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Week of December 16
Week of December 16 + _Mushroom and Lentil Burger
with Ranch Salad
Mushroom and Lentil Burger
with Ranch Salad
INGREDIENTS
Mushroom Burger (Organic Coconut Milk (Organic Coconut, Water), Organic Cremini Mushroom, Water, Organic Brown Lentil (Organic Brown Lentil, Water), Organic Garbanzo Flour, Organic Flax Seed, Organic Coconut Aminos (Organic Coconut Tree Sap, Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt Salt), Organic Maple Syrup, Organic Parsley, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Cumin, Organic Thyme, Organic Granulated Garlic, Organic Smoked Paprika, Organic Rosemary, Organic Granulated Onion, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Organic Dried Parsley, Organic Red Pepper Flake, Organic Black Pepper), Cucumber Tomato Salad (Roma Tomato, English Cucumber, Red Onion, Lemon Juice, Parsley, Himalayan Salt, Black Pepper), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Vegan Ranch Dressing (Vegan Mayo (Expeller-Pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice), Water, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Lemon Juice, Organic Granulated Garlic, Organic Black Pepper, Organic Granulated Onion, Organic Mustard Powder, Organic Dill, Organic Parsley, Organic Chive), Red Radish, Vegan Sunflower Seed Parm (Organic Sunflower Seed, Lemon Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Himalayan Salt, Fresh Basil). CONTAINS: COCONUT.
- Serving Size 1
-
Calories
640
- Cholesterol 0 mg
- Protein 20 g
- Carbs 42 g
- Sugars 11 g
- Fiber 15 g
- Fat 45 g
- Sodium 589 mg
Mushroom and Lentil Burger
with Ranch Salad
Mushroom and Lentil Burger
with Ranch Salad
INGREDIENTS
Mushroom Burger (Organic Coconut Milk (Organic Coconut, Water), Organic Cremini Mushroom, Water, Organic Brown Lentil (Organic Brown Lentil, Water), Organic Garbanzo Flour, Organic Flax Seed, Organic Coconut Aminos (Organic Coconut Tree Sap, Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt Salt), Organic Maple Syrup, Organic Parsley, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Cumin, Organic Thyme, Organic Granulated Garlic, Organic Smoked Paprika, Organic Rosemary, Organic Granulated Onion, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Organic Dried Parsley, Organic Red Pepper Flake, Organic Black Pepper), Cucumber Tomato Salad (Roma Tomato, English Cucumber, Red Onion, Lemon Juice, Parsley, Himalayan Salt, Black Pepper), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Vegan Ranch Dressing (Vegan Mayo (Expeller-Pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice), Water, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Lemon Juice, Organic Granulated Garlic, Organic Black Pepper, Organic Granulated Onion, Organic Mustard Powder, Organic Dill, Organic Parsley, Organic Chive), Red Radish, Vegan Sunflower Seed Parm (Organic Sunflower Seed, Lemon Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Himalayan Salt, Fresh Basil). CONTAINS: COCONUT.
- Serving Size 1
-
Calories
640
- Cholesterol 0 mg
- Protein 20 g
- Carbs 42 g
- Sugars 11 g
- Fiber 15 g
- Fat 45 g
- Sodium 589 mg
Three Bean Chili
with Fresh Pesto and Paprika Spinach Salad
Three Bean Chili
with Fresh Pesto and Paprika Spinach Salad
Do you remember Mexican jumping beans? Yeah, I didn’t think so (#oldschool). Well, you won’t forget this three-bean chili anytime soon. Matter of fact, after you take a bite of our veggie & bean packed chili combined with that vibrant pesto, you’ll be jumping out of your own chair!
INGREDIENTS
Chili (Organic Tomato, Organic Cannellini Bean, Organic Kidney Bean, Organic Garbanzo Bean, Vegetable Broth (Water, Yellow Onion, Organic Roma Tomato, Organic Carrot, Organic Celery, Organic Garlic, Organic Parsley, Organic Bay Leaf), Yellow Onion, Water, Organic Carrot, Organic Tomato Paste, Organic Garlic, Organic Sherry Vinegar, Organic Chili Powder, Organic Cumin, Organic Paprika, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Date Syrup, Organic Black Pepper), Paprika Vinaigrette (Water, Organic Red Wine Vinegar, Organic Maple Syrup, Extra Virgin Olive Oil, Organic Tahini, Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Lime Juice, Organic Paprika, Organic Garlic, Organic Black Pepper, Organic Oregano), Spinach, Pesto (Organic Hazelnut, Extra Virgin Olive Oil, Organic Parsley, Organic Garlic, Organic Black Pepper, Himalayan Salt), Organic Carrot, Organic Red Cabbage. CONTAINS: HAZELNUT, SESAME.
- Serving Size 1
-
Calories
390
- Cholesterol 0 mg
- Protein 22 g
- Carbs 69 g
- Sugars 13 g
- Fiber 33 g
- Fat 12 g
- Sodium 482 mg
Three Bean Chili
with Fresh Pesto and Paprika Spinach Salad
Three Bean Chili
with Fresh Pesto and Paprika Spinach Salad
Do you remember Mexican jumping beans? Yeah, I didn’t think so (#oldschool). Well, you won’t forget this three-bean chili anytime soon. Matter of fact, after you take a bite of our veggie & bean packed chili combined with that vibrant pesto, you’ll be jumping out of your own chair!
INGREDIENTS
Chili (Organic Tomato, Organic Cannellini Bean, Organic Kidney Bean, Organic Garbanzo Bean, Vegetable Broth (Water, Yellow Onion, Organic Roma Tomato, Organic Carrot, Organic Celery, Organic Garlic, Organic Parsley, Organic Bay Leaf), Yellow Onion, Water, Organic Carrot, Organic Tomato Paste, Organic Garlic, Organic Sherry Vinegar, Organic Chili Powder, Organic Cumin, Organic Paprika, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Date Syrup, Organic Black Pepper), Paprika Vinaigrette (Water, Organic Red Wine Vinegar, Organic Maple Syrup, Extra Virgin Olive Oil, Organic Tahini, Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Lime Juice, Organic Paprika, Organic Garlic, Organic Black Pepper, Organic Oregano), Spinach, Pesto (Organic Hazelnut, Extra Virgin Olive Oil, Organic Parsley, Organic Garlic, Organic Black Pepper, Himalayan Salt), Organic Carrot, Organic Red Cabbage. CONTAINS: HAZELNUT, SESAME.
- Serving Size 1
-
Calories
390
- Cholesterol 0 mg
- Protein 22 g
- Carbs 69 g
- Sugars 13 g
- Fiber 33 g
- Fat 12 g
- Sodium 482 mg
Bean-Packed Marinara
with Cashew Parmesan
Bean-Packed Marinara
with Cashew Parmesan
It's one of those classic Sprinly meals again — whole grain gluten-free pasta tossed with fresh kale, our cannellini bean-packed marinara with roasted zucchini, and our cashew "parmesan". Those cannellini are so creamy and delizioso! Whenever you need happiness to fill your belly (and we mean FILL), this bean marinara has your back!
INGREDIENTS
Marinara Sauce (Organic Tomato, Organic Zucchini, Organic Cannellini Bean (Organic Cannellini Bean, Water), Yellow Onion, Organic Tomato Paste, Organic Date Syrup, Organic Garlic, Fresh Basil, Himalayan Salt, Organic Oregano, Organic Black Pepper), Organic Gluten-Free Pasta (Organic Brown Rice Flour, Water), Vegan Cashew Parmesan (Organic Cashew, Lemon Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Himalayan Salt, Fresh Basil). CONTAINS: CASHEW.
- Serving Size 1
-
Calories
500
- Cholesterol 0 mg
- Protein 16 g
- Carbs 98 g
- Sugars 16 g
- Fiber 17 g
- Fat 5 g
- Sodium 520 mg
Bean-Packed Marinara
with Cashew Parmesan
Bean-Packed Marinara
with Cashew Parmesan
It's one of those classic Sprinly meals again — whole grain gluten-free pasta tossed with fresh kale, our cannellini bean-packed marinara with roasted zucchini, and our cashew "parmesan". Those cannellini are so creamy and delizioso! Whenever you need happiness to fill your belly (and we mean FILL), this bean marinara has your back!
