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Week of December 30
Week of December 30 + _Mac and "Cheese"
with Steamed Broccoli
Mac and "Cheese"
with Steamed Broccoli
That’s right, we have created a delicious, hearty, and nutritious plant-based macaroni and cheese! Steam some broccoli and combine for that classic American combination. Don’t forget the accoutrements, because they might be the best part — plant-based “bacon bits” and “parm” — WHAT?! Rich. Crunchy. Classic. Mic drop.
INGREDIENTS
Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Queso (Organic Coconut Milk (Organic Coconut, Water), Yellow Onion, Organic Cashew, Water, Organic Carrot Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Tapioca Flour, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic White Wine Vinegar, Extra Virgin Olive Oil, Organic Garlic, Himalayan Salt, Organic Granulated Garlic, Organic Apple Cider Vinegar, Organic Granulated Onion, Lemon Juice, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Mustard Powder, Organic Black Pepper),Organic Broccoli, Vegan Cashew Parmesan (Organic Cashew, Lemon Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Himalayan Salt, Fresh Basil), Vegan “Bacon” Bits (Organic Almond, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Smoked Paprika, Himalayan Salt). CONTAINS: COCONUT, CASHEW, ALMOND.
- Serving Size 1
-
Calories
500
- Cholesterol 0 mg
- Protein 12 g
- Carbs 86 g
- Sugars 6 g
- Fiber 5 g
- Fat 15 g
- Sodium 640 mg
Mac and "Cheese"
with Steamed Broccoli
Mac and "Cheese"
with Steamed Broccoli
That’s right, we have created a delicious, hearty, and nutritious plant-based macaroni and cheese! Steam some broccoli and combine for that classic American combination. Don’t forget the accoutrements, because they might be the best part — plant-based “bacon bits” and “parm” — WHAT?! Rich. Crunchy. Classic. Mic drop.
INGREDIENTS
Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Queso (Organic Coconut Milk (Organic Coconut, Water), Yellow Onion, Organic Cashew, Water, Organic Carrot Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Tapioca Flour, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic White Wine Vinegar, Extra Virgin Olive Oil, Organic Garlic, Himalayan Salt, Organic Granulated Garlic, Organic Apple Cider Vinegar, Organic Granulated Onion, Lemon Juice, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Mustard Powder, Organic Black Pepper),Organic Broccoli, Vegan Cashew Parmesan (Organic Cashew, Lemon Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Himalayan Salt, Fresh Basil), Vegan “Bacon” Bits (Organic Almond, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Smoked Paprika, Himalayan Salt). CONTAINS: COCONUT, CASHEW, ALMOND.
- Serving Size 1
-
Calories
500
- Cholesterol 0 mg
- Protein 12 g
- Carbs 86 g
- Sugars 6 g
- Fiber 5 g
- Fat 15 g
- Saturated Fats 7 g
- Sodium 640 mg
Vegetable Tikka Masala
with Roasted Cauliflower and Rice
Vegetable Tikka Masala
with Roasted Cauliflower and Rice
Our Tikka Masala is filled with a medley of vegetables including cauliflower, zucchini, garbanzo beans, and sweet green peas. Full of that warming curry flavor & made creamy with coconut milk, this curry is served with a side of whole grain brown rice to soak up all of that goodness.
INGREDIENTS
Organic Brown Rice (Water, Organic Brown Rice), Organic Coconut Milk (Organic Coconut, Water), Organic Cauliflower, Organic Zucchini, Organic Garden Pea, Organic Garbanzo Bean (Water, Organic Garbanzo Bean), Organic Red Bell Pepper, Yellow Onion, Tomato Paste, Organic Date Syrup, Organic Carrot, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Yellow Curry Paste (Organic & Biodynamic Green Chili, Organic & Biodynamic Turmeric, Organic & Biodynamic Shallot, Purified Water, Organic & Biodynamic Garlic, Organic & Biodynamic Dried Red Chili, Organic & Biodynamic Desiccated Coconut, Organic & Biodynamic Lemongrass, Organic & Biodynamic Galangal, Organic & Biodynamic Coconut Vinegar, Salt), Organic Toasted Sesame Oil, Organic Garlic, Organic Ginger, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Garam Masala (Organic Coriander, Organic Cinnamon, Organic Fennel, Organic Cumin, Organic Black Pepper, Organic Cardamom, Organic Clove), Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Turmeric, Organic Arrowroot, Organic Coriander, Organic Lemon Peel. CONTAINS: COCONUT, SESAME.
- Serving Size 1
-
Calories
500
- Cholesterol 0 mg
- Protein 15 g
- Carbs 69 g
- Sugars 14 g
- Fiber 15 g
- Fat 23 g
- Sodium 630 mg
Vegetable Tikka Masala
with Roasted Cauliflower and Rice
Vegetable Tikka Masala
with Roasted Cauliflower and Rice
Our Tikka Masala is filled with a medley of vegetables including cauliflower, zucchini, garbanzo beans, and sweet green peas. Full of that warming curry flavor & made creamy with coconut milk, this curry is served with a side of whole grain brown rice to soak up all of that goodness.
INGREDIENTS
Organic Brown Rice (Water, Organic Brown Rice), Organic Coconut Milk (Organic Coconut, Water), Organic Cauliflower, Organic Zucchini, Organic Garden Pea, Organic Garbanzo Bean (Water, Organic Garbanzo Bean), Organic Red Bell Pepper, Yellow Onion, Tomato Paste, Organic Date Syrup, Organic Carrot, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Yellow Curry Paste (Organic & Biodynamic Green Chili, Organic & Biodynamic Turmeric, Organic & Biodynamic Shallot, Purified Water, Organic & Biodynamic Garlic, Organic & Biodynamic Dried Red Chili, Organic & Biodynamic Desiccated Coconut, Organic & Biodynamic Lemongrass, Organic & Biodynamic Galangal, Organic & Biodynamic Coconut Vinegar, Salt), Organic Toasted Sesame Oil, Organic Garlic, Organic Ginger, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Garam Masala (Organic Coriander, Organic Cinnamon, Organic Fennel, Organic Cumin, Organic Black Pepper, Organic Cardamom, Organic Clove), Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Turmeric, Organic Arrowroot, Organic Coriander, Organic Lemon Peel. CONTAINS: COCONUT, SESAME.
- Serving Size 1
-
Calories
500
- Cholesterol 0 mg
- Protein 15 g
- Carbs 69 g
- Sugars 14 g
- Fiber 15 g
- Fat 23 g
- Saturated Fats 17 g
- Sodium 630 mg
Scrumptious Sliders
with Herbs De Provence Home Fries and Vegan Ranch
Scrumptious Sliders
with Herbs De Provence Home Fries and Vegan Ranch
INGREDIENTS
Home Fry (Russet Potato, Organic Herbs De Provence, Extra Virgin Olive Oil), Mushroom Slider (Organic Coconut Milk (Organic Coconut, Water), Cremini Mushroom (Cremini Mushroom, Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Rosemary, Organic Granulated Onion, Organic Smoked Paprika, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must)), Organic Brown Lentil (Water, Organic Brown Lentil), Shiitake Mushroom (Shiitake Mushroom, Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Rosemary, Organic Granulated Onion, Organic Smoked Paprika, Organic Balsamic Vinegar), Organic Sunflower Seed, Organic Flaxseed, Organic Garbanzo Flour, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Lemon Juice, Organic Parsley, Organic Garlic, Fresh Basil, Organic Cumin, Himalayan Salt, Organic Granulated Garlic, Organic Thyme, Organic Dried Parsley, Organic Red Pepper Flake, Organic Black Pepper), Organic Radicchio, Tomato Basil Compote (Organic Cherry Tomato, Extra Virgin Olive Oil, Lemon Juice, Fresh Basil, Himalayan Salt, Organic Black Pepper), Vegan Ranch Dressing (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Water, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Lemon Juice, Organic Granulated Garlic, Organic Mustard Powder, Organic Granulated Onion, Organic Black Pepper, Organic Dill, Organic Parsley, Organic Chive). CONTAINS: COCONUT.
