherry tomatoes and roasted corn served on a bed of mixed greens and Spanish rice. Top it off with our housemade tomatillo salsa and avocado cream to add a dash of jalapeño heat and a zesty hint of lime!
INGREDIENTS
INGREDIENTS: Organic Black Bean, Spanish Rice (Organic Brown Rice, Water, Organic Diced Tomato, Himalayan Salt, Harissa (Red Bell Pepper, Red Chili Pepper, Garlic, Extra Virgin Olive Oil, Cider Vinegar, Salt, Citric Acid), Organic Tomato Paste, Lime Juice, Organic Granulated Onion, Organic Granulated Garlic, Organic Paprika, Organic Jalapeño), Avocado Cream (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Organic Avocado Pulp, Extra Virgin Olive Oil, Lemon Juice, Organic Cilantro, Organic Maple Syrup, Organic Red Onion, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Garlic), Tomatillo Salsa (Tomatillo, Organic Yellow Onion, Lemon Juice, Organic Garlic, Organic Jalapeño, Organic Cilantro, Organic Maple Syrup, Organic Smoked Paprika, Himalayan Salt), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Cherry Tomato, Organic Lime.
- Serving Size 1
-
Calories
550
- Cholesterol 0 mg
- Protein 18 g
- Carbs 74 g
- Sugars 7 g
- Fiber 15 g
- Fat 22 g
- Sodium 370 mg
Black Bean Burrito Bowl
with Avocado Crema and Tomatillo Salsa
Black Bean Burrito Bowl
with Avocado Crema and Tomatillo Salsa
It's all of your favorite burrito-filling ingredients in one yummy bowl! Burrito bowls are a flexible and fun way to add protein to your diet. This dish features the versatile black bean, plus cherry tomatoes and roasted corn served on a bed of mixed greens and Spanish rice. Top it off with our housemade tomatillo salsa and avocado cream to add a dash of jalapeño heat and a zesty hint of lime!
INGREDIENTS
Organic Black Bean, Spanish Rice (Water, Organic Brown Rice, Organic Diced Tomato, Himalayan Salt, Harissa (Red Bell Pepper, Red Chili Pepper, Garlic, Extra Virgin Olive Oil, Cider Vinegar, Salt, Citric Acid), Organic Tomato Paste, Lime Juice, Organic Granulated Onion, Organic Granulated Garlic, Organic Paprika, Organic Jalapeño), Vegan Avocado Crema (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Organic Avocado Pulp, Extra Virgin Olive Oil, Lemon Juice, Organic Cilantro, Organic Maple Syrup, Organic Red Onion, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Garlic), Tomatillo Salsa (Tomatillo, Yellow Onion, Lemon Juice, Organic Garlic, Organic Jalapeño, Organic Cilantro, Organic Maple Syrup, Organic Smoked Paprika, Himalayan Salt), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Cherry Tomato, Organic Lime.
- Serving Size 1
-
Calories
580
- Cholesterol 0 mg
- Protein 19 g
- Carbs 71 g
- Sugars 6 g
- Fiber 15 g
- Fat 25 g
- Sodium 500 mg
Blackened Eggplant
with Jasmine Rice and Tzatziki
Blackened Eggplant
with Jasmine Rice and Tzatziki
INGREDIENTS
Baingan Bharta (Eggplant, Yellow Onion, Roma Tomato, Jalapeno, Cashew, Garlic, Cilantro, Mint, Garam Masala, Turmeric, Himalayan Salt, Extra Virgin Olive Oil), Jasmine Rice, Tzatziki (Coconut Milk, Almond Milk, Cashew, Lemon Juice, Garlic, Dill, Mint, Himalayan Salt, Black Pepper), Goji Berry, Almond.
- Serving Size 1
-
Calories
425
- Protein 11 g
- Carbs 71 g
- Fiber 15 g
- Fat 16 g
- Sodium 516 mg
Blueberry Salad
with Blueberry Basil Balsamic
Blueberry Salad
with Blueberry Basil Balsamic
A refreshing blueberry salad to revitalize your mind, body, and spirit. This salad is packed with raw nutritional goodness — spring mix, fresh blueberries, carrot, radish, quinoa, cherry tomatoes, walnuts, and a tangy balsamic made from fresh blueberries and basil.
INGREDIENTS
Organic Salad (Organic Baby Kale, Organic Spring Mix, Organic Blueberry, Organic Walnut, Organic Quinoa, Organic Carrot, Organic Radish, Organic Cherry Tomato), Organic Blueberry Basil Vinaigrette (Organic Blueberry, Organic Balsamic Vinegar, Organic Basil, Organic Extra Virgin Olive Oil, Organic Rice Vinegar, Organic Maple Syrup).