INGREDIENTS
Marinara Sauce (Organic Tomato, Organic Zucchini, Organic Cannellini Bean (Organic Cannellini Bean, Water), Yellow Onion, Organic Tomato Paste, Organic Date Syrup, Organic Garlic, Fresh Basil, Himalayan Salt, Organic Oregano, Organic Black Pepper), Organic Gluten-Free Pasta (Organic Brown Rice Flour, Water), Vegan Cashew Parmesan (Organic Cashew, Lemon Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Himalayan Salt, Fresh Basil). CONTAINS: CASHEW.
- Serving Size 1
-
Calories
500
- Cholesterol 0 mg
- Protein 16 g
- Carbs 98 g
- Sugars 16 g
- Fiber 17 g
- Fat 5 g
- Sodium 520 mg
Peanut Soba Noodles
with Broccoli and Tofu
Peanut Soba Noodles
with Broccoli and Tofu
We use 100% buckwheat noodles (GF & whole grain!!) in our soba noodle dishes at Sprinly. Tossed lightly in nutty toasted sesame oil, these noodles are so tasty you could snack on them alone! But that would be boring — so we added our classic peanut sauce (it has a kick!), house marinated tofu, and some beautiful fresh vegetables — carrots and broccoli. It's one of those veggie-packed Sprinly favorites our clients count on to satisfy a hungry belly & make you go....Mmmm!
INGREDIENTS
Organic Gluten Free Soba Noodle (Organic Buckwheat, Water), Peanut Sauce (Organic Peanut Butter, Water, Organic Toasted Sesame Oil, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Lime Juice, Organic Garlic, Organic Ginger, Organic Red Pepper Flake), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Carrot, Organic Broccoli. CONTAINS: PEANUT, SOY, COCONUT, SESAME.
- Serving Size 1
-
Calories
690
- Cholesterol 0 mg
- Protein 32 g
- Carbs 77 g
- Sugars 17 g
- Fiber 15 g
- Fat 28 g
- Sodium 584 mg
Peanut Soba Noodles
with Broccoli and Tofu
Peanut Soba Noodles
with Broccoli and Tofu
We use 100% buckwheat noodles (GF & whole grain!!) in our soba noodle dishes at Sprinly. Tossed lightly in nutty toasted sesame oil, these noodles are so tasty you could snack on them alone! But that would be boring — so we added our classic peanut sauce (it has a kick!), house marinated tofu, and some beautiful fresh vegetables — carrots and broccoli. It's one of those veggie-packed Sprinly favorites our clients count on to satisfy a hungry belly & make you go....Mmmm!
INGREDIENTS
Organic Gluten Free Soba Noodle (Organic Buckwheat, Water), Peanut Sauce (Organic Peanut Butter, Water, Organic Toasted Sesame Oil, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Lime Juice, Organic Garlic, Organic Ginger, Organic Red Pepper Flake), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Carrot, Organic Broccoli. CONTAINS: PEANUT, SOY, COCONUT, SESAME.
- Serving Size 1
-
Calories
690
- Cholesterol 0 mg
- Protein 32 g
- Carbs 77 g
- Sugars 17 g
- Fiber 15 g
- Fat 28 g
- Sodium 584 mg
Citrus Detox Salad
with Beets and Fresh Oranges
Citrus Detox Salad
with Beets and Fresh Oranges
INGREDIENTS
Organic Red Beet, Clementine, Citrus Dressing (Water, Organic Orange Juice, Organic Grapefruit Juice, Extra Virgin Olive Oil, Organic Maple Syrup, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Red Radish, Organic Pumpkin Seed, Organic Carrot, Organic Red Onion.
- Serving Size 1
-
Calories
330
- Cholesterol 0 mg
- Protein 13 g
- Carbs 25 g
- Sugars 13 g
- Fiber 8 g
- Fat 22 g
- Sodium 150 mg
Citrus Detox Salad
with Beets and Fresh Oranges
Citrus Detox Salad
with Beets and Fresh Oranges
INGREDIENTS
Organic Red Beet, Clementine, Citrus Dressing (Water, Organic Orange Juice, Organic Grapefruit Juice, Extra Virgin Olive Oil, Organic Maple Syrup, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Red Radish, Organic Pumpkin Seed, Organic Carrot, Organic Red Onion.
- Serving Size 1
-
Calories
330
- Cholesterol 0 mg
- Protein 13 g
- Carbs 25 g
- Sugars 13 g
- Fiber 8 g
- Fat 22 g
- Sodium 150 mg
Mexican Cauliflower Tacos
with Avocado Crema
Mexican Cauliflower Tacos
with Avocado Crema
INGREDIENTS
Organic Cauliflower (Organic Cauliflower, Organic Ancho Chile, Organic Ground Cumin, Himalayan Salt, Organic Paprika, Organic Granulated Garlic, Organic Granulated Onion, Extra Virgin Olive Oil, Organic Black Pepper, Organic Oregano), Organic Gluten Free Tortilla (Organic Sprouted Yellow Corn, Organic Lime, Sea Salt), Vegan Avocado Crema (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Organic Avocado, Extra Virgin Olive Oil, Water, Lemon Juice, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Garlic, Organic Maple Syrup, Organic Red Onion, Organic Cilantro), Organic Red Cabbage, Organic Red Radish, Organic Carrot, Organic Lime.
- Serving Size 1
-
Calories
470
- Cholesterol 0 mg
- Protein 8 g
- Carbs 59 g
- Sugars 8 g
- Fiber 11 g
- Fat 26 g
- Sodium 590 mg
Mexican Cauliflower Tacos
with Avocado Crema
Mexican Cauliflower Tacos
with Avocado Crema
INGREDIENTS
Organic Cauliflower (Organic Cauliflower, Organic Ancho Chile, Organic Ground Cumin, Himalayan Salt, Organic Paprika, Organic Granulated Garlic, Organic Granulated Onion, Extra Virgin Olive Oil, Organic Black Pepper, Organic Oregano), Organic Gluten Free Tortilla (Organic Sprouted Yellow Corn, Organic Lime, Sea Salt), Vegan Avocado Crema (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Organic Avocado, Extra Virgin Olive Oil, Water, Lemon Juice, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Garlic, Organic Maple Syrup, Organic Red Onion, Organic Cilantro), Organic Red Cabbage, Organic Red Radish, Organic Carrot, Organic Lime.
- Serving Size 1
-
Calories
470
- Cholesterol 0 mg
- Protein 8 g
- Carbs 59 g
- Sugars 8 g
- Fiber 11 g
- Fat 26 g
- Sodium 590 mg
Week of December 23
Week of December 23 + _Amalfi Lentil Bolognese
with Gluten-Free Pasta and Cashew "Parm"
Amalfi Lentil Bolognese
with Gluten-Free Pasta and Cashew "Parm"
Lentil...you the best! Not only is it a superfood, not only is it a powerhouse in the sustainable agriculture world, but it can also replace beef! No kidding! Try this dish and tell us otherwise. Hearty, full of flavor, and filling. Signed, sealed and delivered.
INGREDIENTS
Lentil Bolognese (Organic Tomato, Organic Black Lentil (Organic Black Lentil, Water), Organic Carrot, Yellow Onion, Tomato Paste, Organic Date Syrup, Organic Garlic, Himalayan Salt, Fresh Basil, Organic Oregano, Organic Black Pepper), Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Vegan Cashew Parmesan (Organic Cashew, Lemon Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Himalayan Salt, Fresh Basil), Extra Virgin Olive Oil. CONTAINS: CASHEWS.
- Serving Size 1
-
Calories
650
- Cholesterol 0 mg
- Protein 23 g
- Carbs 110 g
- Sugars 23 g
- Fiber 18 g
- Fat 13 g
- Sodium 680 mg
Amalfi Lentil Bolognese
with Gluten-Free Pasta and Cashew "Parm"
Amalfi Lentil Bolognese
with Gluten-Free Pasta and Cashew "Parm"
Lentil...you the best! Not only is it a superfood, not only is it a powerhouse in the sustainable agriculture world, but it can also replace beef! No kidding! Try this dish and tell us otherwise. Hearty, full of flavor, and filling. Signed, sealed and delivered.