- Serving Size 1
-
Calories
625
- Cholesterol 0 mg
- Protein 19 g
- Carbs 40 g
- Sugars 8 g
- Fiber 13 g
- Fat 33 g
- Sodium 440 mg
Scrumptious Sliders
with Herbs De Provence Home Fries and Vegan Ranch
Scrumptious Sliders
with Herbs De Provence Home Fries and Vegan Ranch
INGREDIENTS
Home Fry (Russet Potato, Organic Herbs De Provence, Extra Virgin Olive Oil), Mushroom Slider (Organic Coconut Milk (Organic Coconut, Water), Cremini Mushroom (Cremini Mushroom, Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Rosemary, Organic Granulated Onion, Organic Smoked Paprika, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must)), Organic Brown Lentil (Water, Organic Brown Lentil), Shiitake Mushroom (Shiitake Mushroom, Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Rosemary, Organic Granulated Onion, Organic Smoked Paprika, Organic Balsamic Vinegar), Organic Sunflower Seed, Organic Flaxseed, Organic Garbanzo Flour, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Lemon Juice, Organic Parsley, Organic Garlic, Fresh Basil, Organic Cumin, Himalayan Salt, Organic Granulated Garlic, Organic Thyme, Organic Dried Parsley, Organic Red Pepper Flake, Organic Black Pepper), Organic Radicchio, Tomato Basil Compote (Organic Cherry Tomato, Extra Virgin Olive Oil, Lemon Juice, Fresh Basil, Himalayan Salt, Organic Black Pepper), Vegan Ranch Dressing (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Water, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Lemon Juice, Organic Granulated Garlic, Organic Mustard Powder, Organic Granulated Onion, Organic Black Pepper, Organic Dill, Organic Parsley, Organic Chive). CONTAINS: COCONUT.
- Serving Size 1
-
Calories
625
- Cholesterol 0 mg
- Protein 19 g
- Carbs 40 g
- Sugars 8 g
- Fiber 13 g
- Fat 33 g
- Saturated Fats 8 g
- Sodium 440 mg
Sesame-Crusted Tofu
with Peppers and Garlic Forbidden Rice
Sesame-Crusted Tofu
with Peppers and Garlic Forbidden Rice
If we do say so ourselves…our Pineapple Glaze sauce is pretty bangin'. Well, it's back again (by popular demand!), and this time we have paired it with crunchy black and white sesame-crusted tofu, fresh bell peppers, sliced red onions, and garlic-infused Forbidden Rice. This is Asian fusion at its finest! Dig in!
INGREDIENTS
Organic Forbidden Rice (Water, Organic Forbidden Rice), Pineapple Glaze (Water, Organic Maple Syrup, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Pineapple, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Garlic, Organic Arrowroot, Organic Ginger, Organic Granulated Onion), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Broccoli, Organic Black Sesame Seed, Organic White Sesame Seed, Organic Arrowroot, Organic Red Onion, Organic Garlic, Organic Granulated Onion. CONTAINS: SOY, SESAME, COCONUT.
- Serving Size 1
-
Calories
570
- Cholesterol 0 mg
- Protein 23 g
- Carbs 99 g
- Sugars 27 g
- Fiber 9 g
- Fat 12 g
- Sodium 590 mg
Sesame-Crusted Tofu
with Peppers and Garlic Forbidden Rice
Sesame-Crusted Tofu
with Peppers and Garlic Forbidden Rice
If we do say so ourselves…our Pineapple Glaze sauce is pretty bangin'. Well, it's back again (by popular demand!), and this time we have paired it with crunchy black and white sesame-crusted tofu, fresh bell peppers, sliced red onions, and garlic-infused Forbidden Rice. This is Asian fusion at its finest! Dig in!
INGREDIENTS
Organic Forbidden Rice (Water, Organic Forbidden Rice), Pineapple Glaze (Water, Organic Maple Syrup, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Pineapple, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Garlic, Organic Arrowroot, Organic Ginger, Organic Granulated Onion), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Broccoli, Organic Black Sesame Seed, Organic White Sesame Seed, Organic Arrowroot, Organic Red Onion, Organic Garlic, Organic Granulated Onion. CONTAINS: SOY, SESAME, COCONUT.
- Serving Size 1
-
Calories
570
- Cholesterol 0 mg
- Protein 23 g
- Carbs 99 g
- Sugars 27 g
- Fiber 9 g
- Fat 12 g
- Saturated Fats 1 g
- Sodium 590 mg
All-Day Sunshine Bowl
with Quinoa and Lemon Vinaigrette
All-Day Sunshine Bowl
with Quinoa and Lemon Vinaigrette
One of those hearty, veggie-packed dishes that will brighten any part of your day. Hearty quinoa with a piece of the rainbow — bright snow peas, cherry tomatoes, and crispy radishes. Garnished with roasted walnuts for a little crunch and finished with a tangy lemon pepper vinaigrette. Lunch is served!
INGREDIENTS
Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Lemon Pepper Vinaigrette (Lemon Juice, Organic Orange Juice, Organic Maple Syrup, Water, Extra Virgin Olive Oil, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Himalayan Salt, Organic Black Pepper), Organic Carrot, Organic Red Radish, Organic Walnut, Organic Cherry Tomato, Organic Kale, Organic Red Onion. CONTAINS: WALNUTS.
- Serving Size 1
-
Calories
640
- Cholesterol 0 mg
- Protein 15 g
- Carbs 70 g
- Sugars 16 g
- Fiber 10 g
- Fat 33 g
- Sodium 200 mg
All-Day Sunshine Bowl
with Quinoa and Lemon Vinaigrette
All-Day Sunshine Bowl
with Quinoa and Lemon Vinaigrette
One of those hearty, veggie-packed dishes that will brighten any part of your day. Hearty quinoa with a piece of the rainbow — bright snow peas, cherry tomatoes, and crispy radishes. Garnished with roasted walnuts for a little crunch and finished with a tangy lemon pepper vinaigrette. Lunch is served!
INGREDIENTS
Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Lemon Pepper Vinaigrette (Lemon Juice, Organic Orange Juice, Organic Maple Syrup, Water, Extra Virgin Olive Oil, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Himalayan Salt, Organic Black Pepper), Organic Carrot, Organic Red Radish, Organic Walnut, Organic Cherry Tomato, Organic Kale, Organic Red Onion. CONTAINS: WALNUTS.
- Serving Size 1
-
Calories
640
- Cholesterol 0 mg
- Protein 15 g
- Carbs 70 g
- Sugars 16 g
- Fiber 10 g
- Fat 33 g
- Saturated Fats 3 g
- Sodium 200 mg
Pasta Marinara
with Plantballs
Pasta Marinara
with Plantballs
Our superfood nutrition-packed plantballs are made of chia, flax, walnut, beans, quinoa, vegetables, sundried tomatoes, a variety of fresh herbs... what a flavor bomb! To bring it all together and make those plantballs sing, our sundried tomato marinara sauce packs in an extra punch, and our cashew 'parm' brings some extra cheesy vibes to the party.