- Serving Size 1
-
Calories
629
- Protein 12 g
- Carbs 52 g
- Fiber 10 g
- Fat 39 g
- Sodium 71 mg
Broccoli Pesto Pasta
with Roasted Red Peppers and Broccoli Florets
Broccoli Pesto Pasta
with Roasted Red Peppers and Broccoli Florets
Who doesn’t love a nice pesto with pasta. Delicioso! But with all that oil and cheese it can be a little heavy. We reduced the amount of extra virgin olive oil traditionally in a pesto, replaced the cheese with Sprinly’s very own Parm (it's in the pesto!), and added A LOT of veggies to give this classic take a healthy twist. It's what we do! Bon Appetitio!
INGREDIENTS
GF Pasta (Brown Rice), Broccoli, Broccoli Pesto (Broccoli, Garlic, Extra virgin Olive Oil, Lemon Juice, Dijon Mustard, Himalayan Salt, Potassium Salt, Black Pepper, Vitamin C powder, Mint, Basil, Spinach, Vegetable Stock (Onion, Tomato, Carrot, Celery, Garlic, Parsley, Bay)), Roasted Peppers (Roasted Red Peppers, Date Syrup, Red Wine Vinegar), Parm (Cashew, Himalayan Salt, Garlic, Basil, Organic Nutritional Yeast, Lemon Juice) Extra Virgin Olive Oil
- Serving Size 1
-
Calories
677
- Protein 26 g
- Carbs 110 g
- Fiber 25 g
- Fat 19 g
- Sodium 424 mg
Brunch Frittata
with Strawberry Vinaigrette Salad and Walnuts
Brunch Frittata
with Strawberry Vinaigrette Salad and Walnuts
Who doesn't love brunch? We sure do! Especially when the brunch menu includes our adobo spiced frittata — packed full of peppers, broccoli, and corn. Don’t forget about our scrumptious carrot bacon and bright strawberry vinaigrette that tops off this delicious frittata and salad combination. Hello, mid-day deliciousness!
INGREDIENTS
Frittata (Organic Broccoli, Organic Garbanzo Bean Flour, Organic Red Onion, Organic Red Bell Pepper, Organic Green Bell Pepper, Organic Corn, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Mineral Salt (Pink Himalayan Salt, Potassium Salt), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Organic Adobo Seasoning (Sea Salt, Organic Garlic, Organic Onion, Organic Black Pepper, Organic Oregano, Organic Bay Leaf, Organic Turmeric), Organic Ancho Chile Powder, Organic Turmeric, Organic Smoked Paprika, Himalayan Salt), Carrot Bacon (Organic Carrot, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Extra Virgin Olive Oil, Organic Date Syrup, Organic Smoked Paprika), Strawberry Vinaigrette (Organic Strawberry, Water, Organic Date Syrup, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Himalayan Salt, Organic Black Pepper), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Walnut, Organic Red Onion. CONTAINS: WALNUT, COCONUT.
- Serving Size 1
-
Calories
450
- Cholesterol 0 mg
- Protein 12 g
- Carbs 47 g
- Sugars 17 g
- Fiber 10 g
- Fat 23 g
- Sodium 530 mg
Brunch Frittata
with Walnut and Strawberry Vinaigrette Salad
Brunch Frittata
with Walnut and Strawberry Vinaigrette Salad
Who doesn't love brunch? We sure do! Especially when the brunch menu includes our adobo spiced frittata — packed full of peppers, broccoli, and corn. Don’t forget about our scrumptious carrot bacon and bright strawberry vinaigrette that tops off this delicious frittata and salad combination. Hello, mid-day deliciousness!
INGREDIENTS
Frittata (Organic Broccoli, Organic Garbanzo Bean Flour, Organic Red Onion, Organic Red Bell Pepper, Organic Green Bell Pepper, Organic Corn, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Mineral Salt (Pink Himalayan Salt, Potassium Salt), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Organic Adobo Seasoning (Sea Salt, Organic Garlic, Organic Onion, Organic Black Pepper, Organic Oregano, Organic Bay Leaf, Organic Turmeric), Organic Ancho Chile Powder, Organic Turmeric, Organic Smoked Paprika, Himalayan Salt), Carrot Bacon (Organic Carrot, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Extra Virgin Olive Oil, Organic Date Syrup, Organic Smoked Paprika), Strawberry Vinaigrette (Organic Strawberry, Water, Organic Date Syrup, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Himalayan Salt, Organic Black Pepper), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Walnut, Organic Red Onion. CONTAINS: WALNUT, COCONUT.
- Serving Size 1
-
Calories
450
- Cholesterol 0 mg
- Protein 12 g
- Carbs 47 g
- Sugars 17 g
- Fiber 10 g
- Fat 23 g
- Sodium 530 mg