INGREDIENTS
Lentil Bolognese (Organic Tomato, Organic Black Lentil (Organic Black Lentil, Water), Organic Carrot, Yellow Onion, Tomato Paste, Organic Date Syrup, Organic Garlic, Himalayan Salt, Fresh Basil, Organic Oregano, Organic Black Pepper), Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Vegan Cashew Parmesan (Organic Cashew, Lemon Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Himalayan Salt, Fresh Basil), Extra Virgin Olive Oil. CONTAINS: CASHEWS.
- Serving Size 1
-
Calories
650
- Cholesterol 0 mg
- Protein 23 g
- Carbs 110 g
- Sugars 23 g
- Fiber 18 g
- Fat 13 g
- Sodium 680 mg
Chipotle Sweet Potato Hash
with Plant-Based Chorizo Crumble and Chipotle Aioli
Chipotle Sweet Potato Hash
with Plant-Based Chorizo Crumble and Chipotle Aioli
Whether you're hungry for breakfast, lunch, or dinner, this sweet potato hash is sure to hit the spot and keep you energized throughout your day. These savory sweet potatoes are baked with chipotle pepper and tossed with fresh red onions, bell peppers, and spinach. Those veggies are all topped with our protein-packed plant-based chorizo crumble, crunchy pepita mix, and a cashew cream chipotle aioli, which has stolen our hearts & our tastebuds.
INGREDIENTS
Sweet Potato Hash (Organic Sweet Potato, Organic Broccoli, Organic Spinach, Organic Cherry Tomato, Organic Red Onion, Organic Ancho Chile Powder), Lentil Walnut Crumble (Organic Black Lentil (Organic Black Lentil, Water), Organic Walnut, Tomato Paste, Organic Granulated Garlic, Organic Granulated Onion, Organic Paprika, Organic Ancho Chile Powder, Himalayan Salt, Extra Virgin Olive Oil, Organic Cumin, Organic Oregano, Organic Cinnamon), Chipotle Aioli (Organic Cashew, Water, Lemon Juice, Organic Maple Syrup, Himalayan Salt, Organic Smoked Paprika, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Chipotle Chili Powder, Organic Cumin). CONTAINS: WALNUT, CASHEW.
- Serving Size 1
-
Calories
640
- Cholesterol 0 mg
- Protein 21 g
- Carbs 84 g
- Sugars 16 g
- Fiber 24 g
- Fat 22 g
- Sodium 610 mg
Chipotle Sweet Potato Hash
with Plant-Based Chorizo Crumble and Chipotle Aioli
Chipotle Sweet Potato Hash
with Plant-Based Chorizo Crumble and Chipotle Aioli
Whether you're hungry for breakfast, lunch, or dinner, this sweet potato hash is sure to hit the spot and keep you energized throughout your day. These savory sweet potatoes are baked with chipotle pepper and tossed with fresh red onions, bell peppers, and spinach. Those veggies are all topped with our protein-packed plant-based chorizo crumble, crunchy pepita mix, and a cashew cream chipotle aioli, which has stolen our hearts & our tastebuds.
INGREDIENTS
Sweet Potato Hash (Organic Sweet Potato, Organic Broccoli, Organic Spinach, Organic Cherry Tomato, Organic Red Onion, Organic Ancho Chile Powder), Lentil Walnut Crumble (Organic Black Lentil (Organic Black Lentil, Water), Organic Walnut, Tomato Paste, Organic Granulated Garlic, Organic Granulated Onion, Organic Paprika, Organic Ancho Chile Powder, Himalayan Salt, Extra Virgin Olive Oil, Organic Cumin, Organic Oregano, Organic Cinnamon), Chipotle Aioli (Organic Cashew, Water, Lemon Juice, Organic Maple Syrup, Himalayan Salt, Organic Smoked Paprika, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Chipotle Chili Powder, Organic Cumin). CONTAINS: WALNUT, CASHEW.
- Serving Size 1
-
Calories
640
- Cholesterol 0 mg
- Protein 21 g
- Carbs 84 g
- Sugars 16 g
- Fiber 24 g
- Fat 22 g
- Sodium 610 mg
Smoky Bun-less Beet Burger
with Cilantro Lime Dressing
Smoky Bun-less Beet Burger
with Cilantro Lime Dressing
We admit it. The beet can be a bit much. A little in your face if not handled well, but we still love ’em. So the question is — how do we take the “edge” off our little beet friend? Add a little smokiness to that bold beast, and pair it with our bright and light cilantro dressing — that's how!
INGREDIENTS
INGREDIENTS: Beet Burger (Organic Black Bean (Organic Black Bean, Water), Organic Red Beet, Organic Brown Rice (Water, Organic Brown Rice), Yellow Onion, Organic Oat Flour, Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Smoked Paprika, Garlic, Himalayan Salt, Organic Cumin, Organic Coriander, Organic Thyme, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Black Pepper, Cilantro Lime Dressing (Water, Organic Tahini (Organic Sesame Seed), Extra Virgin Olive Oil, Lime Juice, Organic Orange Juice, Himalayan Salt, Garlic, Organic Cilantro, Organic Cumin), Organic Granny Smith Apple (Organic Granny Smith Apple, Ascorbic Acid & Calcium Carbonate to prevent browning), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Carrot, Organic Cherry Tomato. CONTAINS: SESAME.
- Serving Size 1
-
Calories
470
- Cholesterol 0 mg
- Protein 14 g
- Carbs 56 g
- Sugars 13 g
- Fiber 13 g
- Fat 22 g
- Sodium 610 mg
Smoky Bun-less Beet Burger
with Cilantro Lime Dressing
Smoky Bun-less Beet Burger
with Cilantro Lime Dressing
We admit it. The beet can be a bit much. A little in your face if not handled well, but we still love ’em. So the question is — how do we take the “edge” off our little beet friend? Add a little smokiness to that bold beast, and pair it with our bright and light cilantro dressing — that's how!
INGREDIENTS
INGREDIENTS: Beet Burger (Organic Black Bean (Organic Black Bean, Water), Organic Red Beet, Organic Brown Rice (Water, Organic Brown Rice), Yellow Onion, Organic Oat Flour, Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Smoked Paprika, Garlic, Himalayan Salt, Organic Cumin, Organic Coriander, Organic Thyme, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Black Pepper, Cilantro Lime Dressing (Water, Organic Tahini (Organic Sesame Seed), Extra Virgin Olive Oil, Lime Juice, Organic Orange Juice, Himalayan Salt, Garlic, Organic Cilantro, Organic Cumin), Organic Granny Smith Apple (Organic Granny Smith Apple, Ascorbic Acid & Calcium Carbonate to prevent browning), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Carrot, Organic Cherry Tomato. CONTAINS: SESAME.
- Serving Size 1
-
Calories
470
- Cholesterol 0 mg
- Protein 14 g
- Carbs 56 g
- Sugars 13 g
- Fiber 13 g
- Fat 22 g
- Sodium 610 mg
General Tsao's Tofu
with Broccoli and Red Peppers
General Tsao's Tofu
with Broccoli and Red Peppers
Yes, you are eating healthy, plant-based, Chinese take-out... your mind will be blown! Marinated and baked tofu completely sauced in General Tsao's sauce, placed on fluffy, steamed brown rice, all next to a medley of vegetables. Our sweet and tangy sauce is spiced with ginger, garlic, and a special Sprinly ingredient — tender loving care. Can we send this every week? Only if you ask nicely :)
INGREDIENTS
Organic Brown Rice (Water, Organic Brown Rice), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Harissa (Red Bell Pepper, Red Chili Pepper, Garlic, Extra Virgin Olive Oil, Cider Vinegar, Salt, Citric Acid)), Tsao’s Sauce (Organic Maple Syrup, Water, Organic Toasted Sesame Oil, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water), Garlic, Organic Ginger, Organic Arrowroot), Organic Carrot, Organic Broccoli, Organic Red Onion. CONTAINS: SOY, COCONUT, SESAME.