INGREDIENTS
Marinara Sauce (Organic Tomato, Yellow Onion, Tomato Paste, Organic Date Syrup, Organic Garlic, Fresh Basil, Himalayan Salt, Organic Oregano, Organic Black Pepper), Gluten Free Pasta (Organic Brown Rice Flour, Water), Plantballs (Organic Carrot, Organic White Quinoa (Water, Organic White Quinoa), Organic Red Onion, Organic Walnut, Organic Garlic, Organic Cannellini Bean (Organic Cannellini Bean, Water), Organic Sundried Tomato, Organic Kidney Bean (Organic Kidney Bean, Water), Organic Garbanzo Flour, Organic Celery, Fresh Basil, Organic Flax Seed, Organic Chia Seed, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Extra Virgin Olive Oil, Organic Oregano, Organic Dried Basil, Himalayan Salt, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Black Pepper), Vegan Cashew Parmesan (Organic Cashew, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Lemon Juice, Himalayan Salt, Fresh Basil). CONTAINS: WALNUTS, CASHEWS.
- Serving Size 1
-
Calories
670
- Cholesterol 0 mg
- Protein 20 g
- Carbs 125 g
- Sugars 27 g
- Fiber 16 g
- Fat 12 g
- Sodium 650 mg
Pasta Marinara
with Plantballs
Pasta Marinara
with Plantballs
Our superfood nutrition-packed plantballs are made of chia, flax, walnut, beans, quinoa, vegetables, sundried tomatoes, a variety of fresh herbs... what a flavor bomb! To bring it all together and make those plantballs sing, our sundried tomato marinara sauce packs in an extra punch, and our cashew 'parm' brings some extra cheesy vibes to the party.
INGREDIENTS
Marinara Sauce (Organic Tomato, Yellow Onion, Tomato Paste, Organic Date Syrup, Organic Garlic, Fresh Basil, Himalayan Salt, Organic Oregano, Organic Black Pepper), Gluten Free Pasta (Organic Brown Rice Flour, Water), Plantballs (Organic Carrot, Organic White Quinoa (Water, Organic White Quinoa), Organic Red Onion, Organic Walnut, Organic Garlic, Organic Cannellini Bean (Organic Cannellini Bean, Water), Organic Sundried Tomato, Organic Kidney Bean (Organic Kidney Bean, Water), Organic Garbanzo Flour, Organic Celery, Fresh Basil, Organic Flax Seed, Organic Chia Seed, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Extra Virgin Olive Oil, Organic Oregano, Organic Dried Basil, Himalayan Salt, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Black Pepper), Vegan Cashew Parmesan (Organic Cashew, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Lemon Juice, Himalayan Salt, Fresh Basil). CONTAINS: WALNUTS, CASHEWS.
- Serving Size 1
-
Calories
670
- Cholesterol 0 mg
- Protein 20 g
- Carbs 125 g
- Sugars 27 g
- Fiber 16 g
- Fat 12 g
- Saturated Fats 1 g
- Sodium 650 mg
Week of January 6
Week of January 6 + _Pesto Pasta
with Sun-dried Tomato Cakes and Spinach
Pesto Pasta
with Sun-dried Tomato Cakes and Spinach
Take a trip to Sprinly's Italian Kitchen with our delectable, creamy sunflower seed pesto sauce served with gluten-free pasta, spinach, cherry tomatoes, and flavorful sun-dried tomato cakes. Hearty, fresh, flavorful, and satisfying are just a few words that come to mind while savoring this dish with every bite.
INGREDIENTS
Sundried Tomato Cake (Organic Garbanzo Flour, Organic Sundried Tomato Puree (Organic Sundried Tomato, Extra Virgin Olive Oil, Organic Garlic, Organic Black Pepper), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Himalayan Salt, Mineral Salt (Pink Himalayan Salt, Potassium Salt)), Gluten Free Pasta (Brown Rice Flour, Water), Pesto (Organic Sunflower Seed, Water, Extra Virgin Olive Oil, Organic Arugula, Lemon Juice, Fresh Basil, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Chlorophyll (Chlorophyllin), Organic Garlic, Organic Cilantro, Himalayan Salt, Organic Black Pepper), Organic Cherry Tomato, Spinach.
- Serving Size 1
-
Calories
760
- Cholesterol 0 mg
- Protein 21 g
- Carbs 91 g
- Sugars 8 g
- Fiber 13 g
- Fat 35 g
- Sodium 460 mg
Pesto Pasta
with Sun-dried Tomato Cakes and Spinach
Pesto Pasta
with Sun-dried Tomato Cakes and Spinach
Take a trip to Sprinly's Italian Kitchen with our delectable, creamy sunflower seed pesto sauce served with gluten-free pasta, spinach, cherry tomatoes, and flavorful sun-dried tomato cakes. Hearty, fresh, flavorful, and satisfying are just a few words that come to mind while savoring this dish with every bite.
INGREDIENTS
Sundried Tomato Cake (Organic Garbanzo Flour, Organic Sundried Tomato Puree (Organic Sundried Tomato, Extra Virgin Olive Oil, Organic Garlic, Organic Black Pepper), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Himalayan Salt, Mineral Salt (Pink Himalayan Salt, Potassium Salt)), Gluten Free Pasta (Brown Rice Flour, Water), Pesto (Organic Sunflower Seed, Water, Extra Virgin Olive Oil, Organic Arugula, Lemon Juice, Fresh Basil, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Chlorophyll (Chlorophyllin), Organic Garlic, Organic Cilantro, Himalayan Salt, Organic Black Pepper), Organic Cherry Tomato, Spinach.
- Serving Size 1
-
Calories
760
- Cholesterol 0 mg
- Protein 21 g
- Carbs 91 g
- Sugars 8 g
- Fiber 13 g
- Fat 35 g
- Saturated Fats 5 g
- Sodium 460 mg
Royal Beet Medallions
with Ancient Quinoa and Greens
Royal Beet Medallions
with Ancient Quinoa and Greens
Our nutrient-packed smoky paprika beet medallions are served over ancient quinoa, fresh bell peppers, sliced granny smith apples, cherry tomatoes, and a bed of baby kale and spring mix. It's then paired with a tangy, creamy golden paprika sauce to give it an extra kick! A lunchtime favorite, this lighter meal will be sure to brighten your afternoon.
INGREDIENTS
Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Beet Medallion (Organic Black Bean (Organic Black Bean, Water), Organic Red Beet, Organic Brown Rice (Organic Brown Rice, Water), Yellow Onion, Organic Oat Flour, Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Smoked Paprika, Organic Garlic, Organic Cumin, Organic Coriander, Himalayan Salt, Organic Thyme, Organic Black Pepper, Mineral Salt (Pink Himalayan Salt, Potassium Salt)), Paprika Vinaigrette (Extra Virgin Olive Oil, Organic Maple Syrup, Organic Red Wine Vinegar, Organic Tahini (Organic Sesame Seed), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Lime Juice, Organic Garlic, Organic Paprika, Organic Oregano, Organic Black Pepper), Organic Granny Smith Apple, Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Carrot, Organic Grape Tomato. CONTAINS: SESAME.