- Serving Size 1
-
Calories
470
- Cholesterol 0 mg
- Protein 18 g
- Carbs 75 g
- Sugars 37 g
- Fiber 9 g
- Fat 12 g
- Sodium 450 mg
General Tsao's Tofu
with Broccoli and Red Peppers
General Tsao's Tofu
with Broccoli and Red Peppers
Yes, you are eating healthy, plant-based, Chinese take-out... your mind will be blown! Marinated and baked tofu completely sauced in General Tsao's sauce, placed on fluffy, steamed brown rice, all next to a medley of vegetables. Our sweet and tangy sauce is spiced with ginger, garlic, and a special Sprinly ingredient — tender loving care. Can we send this every week? Only if you ask nicely :)
INGREDIENTS
Organic Brown Rice (Water, Organic Brown Rice), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Harissa (Red Bell Pepper, Red Chili Pepper, Garlic, Extra Virgin Olive Oil, Cider Vinegar, Salt, Citric Acid)), Tsao’s Sauce (Organic Maple Syrup, Water, Organic Toasted Sesame Oil, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water), Garlic, Organic Ginger, Organic Arrowroot), Organic Carrot, Organic Broccoli, Organic Red Onion. CONTAINS: SOY, COCONUT, SESAME.
- Serving Size 1
-
Calories
470
- Cholesterol 0 mg
- Protein 18 g
- Carbs 75 g
- Sugars 37 g
- Fiber 9 g
- Fat 12 g
- Sodium 450 mg
Rice and Lentil Risotto
with Roasted Portabella Mushrooms
Rice and Lentil Risotto
with Roasted Portabella Mushrooms
INGREDIENTS
Risotto Rice (Organic Brown Rice, Water, Organic Granulated Onion, Organic Smoked Paprika, Organic Oregano, Organic Parsley, Organic Black Pepper), Lemon Garlic Cream Sauce (Parsnip Broth (Water, Parsnip), Yellow Onion, Organic Hemp Heart, Garlic, Organic Sunflower Seed, Lemon Juice, Extra Virgin Olive Oil, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Himalayan Salt, Organic Granulated Onion, Organic Black Pepper), Creamy Lentils (Water, Organic Coconut Milk (Organic Coconut, Water), Organic Brown Lentil (Water, Organic Brown Lentil), Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin)), Marinated Mushroom (Cremini Mushroom, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Water, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Organic Granulated Onion, Organic Smoked Paprika, Organic Rosemary), Organic Sweet Pea. CONTAINS: COCONUT.
- Serving Size 1
-
Calories
460
- Cholesterol 0 mg
- Protein 17 g
- Carbs 65 g
- Sugars 10 g
- Fiber 12 g
- Fat 14 g
- Sodium 620 mg
Rice and Lentil Risotto
with Roasted Portabella Mushrooms
Rice and Lentil Risotto
with Roasted Portabella Mushrooms
INGREDIENTS
Risotto Rice (Organic Brown Rice, Water, Organic Granulated Onion, Organic Smoked Paprika, Organic Oregano, Organic Parsley, Organic Black Pepper), Lemon Garlic Cream Sauce (Parsnip Broth (Water, Parsnip), Yellow Onion, Organic Hemp Heart, Garlic, Organic Sunflower Seed, Lemon Juice, Extra Virgin Olive Oil, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Himalayan Salt, Organic Granulated Onion, Organic Black Pepper), Creamy Lentils (Water, Organic Coconut Milk (Organic Coconut, Water), Organic Brown Lentil (Water, Organic Brown Lentil), Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin)), Marinated Mushroom (Cremini Mushroom, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Water, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Organic Granulated Onion, Organic Smoked Paprika, Organic Rosemary), Organic Sweet Pea. CONTAINS: COCONUT.
- Serving Size 1
-
Calories
460
- Cholesterol 0 mg
- Protein 17 g
- Carbs 65 g
- Sugars 10 g
- Fiber 12 g
- Fat 14 g
- Sodium 620 mg
Brunch Frittata
with Walnut and Strawberry Vinaigrette Salad
Brunch Frittata
with Walnut and Strawberry Vinaigrette Salad
Who doesn't love brunch? We sure do! Especially when the brunch menu includes our adobo spiced frittata — packed full of peppers, broccoli, and corn. Don’t forget about our scrumptious carrot bacon and bright strawberry vinaigrette that tops off this delicious frittata and salad combination. Hello, mid-day deliciousness!
INGREDIENTS
Frittata (Organic Broccoli, Organic Garbanzo Bean Flour, Organic Red Onion, Organic Red Bell Pepper, Organic Green Bell Pepper, Organic Corn, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Mineral Salt (Pink Himalayan Salt, Potassium Salt), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Organic Adobo Seasoning (Sea Salt, Organic Garlic, Organic Onion, Organic Black Pepper, Organic Oregano, Organic Bay Leaf, Organic Turmeric), Organic Ancho Chile Powder, Organic Turmeric, Organic Smoked Paprika, Himalayan Salt), Carrot Bacon (Organic Carrot, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Extra Virgin Olive Oil, Organic Date Syrup, Organic Smoked Paprika), Strawberry Vinaigrette (Organic Strawberry, Water, Organic Date Syrup, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Himalayan Salt, Organic Black Pepper), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Walnut, Organic Red Onion. CONTAINS: WALNUT, COCONUT.
- Serving Size 1
-
Calories
450
- Cholesterol 0 mg
- Protein 12 g
- Carbs 47 g
- Sugars 17 g
- Fiber 10 g
- Fat 23 g
- Sodium 530 mg
Brunch Frittata
with Walnut and Strawberry Vinaigrette Salad
Brunch Frittata
with Walnut and Strawberry Vinaigrette Salad
Who doesn't love brunch? We sure do! Especially when the brunch menu includes our adobo spiced frittata — packed full of peppers, broccoli, and corn. Don’t forget about our scrumptious carrot bacon and bright strawberry vinaigrette that tops off this delicious frittata and salad combination. Hello, mid-day deliciousness!
INGREDIENTS
Frittata (Organic Broccoli, Organic Garbanzo Bean Flour, Organic Red Onion, Organic Red Bell Pepper, Organic Green Bell Pepper, Organic Corn, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Mineral Salt (Pink Himalayan Salt, Potassium Salt), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Organic Adobo Seasoning (Sea Salt, Organic Garlic, Organic Onion, Organic Black Pepper, Organic Oregano, Organic Bay Leaf, Organic Turmeric), Organic Ancho Chile Powder, Organic Turmeric, Organic Smoked Paprika, Himalayan Salt), Carrot Bacon (Organic Carrot, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Extra Virgin Olive Oil, Organic Date Syrup, Organic Smoked Paprika), Strawberry Vinaigrette (Organic Strawberry, Water, Organic Date Syrup, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Himalayan Salt, Organic Black Pepper), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Walnut, Organic Red Onion. CONTAINS: WALNUT, COCONUT.
- Serving Size 1
-
Calories
450
- Cholesterol 0 mg
- Protein 12 g
- Carbs 47 g
- Sugars 17 g
- Fiber 10 g
- Fat 23 g
- Sodium 530 mg
Week of December 30
Week of December 30 + _Mac and "Cheese"
with Steamed Broccoli
Mac and "Cheese"
with Steamed Broccoli
That’s right, we have created a delicious, hearty, and nutritious plant-based macaroni and cheese! Steam some broccoli and combine for that classic American combination. Don’t forget the accoutrements, because they might be the best part — plant-based “bacon bits” and “parm” — WHAT?! Rich. Crunchy. Classic. Mic drop.
INGREDIENTS
Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Queso (Organic Coconut Milk (Organic Coconut, Water), Yellow Onion, Organic Cashew, Water, Organic Carrot Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Tapioca Flour, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic White Wine Vinegar, Extra Virgin Olive Oil, Organic Garlic, Himalayan Salt, Organic Granulated Garlic, Organic Apple Cider Vinegar, Organic Granulated Onion, Lemon Juice, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Mustard Powder, Organic Black Pepper),Organic Broccoli, Vegan Cashew Parmesan (Organic Cashew, Lemon Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Himalayan Salt, Fresh Basil), Vegan “Bacon” Bits (Organic Almond, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Smoked Paprika, Himalayan Salt). CONTAINS: COCONUT, CASHEW, ALMOND.
- Serving Size 1
-
Calories
500
- Cholesterol 0 mg
- Protein 12 g
- Carbs 86 g
- Sugars 6 g
- Fiber 5 g
- Fat 15 g
- Sodium 640 mg
Mac and "Cheese"
with Steamed Broccoli
Mac and "Cheese"
with Steamed Broccoli
That’s right, we have created a delicious, hearty, and nutritious plant-based macaroni and cheese! Steam some broccoli and combine for that classic American combination. Don’t forget the accoutrements, because they might be the best part — plant-based “bacon bits” and “parm” — WHAT?! Rich. Crunchy. Classic. Mic drop.
INGREDIENTS
Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Queso (Organic Coconut Milk (Organic Coconut, Water), Yellow Onion, Organic Cashew, Water, Organic Carrot Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Tapioca Flour, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic White Wine Vinegar, Extra Virgin Olive Oil, Organic Garlic, Himalayan Salt, Organic Granulated Garlic, Organic Apple Cider Vinegar, Organic Granulated Onion, Lemon Juice, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Mustard Powder, Organic Black Pepper),Organic Broccoli, Vegan Cashew Parmesan (Organic Cashew, Lemon Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Himalayan Salt, Fresh Basil), Vegan “Bacon” Bits (Organic Almond, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Smoked Paprika, Himalayan Salt). CONTAINS: COCONUT, CASHEW, ALMOND.
- Serving Size 1
-
Calories
500
- Cholesterol 0 mg
- Protein 12 g
- Carbs 86 g
- Sugars 6 g
- Fiber 5 g
- Fat 15 g
- Sodium 640 mg
Vegetable Tikka Masala
with Roasted Cauliflower and Rice
Vegetable Tikka Masala
with Roasted Cauliflower and Rice
Our Tikka Masala is filled with a medley of vegetables including cauliflower, zucchini, garbanzo beans, and sweet green peas. Full of that warming curry flavor & made creamy with coconut milk, this curry is served with a side of whole grain brown rice to soak up all of that goodness.
INGREDIENTS
Organic Brown Rice (Water, Organic Brown Rice), Organic Coconut Milk (Organic Coconut, Water), Organic Cauliflower, Organic Zucchini, Organic Garden Pea, Organic Garbanzo Bean (Water, Organic Garbanzo Bean), Organic Red Bell Pepper, Yellow Onion, Tomato Paste, Organic Date Syrup, Organic Carrot, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Yellow Curry Paste (Organic & Biodynamic Green Chili, Organic & Biodynamic Turmeric, Organic & Biodynamic Shallot, Purified Water, Organic & Biodynamic Garlic, Organic & Biodynamic Dried Red Chili, Organic & Biodynamic Desiccated Coconut, Organic & Biodynamic Lemongrass, Organic & Biodynamic Galangal, Organic & Biodynamic Coconut Vinegar, Salt), Organic Toasted Sesame Oil, Organic Garlic, Organic Ginger, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Garam Masala (Organic Coriander, Organic Cinnamon, Organic Fennel, Organic Cumin, Organic Black Pepper, Organic Cardamom, Organic Clove), Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Turmeric, Organic Arrowroot, Organic Coriander, Organic Lemon Peel. CONTAINS: COCONUT, SESAME.
- Serving Size 1
-
Calories
500
- Cholesterol 0 mg
- Protein 15 g
- Carbs 69 g
- Sugars 14 g
- Fiber 15 g
- Fat 23 g
- Sodium 630 mg
Vegetable Tikka Masala
with Roasted Cauliflower and Rice
Vegetable Tikka Masala
with Roasted Cauliflower and Rice
Our Tikka Masala is filled with a medley of vegetables including cauliflower, zucchini, garbanzo beans, and sweet green peas. Full of that warming curry flavor & made creamy with coconut milk, this curry is served with a side of whole grain brown rice to soak up all of that goodness.
INGREDIENTS
Organic Brown Rice (Water, Organic Brown Rice), Organic Coconut Milk (Organic Coconut, Water), Organic Cauliflower, Organic Zucchini, Organic Garden Pea, Organic Garbanzo Bean (Water, Organic Garbanzo Bean), Organic Red Bell Pepper, Yellow Onion, Tomato Paste, Organic Date Syrup, Organic Carrot, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Yellow Curry Paste (Organic & Biodynamic Green Chili, Organic & Biodynamic Turmeric, Organic & Biodynamic Shallot, Purified Water, Organic & Biodynamic Garlic, Organic & Biodynamic Dried Red Chili, Organic & Biodynamic Desiccated Coconut, Organic & Biodynamic Lemongrass, Organic & Biodynamic Galangal, Organic & Biodynamic Coconut Vinegar, Salt), Organic Toasted Sesame Oil, Organic Garlic, Organic Ginger, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Garam Masala (Organic Coriander, Organic Cinnamon, Organic Fennel, Organic Cumin, Organic Black Pepper, Organic Cardamom, Organic Clove), Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Turmeric, Organic Arrowroot, Organic Coriander, Organic Lemon Peel. CONTAINS: COCONUT, SESAME.
- Serving Size 1
-
Calories
500
- Cholesterol 0 mg
- Protein 15 g
- Carbs 69 g
- Sugars 14 g
- Fiber 15 g
- Fat 23 g
- Sodium 630 mg
Scrumptious Sliders
with Herbs De Provence Home Fries and Vegan Ranch
Scrumptious Sliders
with Herbs De Provence Home Fries and Vegan Ranch
INGREDIENTS
Home Fry (Russet Potato, Organic Herbs De Provence, Extra Virgin Olive Oil), Mushroom Slider (Organic Coconut Milk (Organic Coconut, Water), Cremini Mushroom (Cremini Mushroom, Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Rosemary, Organic Granulated Onion, Organic Smoked Paprika, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must)), Organic Brown Lentil (Water, Organic Brown Lentil), Shiitake Mushroom (Shiitake Mushroom, Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Rosemary, Organic Granulated Onion, Organic Smoked Paprika, Organic Balsamic Vinegar), Organic Sunflower Seed, Organic Flaxseed, Organic Garbanzo Flour, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Lemon Juice, Organic Parsley, Organic Garlic, Fresh Basil, Organic Cumin, Himalayan Salt, Organic Granulated Garlic, Organic Thyme, Organic Dried Parsley, Organic Red Pepper Flake, Organic Black Pepper), Organic Radicchio, Tomato Basil Compote (Organic Cherry Tomato, Extra Virgin Olive Oil, Lemon Juice, Fresh Basil, Himalayan Salt, Organic Black Pepper), Vegan Ranch Dressing (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Water, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Lemon Juice, Organic Granulated Garlic, Organic Mustard Powder, Organic Granulated Onion, Organic Black Pepper, Organic Dill, Organic Parsley, Organic Chive). CONTAINS: COCONUT.
- Serving Size 1
-
Calories
625
- Cholesterol 0 mg
- Protein 19 g
- Carbs 40 g
- Sugars 8 g
- Fiber 13 g
- Fat 33 g
- Sodium 440 mg
Scrumptious Sliders
with Herbs De Provence Home Fries and Vegan Ranch
Scrumptious Sliders
with Herbs De Provence Home Fries and Vegan Ranch
INGREDIENTS
Home Fry (Russet Potato, Organic Herbs De Provence, Extra Virgin Olive Oil), Mushroom Slider (Organic Coconut Milk (Organic Coconut, Water), Cremini Mushroom (Cremini Mushroom, Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Rosemary, Organic Granulated Onion, Organic Smoked Paprika, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must)), Organic Brown Lentil (Water, Organic Brown Lentil), Shiitake Mushroom (Shiitake Mushroom, Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Rosemary, Organic Granulated Onion, Organic Smoked Paprika, Organic Balsamic Vinegar), Organic Sunflower Seed, Organic Flaxseed, Organic Garbanzo Flour, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Lemon Juice, Organic Parsley, Organic Garlic, Fresh Basil, Organic Cumin, Himalayan Salt, Organic Granulated Garlic, Organic Thyme, Organic Dried Parsley, Organic Red Pepper Flake, Organic Black Pepper), Organic Radicchio, Tomato Basil Compote (Organic Cherry Tomato, Extra Virgin Olive Oil, Lemon Juice, Fresh Basil, Himalayan Salt, Organic Black Pepper), Vegan Ranch Dressing (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Water, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Lemon Juice, Organic Granulated Garlic, Organic Mustard Powder, Organic Granulated Onion, Organic Black Pepper, Organic Dill, Organic Parsley, Organic Chive). CONTAINS: COCONUT.