- Serving Size 1
-
Calories
400
- Cholesterol 0 mg
- Protein 15 g
- Carbs 71 g
- Sugars 16 g
- Fiber 13 g
- Fat 7 g
- Sodium 430 mg
Royal Beet Medallions
with Ancient Quinoa and Greens
Royal Beet Medallions
with Ancient Quinoa and Greens
Our nutrient-packed smoky paprika beet medallions are served over ancient quinoa, fresh bell peppers, sliced granny smith apples, cherry tomatoes, and a bed of baby kale and spring mix. It's then paired with a tangy, creamy golden paprika sauce to give it an extra kick! A lunchtime favorite, this lighter meal will be sure to brighten your afternoon.
INGREDIENTS
Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Beet Medallion (Organic Black Bean (Organic Black Bean, Water), Organic Red Beet, Organic Brown Rice (Organic Brown Rice, Water), Yellow Onion, Organic Oat Flour, Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Smoked Paprika, Organic Garlic, Organic Cumin, Organic Coriander, Himalayan Salt, Organic Thyme, Organic Black Pepper, Mineral Salt (Pink Himalayan Salt, Potassium Salt)), Paprika Vinaigrette (Extra Virgin Olive Oil, Organic Maple Syrup, Organic Red Wine Vinegar, Organic Tahini (Organic Sesame Seed), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Lime Juice, Organic Garlic, Organic Paprika, Organic Oregano, Organic Black Pepper), Organic Granny Smith Apple, Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Carrot, Organic Grape Tomato. CONTAINS: SESAME.
- Serving Size 1
-
Calories
400
- Cholesterol 0 mg
- Protein 15 g
- Carbs 71 g
- Sugars 16 g
- Fiber 13 g
- Fat 7 g
- Saturated Fats 1 g
- Sodium 430 mg
Indian Roasted Vegetable Curry
with Cashew Quinoa
Indian Roasted Vegetable Curry
with Cashew Quinoa
This Indian Red Curry is full of robust flavor, made with juicy tomatoes and creamy coconut milk blended in harmony with Indian spices and authentic red curry paste. This sauce (with a kick!) smothers a variety of stewy vegetables — garbanzo beans, roasted squash, and green beans. For that complete protein punch, there's nutty quinoa and roasted sweet potatoes garnished with toasted cashews. Yum!
INGREDIENTS
Organic Coconut Milk (Organic Coconut, Water), Sweet Potato (Sweet Potato, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper)), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Tomato, Organic Yellow Squash (Organic Yellow Squash, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper)), Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Water, Organic Sweet Pea, Vegetable Broth (Water, Yellow Onion, Organic Roma Tomato, Organic Carrot, Organic Garlic, Organic Celery, Organic Parsley, Organic Bay Leaf), Organic Cashew, Organic Red Onion, Tomato Paste, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Garlic, Organic Red Curry Paste (Organic & Biodynamic Dried Red Chili, Organic & Biodynamic Lemongrass, Organic & Biodynamic Shallot, Purified Water, Organic & Biodynamic Galangal, Organic & Biodynamic Desiccated Coconut, Organic & Biodynamic Garlic, Organic & Biodynamic Coconut Vinegar, Salt, Organic & Biodynamic Kaffir Lime Leaf), Organic Ginger, Organic Paprika, Himalayan Salt, Organic Smoked Paprika, Lime Juice, Organic Cumin, Organic Turmeric, Organic Coriander, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Black Pepper. CONTAINS: CASHEW, COCONUT.
- Serving Size 1
-
Calories
530
- Cholesterol 0 mg
- Protein 17 g
- Carbs 88 g
- Sugars 15 g
- Fiber 17 g
- Fat 17 g
- Sodium 550 mg
Indian Roasted Vegetable Curry
with Cashew Quinoa
Indian Roasted Vegetable Curry
with Cashew Quinoa
This Indian Red Curry is full of robust flavor, made with juicy tomatoes and creamy coconut milk blended in harmony with Indian spices and authentic red curry paste. This sauce (with a kick!) smothers a variety of stewy vegetables — garbanzo beans, roasted squash, and green beans. For that complete protein punch, there's nutty quinoa and roasted sweet potatoes garnished with toasted cashews. Yum!
INGREDIENTS
Organic Coconut Milk (Organic Coconut, Water), Sweet Potato (Sweet Potato, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper)), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Tomato, Organic Yellow Squash (Organic Yellow Squash, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper)), Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Water, Organic Sweet Pea, Vegetable Broth (Water, Yellow Onion, Organic Roma Tomato, Organic Carrot, Organic Garlic, Organic Celery, Organic Parsley, Organic Bay Leaf), Organic Cashew, Organic Red Onion, Tomato Paste, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Garlic, Organic Red Curry Paste (Organic & Biodynamic Dried Red Chili, Organic & Biodynamic Lemongrass, Organic & Biodynamic Shallot, Purified Water, Organic & Biodynamic Galangal, Organic & Biodynamic Desiccated Coconut, Organic & Biodynamic Garlic, Organic & Biodynamic Coconut Vinegar, Salt, Organic & Biodynamic Kaffir Lime Leaf), Organic Ginger, Organic Paprika, Himalayan Salt, Organic Smoked Paprika, Lime Juice, Organic Cumin, Organic Turmeric, Organic Coriander, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Black Pepper. CONTAINS: CASHEW, COCONUT.
- Serving Size 1
-
Calories
530
- Cholesterol 0 mg
- Protein 17 g
- Carbs 88 g
- Sugars 15 g
- Fiber 17 g
- Fat 17 g
- Saturated Fats 10 g
- Sodium 550 mg
Osaka Soba Noodles
with Tofu and Peanut Sauce
Osaka Soba Noodles
with Tofu and Peanut Sauce
We use gluten-free soba noodles, made with 100% buckwheat, a nutritious and delicious fiber, and protein-filled noodle. Tossed in toasted sesame oil for extra flavor, we combine these noodles with our savory peanut sauce, house tofu, spinach, carrots, and crunchy toasted peanuts. This classic Sprinly dish aims to please your hungry palate.
INGREDIENTS
Organic Gluten-Free Soba Noodle (Organic Buckwheat, Water), Peanut Sauce (Organic Peanut Butter, Water, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Toasted Sesame Oil, Lime Juice, Organic Garlic, Organic Ginger, Organic Red Pepper Flake), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Carrot, Spinach, Organic Peanut, Organic Toasted Sesame Oil. CONTAINS: SESAME, PEANUT, COCONUT, SOY.
- Serving Size 1
-
Calories
610
- Cholesterol 0 mg
- Protein 30 g
- Carbs 68 g
- Sugars 11 g
- Fiber 14 g
- Fat 23 g
- Sodium 410 mg
Osaka Soba Noodles
with Tofu and Peanut Sauce
Osaka Soba Noodles
with Tofu and Peanut Sauce
We use gluten-free soba noodles, made with 100% buckwheat, a nutritious and delicious fiber, and protein-filled noodle. Tossed in toasted sesame oil for extra flavor, we combine these noodles with our savory peanut sauce, house tofu, spinach, carrots, and crunchy toasted peanuts. This classic Sprinly dish aims to please your hungry palate.
INGREDIENTS
Organic Gluten-Free Soba Noodle (Organic Buckwheat, Water), Peanut Sauce (Organic Peanut Butter, Water, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Toasted Sesame Oil, Lime Juice, Organic Garlic, Organic Ginger, Organic Red Pepper Flake), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Carrot, Spinach, Organic Peanut, Organic Toasted Sesame Oil. CONTAINS: SESAME, PEANUT, COCONUT, SOY.