- Serving Size 1
-
Calories
625
- Cholesterol 0 mg
- Protein 19 g
- Carbs 40 g
- Sugars 8 g
- Fiber 13 g
- Fat 33 g
- Sodium 440 mg
Sesame-Crusted Tofu
with Peppers and Garlic Forbidden Rice
Sesame-Crusted Tofu
with Peppers and Garlic Forbidden Rice
If we do say so ourselves…our Pineapple Glaze sauce is pretty bangin'. Well, it's back again (by popular demand!), and this time we have paired it with crunchy black and white sesame-crusted tofu, fresh bell peppers, sliced red onions, and garlic-infused Forbidden Rice. This is Asian fusion at its finest! Dig in!
INGREDIENTS
Organic Forbidden Rice (Water, Organic Forbidden Rice), Pineapple Glaze (Water, Organic Maple Syrup, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Pineapple, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Garlic, Organic Arrowroot, Organic Ginger, Organic Granulated Onion), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Broccoli, Organic Black Sesame Seed, Organic White Sesame Seed, Organic Arrowroot, Organic Red Onion, Organic Garlic, Organic Granulated Onion. CONTAINS: SOY, SESAME, COCONUT.
- Serving Size 1
-
Calories
570
- Cholesterol 0 mg
- Protein 23 g
- Carbs 99 g
- Sugars 27 g
- Fiber 9 g
- Fat 12 g
- Sodium 590 mg
Sesame-Crusted Tofu
with Peppers and Garlic Forbidden Rice
Sesame-Crusted Tofu
with Peppers and Garlic Forbidden Rice
If we do say so ourselves…our Pineapple Glaze sauce is pretty bangin'. Well, it's back again (by popular demand!), and this time we have paired it with crunchy black and white sesame-crusted tofu, fresh bell peppers, sliced red onions, and garlic-infused Forbidden Rice. This is Asian fusion at its finest! Dig in!
INGREDIENTS
Organic Forbidden Rice (Water, Organic Forbidden Rice), Pineapple Glaze (Water, Organic Maple Syrup, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Pineapple, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Garlic, Organic Arrowroot, Organic Ginger, Organic Granulated Onion), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Broccoli, Organic Black Sesame Seed, Organic White Sesame Seed, Organic Arrowroot, Organic Red Onion, Organic Garlic, Organic Granulated Onion. CONTAINS: SOY, SESAME, COCONUT.
- Serving Size 1
-
Calories
570
- Cholesterol 0 mg
- Protein 23 g
- Carbs 99 g
- Sugars 27 g
- Fiber 9 g
- Fat 12 g
- Sodium 590 mg
All-Day Sunshine Bowl
with Quinoa and Lemon Vinaigrette
All-Day Sunshine Bowl
with Quinoa and Lemon Vinaigrette
One of those hearty, veggie-packed dishes that will brighten any part of your day. Hearty quinoa with a piece of the rainbow — bright snow peas, cherry tomatoes, and crispy radishes. Garnished with roasted walnuts for a little crunch and finished with a tangy lemon pepper vinaigrette. Lunch is served!
INGREDIENTS
Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Lemon Pepper Vinaigrette (Lemon Juice, Organic Orange Juice, Organic Maple Syrup, Water, Extra Virgin Olive Oil, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Himalayan Salt, Organic Black Pepper), Organic Carrot, Organic Red Radish, Organic Walnut, Organic Cherry Tomato, Organic Kale, Organic Red Onion. CONTAINS: WALNUTS.
- Serving Size 1
-
Calories
640
- Cholesterol 0 mg
- Protein 15 g
- Carbs 70 g
- Sugars 16 g
- Fiber 10 g
- Fat 33 g
- Sodium 200 mg
All-Day Sunshine Bowl
with Quinoa and Lemon Vinaigrette
All-Day Sunshine Bowl
with Quinoa and Lemon Vinaigrette
One of those hearty, veggie-packed dishes that will brighten any part of your day. Hearty quinoa with a piece of the rainbow — bright snow peas, cherry tomatoes, and crispy radishes. Garnished with roasted walnuts for a little crunch and finished with a tangy lemon pepper vinaigrette. Lunch is served!
INGREDIENTS
Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Lemon Pepper Vinaigrette (Lemon Juice, Organic Orange Juice, Organic Maple Syrup, Water, Extra Virgin Olive Oil, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Himalayan Salt, Organic Black Pepper), Organic Carrot, Organic Red Radish, Organic Walnut, Organic Cherry Tomato, Organic Kale, Organic Red Onion. CONTAINS: WALNUTS.
- Serving Size 1
-
Calories
640
- Cholesterol 0 mg
- Protein 15 g
- Carbs 70 g
- Sugars 16 g
- Fiber 10 g
- Fat 33 g
- Sodium 200 mg
Pasta Marinara
with Plantballs
Pasta Marinara
with Plantballs
Our superfood nutrition-packed plantballs are made of chia, flax, walnut, beans, quinoa, vegetables, sundried tomatoes, a variety of fresh herbs... what a flavor bomb! To bring it all together and make those plantballs sing, our sundried tomato marinara sauce packs in an extra punch, and our cashew 'parm' brings some extra cheesy vibes to the party.
INGREDIENTS
Marinara Sauce (Organic Tomato, Yellow Onion, Tomato Paste, Organic Date Syrup, Organic Garlic, Fresh Basil, Himalayan Salt, Organic Oregano, Organic Black Pepper), Gluten Free Pasta (Organic Brown Rice Flour, Water), Plantballs (Organic Carrot, Organic White Quinoa (Water, Organic White Quinoa), Organic Red Onion, Organic Walnut, Organic Garlic, Organic Cannellini Bean (Organic Cannellini Bean, Water), Organic Sundried Tomato, Organic Kidney Bean (Organic Kidney Bean, Water), Organic Garbanzo Flour, Organic Celery, Fresh Basil, Organic Flax Seed, Organic Chia Seed, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Extra Virgin Olive Oil, Organic Oregano, Organic Dried Basil, Himalayan Salt, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Black Pepper), Vegan Cashew Parmesan (Organic Cashew, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Lemon Juice, Himalayan Salt, Fresh Basil). CONTAINS: WALNUTS, CASHEWS.
- Serving Size 1
-
Calories
670
- Cholesterol 0 mg
- Protein 20 g
- Carbs 125 g
- Sugars 27 g
- Fiber 16 g
- Fat 12 g
- Sodium 650 mg
Pasta Marinara
with Plantballs
Pasta Marinara
with Plantballs
Our superfood nutrition-packed plantballs are made of chia, flax, walnut, beans, quinoa, vegetables, sundried tomatoes, a variety of fresh herbs... what a flavor bomb! To bring it all together and make those plantballs sing, our sundried tomato marinara sauce packs in an extra punch, and our cashew 'parm' brings some extra cheesy vibes to the party.
INGREDIENTS
Marinara Sauce (Organic Tomato, Yellow Onion, Tomato Paste, Organic Date Syrup, Organic Garlic, Fresh Basil, Himalayan Salt, Organic Oregano, Organic Black Pepper), Gluten Free Pasta (Organic Brown Rice Flour, Water), Plantballs (Organic Carrot, Organic White Quinoa (Water, Organic White Quinoa), Organic Red Onion, Organic Walnut, Organic Garlic, Organic Cannellini Bean (Organic Cannellini Bean, Water), Organic Sundried Tomato, Organic Kidney Bean (Organic Kidney Bean, Water), Organic Garbanzo Flour, Organic Celery, Fresh Basil, Organic Flax Seed, Organic Chia Seed, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Extra Virgin Olive Oil, Organic Oregano, Organic Dried Basil, Himalayan Salt, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Black Pepper), Vegan Cashew Parmesan (Organic Cashew, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Lemon Juice, Himalayan Salt, Fresh Basil). CONTAINS: WALNUTS, CASHEWS.
- Serving Size 1
-
Calories
670
- Cholesterol 0 mg
- Protein 20 g
- Carbs 125 g
- Sugars 27 g
- Fiber 16 g
- Fat 12 g
- Sodium 650 mg
Week of January 6
Week of January 6 + _Pesto Pasta
with Sun-dried Tomato Cakes and Spinach
Pesto Pasta
with Sun-dried Tomato Cakes and Spinach
Take a trip to Sprinly's Italian Kitchen with our delectable, creamy sunflower seed pesto sauce served with gluten-free pasta, spinach, cherry tomatoes, and flavorful sun-dried tomato cakes. Hearty, fresh, flavorful, and satisfying are just a few words that come to mind while savoring this dish with every bite.
INGREDIENTS
Sundried Tomato Cake (Organic Garbanzo Flour, Organic Sundried Tomato Puree (Organic Sundried Tomato, Extra Virgin Olive Oil, Organic Garlic, Organic Black Pepper), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Himalayan Salt, Mineral Salt (Pink Himalayan Salt, Potassium Salt)), Gluten Free Pasta (Brown Rice Flour, Water), Pesto (Organic Sunflower Seed, Water, Extra Virgin Olive Oil, Organic Arugula, Lemon Juice, Fresh Basil, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Chlorophyll (Chlorophyllin), Organic Garlic, Organic Cilantro, Himalayan Salt, Organic Black Pepper), Organic Cherry Tomato, Spinach.
- Serving Size 1
-
Calories
760
- Cholesterol 0 mg
- Protein 21 g
- Carbs 91 g
- Sugars 8 g
- Fiber 13 g
- Fat 35 g
- Sodium 460 mg
Pesto Pasta
with Sun-dried Tomato Cakes and Spinach
Pesto Pasta
with Sun-dried Tomato Cakes and Spinach
Take a trip to Sprinly's Italian Kitchen with our delectable, creamy sunflower seed pesto sauce served with gluten-free pasta, spinach, cherry tomatoes, and flavorful sun-dried tomato cakes. Hearty, fresh, flavorful, and satisfying are just a few words that come to mind while savoring this dish with every bite.
INGREDIENTS
Sundried Tomato Cake (Organic Garbanzo Flour, Organic Sundried Tomato Puree (Organic Sundried Tomato, Extra Virgin Olive Oil, Organic Garlic, Organic Black Pepper), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Himalayan Salt, Mineral Salt (Pink Himalayan Salt, Potassium Salt)), Gluten Free Pasta (Brown Rice Flour, Water), Pesto (Organic Sunflower Seed, Water, Extra Virgin Olive Oil, Organic Arugula, Lemon Juice, Fresh Basil, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Chlorophyll (Chlorophyllin), Organic Garlic, Organic Cilantro, Himalayan Salt, Organic Black Pepper), Organic Cherry Tomato, Spinach.
- Serving Size 1
-
Calories
760
- Cholesterol 0 mg
- Protein 21 g
- Carbs 91 g
- Sugars 8 g
- Fiber 13 g
- Fat 35 g
- Sodium 460 mg
Royal Beet Medallions
with Ancient Quinoa and Greens
Royal Beet Medallions
with Ancient Quinoa and Greens
Our nutrient-packed smoky paprika beet medallions are served over ancient quinoa, fresh bell peppers, sliced granny smith apples, cherry tomatoes, and a bed of baby kale and spring mix. It's then paired with a tangy, creamy golden paprika sauce to give it an extra kick! A lunchtime favorite, this lighter meal will be sure to brighten your afternoon.
INGREDIENTS
Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Beet Medallion (Organic Black Bean (Organic Black Bean, Water), Organic Red Beet, Organic Brown Rice (Organic Brown Rice, Water), Yellow Onion, Organic Oat Flour, Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Smoked Paprika, Organic Garlic, Organic Cumin, Organic Coriander, Himalayan Salt, Organic Thyme, Organic Black Pepper, Mineral Salt (Pink Himalayan Salt, Potassium Salt)), Paprika Vinaigrette (Extra Virgin Olive Oil, Organic Maple Syrup, Organic Red Wine Vinegar, Organic Tahini (Organic Sesame Seed), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Lime Juice, Organic Garlic, Organic Paprika, Organic Oregano, Organic Black Pepper), Organic Granny Smith Apple, Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Carrot, Organic Grape Tomato. CONTAINS: SESAME.
- Serving Size 1
-
Calories
400
- Cholesterol 0 mg
- Protein 15 g
- Carbs 71 g
- Sugars 16 g
- Fiber 13 g
- Fat 7 g
- Sodium 430 mg
Royal Beet Medallions
with Ancient Quinoa and Greens
Royal Beet Medallions
with Ancient Quinoa and Greens
Our nutrient-packed smoky paprika beet medallions are served over ancient quinoa, fresh bell peppers, sliced granny smith apples, cherry tomatoes, and a bed of baby kale and spring mix. It's then paired with a tangy, creamy golden paprika sauce to give it an extra kick! A lunchtime favorite, this lighter meal will be sure to brighten your afternoon.
INGREDIENTS
Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Beet Medallion (Organic Black Bean (Organic Black Bean, Water), Organic Red Beet, Organic Brown Rice (Organic Brown Rice, Water), Yellow Onion, Organic Oat Flour, Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Smoked Paprika, Organic Garlic, Organic Cumin, Organic Coriander, Himalayan Salt, Organic Thyme, Organic Black Pepper, Mineral Salt (Pink Himalayan Salt, Potassium Salt)), Paprika Vinaigrette (Extra Virgin Olive Oil, Organic Maple Syrup, Organic Red Wine Vinegar, Organic Tahini (Organic Sesame Seed), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Lime Juice, Organic Garlic, Organic Paprika, Organic Oregano, Organic Black Pepper), Organic Granny Smith Apple, Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Carrot, Organic Grape Tomato. CONTAINS: SESAME.
- Serving Size 1
-
Calories
400
- Cholesterol 0 mg
- Protein 15 g
- Carbs 71 g
- Sugars 16 g
- Fiber 13 g
- Fat 7 g
- Sodium 430 mg
Indian Roasted Vegetable Curry
with Cashew Quinoa
Indian Roasted Vegetable Curry
with Cashew Quinoa
This Indian Red Curry is full of robust flavor, made with juicy tomatoes and creamy coconut milk blended in harmony with Indian spices and authentic red curry paste. This sauce (with a kick!) smothers a variety of stewy vegetables — garbanzo beans, roasted squash, and green beans. For that complete protein punch, there's nutty quinoa and roasted sweet potatoes garnished with toasted cashews. Yum!
INGREDIENTS
Organic Coconut Milk (Organic Coconut, Water), Sweet Potato (Sweet Potato, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper)), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Tomato, Organic Yellow Squash (Organic Yellow Squash, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper)), Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Water, Organic Sweet Pea, Vegetable Broth (Water, Yellow Onion, Organic Roma Tomato, Organic Carrot, Organic Garlic, Organic Celery, Organic Parsley, Organic Bay Leaf), Organic Cashew, Organic Red Onion, Tomato Paste, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Garlic, Organic Red Curry Paste (Organic & Biodynamic Dried Red Chili, Organic & Biodynamic Lemongrass, Organic & Biodynamic Shallot, Purified Water, Organic & Biodynamic Galangal, Organic & Biodynamic Desiccated Coconut, Organic & Biodynamic Garlic, Organic & Biodynamic Coconut Vinegar, Salt, Organic & Biodynamic Kaffir Lime Leaf), Organic Ginger, Organic Paprika, Himalayan Salt, Organic Smoked Paprika, Lime Juice, Organic Cumin, Organic Turmeric, Organic Coriander, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Black Pepper. CONTAINS: CASHEW, COCONUT.
- Serving Size 1
-
Calories
530
- Cholesterol 0 mg
- Protein 17 g
- Carbs 88 g
- Sugars 15 g
- Fiber 17 g
- Fat 17 g
- Sodium 550 mg
Indian Roasted Vegetable Curry
with Cashew Quinoa
Indian Roasted Vegetable Curry
with Cashew Quinoa
This Indian Red Curry is full of robust flavor, made with juicy tomatoes and creamy coconut milk blended in harmony with Indian spices and authentic red curry paste. This sauce (with a kick!) smothers a variety of stewy vegetables — garbanzo beans, roasted squash, and green beans. For that complete protein punch, there's nutty quinoa and roasted sweet potatoes garnished with toasted cashews. Yum!