- Serving Size 1
-
Calories
610
- Cholesterol 0 mg
- Protein 30 g
- Carbs 68 g
- Sugars 11 g
- Fiber 14 g
- Fat 23 g
- Saturated Fats 3 g
- Sodium 410 mg
Roasted Tahini "Butter" Sweet Potatoes
with Red Rice and Sweet Lemon Kale
Roasted Tahini "Butter" Sweet Potatoes
with Red Rice and Sweet Lemon Kale
Sweet potatoes are, well…sweet. Naturally, of course, but they are who they are, don’t judge them! To offer our sweet little potato a little balance to its life we smothered it with a rich, nutty tahini puree. Sitting atop hearty red rice and fresh kale, this dish has it all. A kiss of lemon from our vinaigrette pulls it all together. Enjoy!
INGREDIENTS
Sweet Potato, Organic Red Rice (Organic Red Rice, Water), Spinach, Lemon Pepper Vinaigrette (Lemon Juice, Organic Orange Juice, Organic Maple Syrup, Water, Extra Virgin Olive Oil, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Himalayan Salt, Organic Black Pepper), Tahini Puree (Organic Tahini (Organic Sesame Seed), Lemon Juice, Organic Maple Syrup, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Toasted Sesame Oil, Organic Black Pepper), Organic White Sesame Seed. CONTAINS: SESAME, COCONUT.
- Serving Size 1
-
Calories
560
- Cholesterol 0 mg
- Protein 8 g
- Carbs 107 g
- Sugars 19 g
- Fiber 14 g
- Fat 11 g
- Sodium 310 mg
Roasted Tahini "Butter" Sweet Potatoes
with Red Rice and Sweet Lemon Kale
Roasted Tahini "Butter" Sweet Potatoes
with Red Rice and Sweet Lemon Kale
Sweet potatoes are, well…sweet. Naturally, of course, but they are who they are, don’t judge them! To offer our sweet little potato a little balance to its life we smothered it with a rich, nutty tahini puree. Sitting atop hearty red rice and fresh kale, this dish has it all. A kiss of lemon from our vinaigrette pulls it all together. Enjoy!
INGREDIENTS
Sweet Potato, Organic Red Rice (Organic Red Rice, Water), Spinach, Lemon Pepper Vinaigrette (Lemon Juice, Organic Orange Juice, Organic Maple Syrup, Water, Extra Virgin Olive Oil, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Himalayan Salt, Organic Black Pepper), Tahini Puree (Organic Tahini (Organic Sesame Seed), Lemon Juice, Organic Maple Syrup, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Toasted Sesame Oil, Organic Black Pepper), Organic White Sesame Seed. CONTAINS: SESAME, COCONUT.
- Serving Size 1
-
Calories
560
- Cholesterol 0 mg
- Protein 8 g
- Carbs 107 g
- Sugars 19 g
- Fiber 14 g
- Fat 11 g
- Saturated Fats 1 g
- Sodium 310 mg
Paprika Spinach Salad
with Baked Tofu and Hemp Hearts
Paprika Spinach Salad
with Baked Tofu and Hemp Hearts
This refreshing salad is packed with spinach, quinoa, red peppers, radishes, and a host of other vegetables to give your body a good nutrient boost. It's then topped with baked tofu, superfood hemp hearts, and served with our paprika vinaigrette. Don't underestimate the flavor in this salad — this creamy and bright paprika dressing will surprise and delight your taste buds.
INGREDIENTS
Paprika Vinaigrette (Water, Organic Maple Syrup, Extra Virgin Olive Oil, Organic Red Wine Vinegar, Organic Tahini (Organic Sesame Seed), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Lime Juice, Organic Paprika, Organic Garlic, Organic Black Pepper, Organic Oregano), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Spinach, Organic Carrot, Organic Bell Pepper, Organic Hemp Heart, Organic Red Radish, Organic Red Cabbage. CONTAINS: SESAME, SOY.
- Serving Size 1
-
Calories
430
- Cholesterol 0 mg
- Protein 16 g
- Carbs 44 g
- Sugars 13 g
- Fiber 8 g
- Fat 23 g
- Sodium 350 mg
Paprika Spinach Salad
with Baked Tofu and Hemp Hearts
Paprika Spinach Salad
with Baked Tofu and Hemp Hearts
This refreshing salad is packed with spinach, quinoa, red peppers, radishes, and a host of other vegetables to give your body a good nutrient boost. It's then topped with baked tofu, superfood hemp hearts, and served with our paprika vinaigrette. Don't underestimate the flavor in this salad — this creamy and bright paprika dressing will surprise and delight your taste buds.
INGREDIENTS
Paprika Vinaigrette (Water, Organic Maple Syrup, Extra Virgin Olive Oil, Organic Red Wine Vinegar, Organic Tahini (Organic Sesame Seed), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Lime Juice, Organic Paprika, Organic Garlic, Organic Black Pepper, Organic Oregano), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Spinach, Organic Carrot, Organic Bell Pepper, Organic Hemp Heart, Organic Red Radish, Organic Red Cabbage. CONTAINS: SESAME, SOY.
- Serving Size 1
-
Calories
430
- Cholesterol 0 mg
- Protein 16 g
- Carbs 44 g
- Sugars 13 g
- Fiber 8 g
- Fat 23 g
- Saturated Fats 3 g
- Sodium 350 mg
Week of January 13
Week of January 13 + _Amalfi Lentil Bolognese
with Cashew Parmesan
Amalfi Lentil Bolognese
with Cashew Parmesan
Lentil...you the best! Not only is it a superfood, not only is it a powerhouse in the sustainable agriculture world, but it can also replace beef! No kidding! Try this dish and tell us otherwise. Hearty, full of flavor, and filling. Signed, sealed and delivered.
INGREDIENTS
Lentil Bolognese (Tomato, Organic Black Lentil (Water, Organic Black Lentil), Organic Carrot, Yellow Onion, Tomato Paste, Organic Date Syrup, Organic Garlic, Himalayan Salt, Fresh Basil, Organic Oregano, Organic Black Pepper), Gluten Free Pasta (Brown Rice Flour, Water), Vegan Cashew Parmesan (Organic Cashew, Lemon Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Himalayan Salt, Fresh Basil), Extra Virgin Olive Oil. CONTAINS: CASHEWS.
- Serving Size 1
-
Calories
650
- Cholesterol 0 mg
- Protein 23 g
- Carbs 110 g
- Sugars 23 g
- Fiber 18 g
- Fat 13 g
- Sodium 680 mg
Amalfi Lentil Bolognese
with Cashew Parmesan
Amalfi Lentil Bolognese
with Cashew Parmesan
Lentil...you the best! Not only is it a superfood, not only is it a powerhouse in the sustainable agriculture world, but it can also replace beef! No kidding! Try this dish and tell us otherwise. Hearty, full of flavor, and filling. Signed, sealed and delivered.
INGREDIENTS
Lentil Bolognese (Tomato, Organic Black Lentil (Water, Organic Black Lentil), Organic Carrot, Yellow Onion, Tomato Paste, Organic Date Syrup, Organic Garlic, Himalayan Salt, Fresh Basil, Organic Oregano, Organic Black Pepper), Gluten Free Pasta (Brown Rice Flour, Water), Vegan Cashew Parmesan (Organic Cashew, Lemon Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Himalayan Salt, Fresh Basil), Extra Virgin Olive Oil. CONTAINS: CASHEWS.
- Serving Size 1
-
Calories
650
- Cholesterol 0 mg
- Protein 23 g
- Carbs 110 g
- Sugars 23 g
- Fiber 18 g
- Fat 13 g
- Saturated Fats 2 g
- Sodium 680 mg
Mediterranean Veggie Kofta Crumble
with Vegan Tzatziki and Cucumber Tomato Salad
Mediterranean Veggie Kofta Crumble
with Vegan Tzatziki and Cucumber Tomato Salad
Harmonize your cravings with this Mediterranean medley of earthy golden turmeric rice, savory veggie kofta crumble, sweet and sour pickled red cabbage, effervescent cucumber tomato salad, and creamy herbal vegan tzatziki. A client favorite — this hearty meal will surprise and delight your taste buds.
INGREDIENTS
Mediterranean Golden Rice (Organic Brown Rice (Water, Organic Brown Rice), Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Granulated Garlic, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Granulated Onion, Himalayan Salt, Organic Turmeric), Kofta Crumble (Organic Red Onion, Organic Black Lentil (Water, Organic Black Lentil), Organic Leek, Portobello Mushroom, Organic Oat Flour, Organic Walnut, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Organic Garlic, Organic Parsley, Organic Flax Seed, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Black Pepper, Organic Granulated Garlic, Organic Granulated Onion, Organic Paprika, Himalayan Salt, Organic Oregano, Organic Thyme, Organic Basil, Organic Lemon Peel), Cucumber Tomato Salad (Organic Roma Tomato, English Cucumber, Lemon Juice, Organic Red Onion, Himalayan Salt, Organic Parsley, Organic Black Pepper), Vegan Tzatziki (Organic Coconut Milk (Organic Coconut, Water), Organic Almond Milk (Filtered Water, Organic Almonds, Himalayan Pink Salt), Organic Cashew, Lemon Juice, Organic Dill, Mint, Organic Garlic, Himalayan Salt, Organic Black Pepper), Pickled Red Cabbage (Organic Red Cabbage, Water, Organic Date Syrup, Organic Apple Cider Vinegar, Organic Red Wine Vinegar, Himalayan Salt, Organic Black Pepper). CONTAINS: WALNUT, CASHEW, ALMOND, COCONUT.
- Serving Size 1
-
Calories
450
- Cholesterol 0 mg
- Protein 14 g
- Carbs 60 g
- Sugars 9 g
- Fiber 10 g
- Fat 18 g
- Sodium 690 mg
Mediterranean Veggie Kofta Crumble
with Vegan Tzatziki and Cucumber Tomato Salad
Mediterranean Veggie Kofta Crumble
with Vegan Tzatziki and Cucumber Tomato Salad
Harmonize your cravings with this Mediterranean medley of earthy golden turmeric rice, savory veggie kofta crumble, sweet and sour pickled red cabbage, effervescent cucumber tomato salad, and creamy herbal vegan tzatziki. A client favorite — this hearty meal will surprise and delight your taste buds.
INGREDIENTS
Mediterranean Golden Rice (Organic Brown Rice (Water, Organic Brown Rice), Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Granulated Garlic, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Granulated Onion, Himalayan Salt, Organic Turmeric), Kofta Crumble (Organic Red Onion, Organic Black Lentil (Water, Organic Black Lentil), Organic Leek, Portobello Mushroom, Organic Oat Flour, Organic Walnut, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Organic Garlic, Organic Parsley, Organic Flax Seed, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Black Pepper, Organic Granulated Garlic, Organic Granulated Onion, Organic Paprika, Himalayan Salt, Organic Oregano, Organic Thyme, Organic Basil, Organic Lemon Peel), Cucumber Tomato Salad (Organic Roma Tomato, English Cucumber, Lemon Juice, Organic Red Onion, Himalayan Salt, Organic Parsley, Organic Black Pepper), Vegan Tzatziki (Organic Coconut Milk (Organic Coconut, Water), Organic Almond Milk (Filtered Water, Organic Almonds, Himalayan Pink Salt), Organic Cashew, Lemon Juice, Organic Dill, Mint, Organic Garlic, Himalayan Salt, Organic Black Pepper), Pickled Red Cabbage (Organic Red Cabbage, Water, Organic Date Syrup, Organic Apple Cider Vinegar, Organic Red Wine Vinegar, Himalayan Salt, Organic Black Pepper). CONTAINS: WALNUT, CASHEW, ALMOND, COCONUT.
- Serving Size 1
-
Calories
450
- Cholesterol 0 mg
- Protein 14 g
- Carbs 60 g
- Sugars 9 g
- Fiber 10 g
- Fat 18 g
- Saturated Fats 7 g
- Sodium 690 mg
Japanese Soba Noodles
with Pineapple Glaze and Tofu
Japanese Soba Noodles
with Pineapple Glaze and Tofu
We use 100% buckwheat soba noodles, tossed in addictingly delicious toasted sesame oil. Combine those noodles with a side of greens, carrots, and marinated shiitake mushrooms and tofu, and you have yourself an umami-packed, healthy meal. To send it over the moon, we added our sweet and salty pineapple glaze. Hungry yet? I am!
INGREDIENTS
Organic Gluten Free Soba Noodle (Organic Buckwheat, Water), Pineapple Glaze (Water, Organic Maple Syrup, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Pineapple, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Garlic, Organic Arrowroot, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Ginger, Organic Granulated Onion), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Carrot, Organic Spinach, Shiitake Mushroom. CONTAINS: SOY, COCONUT.
- Serving Size 1
-
Calories
490
- Cholesterol 0 mg
- Protein 23 g
- Carbs 85 g
- Sugars 28 g
- Fiber 14 g
- Fat 6 g
- Sodium 630 mg
Japanese Soba Noodles
with Pineapple Glaze and Tofu
Japanese Soba Noodles
with Pineapple Glaze and Tofu
We use 100% buckwheat soba noodles, tossed in addictingly delicious toasted sesame oil. Combine those noodles with a side of greens, carrots, and marinated shiitake mushrooms and tofu, and you have yourself an umami-packed, healthy meal. To send it over the moon, we added our sweet and salty pineapple glaze. Hungry yet? I am!
INGREDIENTS
Organic Gluten Free Soba Noodle (Organic Buckwheat, Water), Pineapple Glaze (Water, Organic Maple Syrup, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Pineapple, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Garlic, Organic Arrowroot, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Ginger, Organic Granulated Onion), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Carrot, Organic Spinach, Shiitake Mushroom. CONTAINS: SOY, COCONUT.
- Serving Size 1
-
Calories
490
- Cholesterol 0 mg
- Protein 23 g
- Carbs 85 g
- Sugars 28 g
- Fiber 14 g
- Fat 6 g
- Saturated Fats 1 g
- Sodium 630 mg
Sweet Potato Tacos
with Red Pepper Salsa and Avocado Crema
Sweet Potato Tacos
with Red Pepper Salsa and Avocado Crema
We woodsmoke the sweet potatoes with cherry wood, not just adding an incredible flavor, but also fundamentally changing the texture of the potato making it even more pleasing than normal — unctuous and out of this world! Top this *seemingly* simple (anything but!) taco with our roasted red pepper salsa, crunchy pepita topping, and cilantro crema for a flavor party!