INGREDIENTS
Organic Coconut Milk (Organic Coconut, Water), Sweet Potato (Sweet Potato, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper)), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Tomato, Organic Yellow Squash (Organic Yellow Squash, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper)), Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Water, Organic Sweet Pea, Vegetable Broth (Water, Yellow Onion, Organic Roma Tomato, Organic Carrot, Organic Garlic, Organic Celery, Organic Parsley, Organic Bay Leaf), Organic Cashew, Organic Red Onion, Tomato Paste, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Garlic, Organic Red Curry Paste (Organic & Biodynamic Dried Red Chili, Organic & Biodynamic Lemongrass, Organic & Biodynamic Shallot, Purified Water, Organic & Biodynamic Galangal, Organic & Biodynamic Desiccated Coconut, Organic & Biodynamic Garlic, Organic & Biodynamic Coconut Vinegar, Salt, Organic & Biodynamic Kaffir Lime Leaf), Organic Ginger, Organic Paprika, Himalayan Salt, Organic Smoked Paprika, Lime Juice, Organic Cumin, Organic Turmeric, Organic Coriander, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Black Pepper. CONTAINS: CASHEW, COCONUT.
- Serving Size 1
-
Calories
530
- Cholesterol 0 mg
- Protein 17 g
- Carbs 88 g
- Sugars 15 g
- Fiber 17 g
- Fat 17 g
- Sodium 550 mg
Osaka Soba Noodles
with Tofu and Peanut Sauce
Osaka Soba Noodles
with Tofu and Peanut Sauce
We use gluten-free soba noodles, made with 100% buckwheat, a nutritious and delicious fiber, and protein-filled noodle. Tossed in toasted sesame oil for extra flavor, we combine these noodles with our savory peanut sauce, house tofu, spinach, carrots, and crunchy toasted peanuts. This classic Sprinly dish aims to please your hungry palate.
INGREDIENTS
Organic Gluten-Free Soba Noodle (Organic Buckwheat, Water), Peanut Sauce (Organic Peanut Butter, Water, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Toasted Sesame Oil, Lime Juice, Organic Garlic, Organic Ginger, Organic Red Pepper Flake), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Carrot, Spinach, Organic Peanut, Organic Toasted Sesame Oil. CONTAINS: SESAME, PEANUT, COCONUT, SOY.
- Serving Size 1
-
Calories
610
- Cholesterol 0 mg
- Protein 30 g
- Carbs 68 g
- Sugars 11 g
- Fiber 14 g
- Fat 23 g
- Sodium 410 mg
Osaka Soba Noodles
with Tofu and Peanut Sauce
Osaka Soba Noodles
with Tofu and Peanut Sauce
We use gluten-free soba noodles, made with 100% buckwheat, a nutritious and delicious fiber, and protein-filled noodle. Tossed in toasted sesame oil for extra flavor, we combine these noodles with our savory peanut sauce, house tofu, spinach, carrots, and crunchy toasted peanuts. This classic Sprinly dish aims to please your hungry palate.
INGREDIENTS
Organic Gluten-Free Soba Noodle (Organic Buckwheat, Water), Peanut Sauce (Organic Peanut Butter, Water, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Toasted Sesame Oil, Lime Juice, Organic Garlic, Organic Ginger, Organic Red Pepper Flake), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Carrot, Spinach, Organic Peanut, Organic Toasted Sesame Oil. CONTAINS: SESAME, PEANUT, COCONUT, SOY.
- Serving Size 1
-
Calories
610
- Cholesterol 0 mg
- Protein 30 g
- Carbs 68 g
- Sugars 11 g
- Fiber 14 g
- Fat 23 g
- Sodium 410 mg
Roasted Tahini "Butter" Sweet Potatoes
with Red Rice and Sweet Lemon Kale
Roasted Tahini "Butter" Sweet Potatoes
with Red Rice and Sweet Lemon Kale
Sweet potatoes are, well…sweet. Naturally, of course, but they are who they are, don’t judge them! To offer our sweet little potato a little balance to its life we smothered it with a rich, nutty tahini puree. Sitting atop hearty red rice and fresh kale, this dish has it all. A kiss of lemon from our vinaigrette pulls it all together. Enjoy!
INGREDIENTS
Sweet Potato, Organic Red Rice (Organic Red Rice, Water), Spinach, Lemon Pepper Vinaigrette (Lemon Juice, Organic Orange Juice, Organic Maple Syrup, Water, Extra Virgin Olive Oil, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Himalayan Salt, Organic Black Pepper), Tahini Puree (Organic Tahini (Organic Sesame Seed), Lemon Juice, Organic Maple Syrup, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Toasted Sesame Oil, Organic Black Pepper), Organic White Sesame Seed. CONTAINS: SESAME, COCONUT.
- Serving Size 1
-
Calories
560
- Cholesterol 0 mg
- Protein 8 g
- Carbs 107 g
- Sugars 19 g
- Fiber 14 g
- Fat 11 g
- Sodium 310 mg
Roasted Tahini "Butter" Sweet Potatoes
with Red Rice and Sweet Lemon Kale
Roasted Tahini "Butter" Sweet Potatoes
with Red Rice and Sweet Lemon Kale
Sweet potatoes are, well…sweet. Naturally, of course, but they are who they are, don’t judge them! To offer our sweet little potato a little balance to its life we smothered it with a rich, nutty tahini puree. Sitting atop hearty red rice and fresh kale, this dish has it all. A kiss of lemon from our vinaigrette pulls it all together. Enjoy!
INGREDIENTS
Sweet Potato, Organic Red Rice (Organic Red Rice, Water), Spinach, Lemon Pepper Vinaigrette (Lemon Juice, Organic Orange Juice, Organic Maple Syrup, Water, Extra Virgin Olive Oil, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Himalayan Salt, Organic Black Pepper), Tahini Puree (Organic Tahini (Organic Sesame Seed), Lemon Juice, Organic Maple Syrup, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Toasted Sesame Oil, Organic Black Pepper), Organic White Sesame Seed. CONTAINS: SESAME, COCONUT.
- Serving Size 1
-
Calories
560
- Cholesterol 0 mg
- Protein 8 g
- Carbs 107 g
- Sugars 19 g
- Fiber 14 g
- Fat 11 g
- Sodium 310 mg
Paprika Spinach Salad
with Baked Tofu and Hemp Hearts
Paprika Spinach Salad
with Baked Tofu and Hemp Hearts
This refreshing salad is packed with spinach, quinoa, red peppers, radishes, and a host of other vegetables to give your body a good nutrient boost. It's then topped with baked tofu, superfood hemp hearts, and served with our paprika vinaigrette. Don't underestimate the flavor in this salad — this creamy and bright paprika dressing will surprise and delight your taste buds.
INGREDIENTS
Paprika Vinaigrette (Water, Organic Maple Syrup, Extra Virgin Olive Oil, Organic Red Wine Vinegar, Organic Tahini (Organic Sesame Seed), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Lime Juice, Organic Paprika, Organic Garlic, Organic Black Pepper, Organic Oregano), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Spinach, Organic Carrot, Organic Bell Pepper, Organic Hemp Heart, Organic Red Radish, Organic Red Cabbage. CONTAINS: SESAME, SOY.
- Serving Size 1
-
Calories
430
- Cholesterol 0 mg
- Protein 16 g
- Carbs 44 g
- Sugars 13 g
- Fiber 8 g
- Fat 23 g
- Sodium 350 mg
Paprika Spinach Salad
with Baked Tofu and Hemp Hearts
Paprika Spinach Salad
with Baked Tofu and Hemp Hearts
This refreshing salad is packed with spinach, quinoa, red peppers, radishes, and a host of other vegetables to give your body a good nutrient boost. It's then topped with baked tofu, superfood hemp hearts, and served with our paprika vinaigrette. Don't underestimate the flavor in this salad — this creamy and bright paprika dressing will surprise and delight your taste buds.
INGREDIENTS
Paprika Vinaigrette (Water, Organic Maple Syrup, Extra Virgin Olive Oil, Organic Red Wine Vinegar, Organic Tahini (Organic Sesame Seed), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Lime Juice, Organic Paprika, Organic Garlic, Organic Black Pepper, Organic Oregano), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Spinach, Organic Carrot, Organic Bell Pepper, Organic Hemp Heart, Organic Red Radish, Organic Red Cabbage. CONTAINS: SESAME, SOY.
- Serving Size 1
-
Calories
430
- Cholesterol 0 mg
- Protein 16 g
- Carbs 44 g
- Sugars 13 g
- Fiber 8 g
- Fat 23 g
- Sodium 350 mg