INGREDIENTS
Sweet Potato, Red Pepper Salsa (Organic Tomato, Organic Red Bell Pepper, Organic Red Onion, Organic Cilantro, Organic Jalapeno, Organic Garlic, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Lime Juice, Himalayan Salt), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Gluten Free Tortilla (Organic Sprouted Yellow Corn, Organic Lime, Sea Salt), Vegan Crema (Vegan Mayo (Expeller-Pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Organic Avocado, Extra Virgin Olive Oil, Water, Lemon Juice, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Garlic, Organic Cilantro, Organic Maple Syrup, Organic Red Onion), Crunchy Pepita (Organic Pumpkin Seed, Organic Flax Seed, Extra Virgin Olive Oil, Organic Cardamom, Organic Cumin, Himalayan Salt). CONTAINS: CASHEW.
- Serving Size 1
-
Calories
700
- Cholesterol 0 mg
- Protein 13 g
- Carbs 110 g
- Sugars 13 g
- Fiber 15 g
- Fat 25 g
- Sodium 550 mg
Sweet Potato Tacos
with Red Pepper Salsa and Avocado Crema
Sweet Potato Tacos
with Red Pepper Salsa and Avocado Crema
We woodsmoke the sweet potatoes with cherry wood, not just adding an incredible flavor, but also fundamentally changing the texture of the potato making it even more pleasing than normal — unctuous and out of this world! Top this *seemingly* simple (anything but!) taco with our roasted red pepper salsa, crunchy pepita topping, and cilantro crema for a flavor party!
INGREDIENTS
Sweet Potato, Red Pepper Salsa (Organic Tomato, Organic Red Bell Pepper, Organic Red Onion, Organic Cilantro, Organic Jalapeno, Organic Garlic, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Lime Juice, Himalayan Salt), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Gluten Free Tortilla (Organic Sprouted Yellow Corn, Organic Lime, Sea Salt), Vegan Crema (Vegan Mayo (Expeller-Pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Organic Avocado, Extra Virgin Olive Oil, Water, Lemon Juice, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Garlic, Organic Cilantro, Organic Maple Syrup, Organic Red Onion), Crunchy Pepita (Organic Pumpkin Seed, Organic Flax Seed, Extra Virgin Olive Oil, Organic Cardamom, Organic Cumin, Himalayan Salt). CONTAINS: CASHEW.
- Serving Size 1
-
Calories
700
- Cholesterol 0 mg
- Protein 13 g
- Carbs 110 g
- Sugars 13 g
- Fiber 15 g
- Fat 25 g
- Saturated Fats 2 g
- Sodium 550 mg
Hearty Veggie Burger
with Sweet Potato Home Fries
Hearty Veggie Burger
with Sweet Potato Home Fries
Veggie burgers are more popular than ever, but they've been around for centuries! Our take on this tried and true favorite is honestly healthy and simply delicious. It's packed with nutrients and flavor, and our sweet potato home fries make this a classic combination!
INGREDIENTS
Veggie Burger (Cremini Mushroom, Organic White Quinoa (Water, Organic White Quinoa), Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Organic Carrot, Organic Oat Flour, Tomato Paste, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Apple Cider Vinegar, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Smoked Paprika, Organic Granulated Onion, Organic Granulated Garlic, Yellow Onion, Organic Ancho Chile Powder, Himalayan Salt, Organic Cumin, Organic Tapioca Flour), Sweet Potato Home Fry (Sweet Potato, Organic Garlic Powder, Organic Paprika, Organic Cumin, Extra Virgin Olive Oil), Vegan Ranch Dressing (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Water, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Lemon Juice, Organic Granulated Garlic, Organic Mustard Powder, Organic Granulated Onion, Organic Black Pepper, Organic Dill, Organic Parsley, Organic Chive), Organic Radicchio, Tomato Basil Compote (Organic Cherry Tomato, Extra Virgin Olive Oil, Lemon Juice, Basil, Himalayan Salt, Organic Black Pepper). CONTAINS: COCONUT.
- Serving Size 1
-
Calories
630
- Cholesterol 0 mg
- Protein 11 g
- Carbs 82 g
- Sugars 15 g
- Fiber 16 g
- Fat 29 g
- Sodium 580 mg
Hearty Veggie Burger
with Sweet Potato Home Fries
Hearty Veggie Burger
with Sweet Potato Home Fries
Veggie burgers are more popular than ever, but they've been around for centuries! Our take on this tried and true favorite is honestly healthy and simply delicious. It's packed with nutrients and flavor, and our sweet potato home fries make this a classic combination!
INGREDIENTS
Veggie Burger (Cremini Mushroom, Organic White Quinoa (Water, Organic White Quinoa), Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Organic Carrot, Organic Oat Flour, Tomato Paste, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Apple Cider Vinegar, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Smoked Paprika, Organic Granulated Onion, Organic Granulated Garlic, Yellow Onion, Organic Ancho Chile Powder, Himalayan Salt, Organic Cumin, Organic Tapioca Flour), Sweet Potato Home Fry (Sweet Potato, Organic Garlic Powder, Organic Paprika, Organic Cumin, Extra Virgin Olive Oil), Vegan Ranch Dressing (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Water, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Lemon Juice, Organic Granulated Garlic, Organic Mustard Powder, Organic Granulated Onion, Organic Black Pepper, Organic Dill, Organic Parsley, Organic Chive), Organic Radicchio, Tomato Basil Compote (Organic Cherry Tomato, Extra Virgin Olive Oil, Lemon Juice, Basil, Himalayan Salt, Organic Black Pepper). CONTAINS: COCONUT.
- Serving Size 1
-
Calories
630
- Cholesterol 0 mg
- Protein 11 g
- Carbs 82 g
- Sugars 15 g
- Fiber 16 g
- Fat 29 g
- Saturated Fats 2 g
- Sodium 580 mg
Cranberry Apple Salad
with Frittata and Creamy Maple Dressing
Cranberry Apple Salad
with Frittata and Creamy Maple Dressing
Are you a fan of our Brunch Frittata dish? Then be sure to try this salad! This dish features honestly delicious frittata flavor with a new twist! Our classic frittata is packed with healthy veggies and a tasty combination of herbs and spices. Enjoy one alongside a crunchy and refreshing cabbage salad, garnished with walnuts, dried cranberries, and sweet Granny Smith apples. Top it all off with our creamy maple dressing and you'll know why our salads are always in demand!
INGREDIENTS
Frittata (Organic Bell Pepper, Organic Garbanzo Flour, Organic Red Onion, Organic Broccoli, Organic Corn, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Light Chili Powder (Organic Paprika, Organic Cumin, Organic Garlic, Organic Onion, Organic Black Pepper, Organic Cayenne Pepper), Mineral Salt (Pink Himalayan Salt, Potassium Salt), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Organic Adobo Seasoning (Sea Salt, Organic Garlic, Organic Onion, Organic Black Pepper, Organic Oregano, Organic Bay Leaf, Organic Turmeric), Organic Turmeric, Organic Smoked Paprika, Himalayan Salt), Organic Savoy Cabbage, Maple Dressing (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Organic Maple Syrup, Extra Virgin Olive Oil, Organic Apple Cider Vinegar, Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Himalayan Salt), Organic Granny Smith Apple, Organic Radicchio, Organic Dried Cranberry (Organic Cranberry, Organic Apple Juice Concentrate, Organic Sunflower Oil), Organic Walnut. CONTAINS: WALNUT.
- Serving Size 1
-
Calories
720
- Cholesterol 0 mg
- Protein 16 g
- Carbs 75 g
- Sugars 33 g
- Fiber 22 g
- Fat 40 g
- Sodium 690 mg
Cranberry Apple Salad
with Frittata and Creamy Maple Dressing
Cranberry Apple Salad
with Frittata and Creamy Maple Dressing
Are you a fan of our Brunch Frittata dish? Then be sure to try this salad! This dish features honestly delicious frittata flavor with a new twist! Our classic frittata is packed with healthy veggies and a tasty combination of herbs and spices. Enjoy one alongside a crunchy and refreshing cabbage salad, garnished with walnuts, dried cranberries, and sweet Granny Smith apples. Top it all off with our creamy maple dressing and you'll know why our salads are always in demand!
INGREDIENTS
Frittata (Organic Bell Pepper, Organic Garbanzo Flour, Organic Red Onion, Organic Broccoli, Organic Corn, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Light Chili Powder (Organic Paprika, Organic Cumin, Organic Garlic, Organic Onion, Organic Black Pepper, Organic Cayenne Pepper), Mineral Salt (Pink Himalayan Salt, Potassium Salt), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Organic Adobo Seasoning (Sea Salt, Organic Garlic, Organic Onion, Organic Black Pepper, Organic Oregano, Organic Bay Leaf, Organic Turmeric), Organic Turmeric, Organic Smoked Paprika, Himalayan Salt), Organic Savoy Cabbage, Maple Dressing (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Organic Maple Syrup, Extra Virgin Olive Oil, Organic Apple Cider Vinegar, Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Himalayan Salt), Organic Granny Smith Apple, Organic Radicchio, Organic Dried Cranberry (Organic Cranberry, Organic Apple Juice Concentrate, Organic Sunflower Oil), Organic Walnut. CONTAINS: WALNUT.
- Serving Size 1
-
Calories
720
- Cholesterol 0 mg
- Protein 16 g
- Carbs 75 g
- Sugars 33 g
- Fiber 22 g
- Fat 40 g
- Saturated Fats 4 g
- Sodium 690 mg
Week of January 20
Week of January 20 + _Pasta Primavera
with Roasted Vegetables and Cashew Parmesan
Pasta Primavera
with Roasted Vegetables and Cashew Parmesan
A comfort of Italy with the convenience of home, this fresh bowl is packed with lightly sautéed vegetables — zucchini, yellow squash, portabella mushrooms, onions, and spinach. It's then paired with a few Sprinly essentials — our hearty sun-dried tomato marinara sauce and plant-based cashew “parm”. This healthy but hearty dish will keep you coming back for more!
INGREDIENTS
Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Organic Portobello Mushroom, Organic Yellow Onion, Organic Zucchini, Organic Yellow Squash, Marinara Sauce (Organic Tomato, Organic Yellow Onion, Organic Spinach, Organic Tomato Paste, Organic Date Syrup, Organic Garlic, Organic Fresh Basil, Himalayan Salt, Organic Oregano, Organic Black Pepper), Vegan Cashew Parmesan (Organic Cashew, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Organic Basil, Lemon Juice, Himalayan Salt). CONTAINS: CASHEW.
- Serving Size 1
-
Calories
420
- Cholesterol 0 mg
- Protein 13 g
- Carbs 84 g
- Sugars 17 g
- Fiber 10 g
- Fat 4 g
- Sodium 350 mg
Pasta Primavera
with Roasted Vegetables and Cashew Parmesan
Pasta Primavera
with Roasted Vegetables and Cashew Parmesan
A comfort of Italy with the convenience of home, this fresh bowl is packed with lightly sautéed vegetables — zucchini, yellow squash, portabella mushrooms, onions, and spinach. It's then paired with a few Sprinly essentials — our hearty sun-dried tomato marinara sauce and plant-based cashew “parm”. This healthy but hearty dish will keep you coming back for more!
INGREDIENTS
Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Organic Portobello Mushroom, Organic Yellow Onion, Organic Zucchini, Organic Yellow Squash, Marinara Sauce (Organic Tomato, Organic Yellow Onion, Organic Spinach, Organic Tomato Paste, Organic Date Syrup, Organic Garlic, Organic Fresh Basil, Himalayan Salt, Organic Oregano, Organic Black Pepper), Vegan Cashew Parmesan (Organic Cashew, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Organic Basil, Lemon Juice, Himalayan Salt). CONTAINS: CASHEW.
- Serving Size 1
-
Calories
420
- Cholesterol 0 mg
- Protein 13 g
- Carbs 84 g
- Sugars 17 g
- Fiber 10 g
- Fat 4 g
- Sodium 350 mg
Baked Falafel Plate
with Mediterranean Golden Rice
Baked Falafel Plate
with Mediterranean Golden Rice
INGREDIENTS
Falafel (Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Organic Red Onion, Organic Garlic, Organic Parsley, Organic Cilantro, Organic Oat Flour, Organic Cumin, Organic Coriander, Lemon Juice, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Himalayan Salt), Mediterranean Golden Rice (Organic Brown Rice, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Granulated Garlic, Organic Granulated Onion, Organic Turmeric), Organic Red Bell Pepper, Organic Carrot, Organic Spinach, Organic Red Onion, Tzatziki (Organic Coconut Milk (Organic Coconut, Water), Organic Almond Milk (Filtered Water, Organic Almonds, Himalayan Pink Salt), Organic Cashew, Lemon Juice, Organic Dill, Organic Mint, Organic Garlic, Himalayan Salt, Organic Black Pepper). CONTAINS: COCONUT, CASHEW, ALMOND.
- Serving Size 1
-
Calories
480
- Cholesterol 0 mg
- Protein 14 g
- Carbs 83 g
- Sugars 9 g
- Fiber 17 g
- Fat 14 g
- Sodium 470 mg
Baked Falafel Plate
with Mediterranean Golden Rice
Baked Falafel Plate
with Mediterranean Golden Rice
INGREDIENTS
Falafel (Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Organic Red Onion, Organic Garlic, Organic Parsley, Organic Cilantro, Organic Oat Flour, Organic Cumin, Organic Coriander, Lemon Juice, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Himalayan Salt), Mediterranean Golden Rice (Organic Brown Rice, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Granulated Garlic, Organic Granulated Onion, Organic Turmeric), Organic Red Bell Pepper, Organic Carrot, Organic Spinach, Organic Red Onion, Tzatziki (Organic Coconut Milk (Organic Coconut, Water), Organic Almond Milk (Filtered Water, Organic Almonds, Himalayan Pink Salt), Organic Cashew, Lemon Juice, Organic Dill, Organic Mint, Organic Garlic, Himalayan Salt, Organic Black Pepper). CONTAINS: COCONUT, CASHEW, ALMOND.
- Serving Size 1
-
Calories
480
- Cholesterol 0 mg
- Protein 14 g
- Carbs 83 g
- Sugars 9 g
- Fiber 17 g
- Fat 14 g
- Saturated Fats 7 g
- Sodium 470 mg
Roasted Acorn Squash
with Pesto, Lemon Vinaigrette, and Quinoa
Roasted Acorn Squash
with Pesto, Lemon Vinaigrette, and Quinoa
INGREDIENTS
Organic Acorn Squash (Organic Maple Syrup, Organic Parsley, Organic Smoked Paprika, Himalayan Salt), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Baby Kale, Pesto (Organic Walnut, Organic Parsley, Extra Virgin Olive Oil), Lemon Pepper Vinaigrette (Lemon Juice, Organic Orange Juice, Organic Maple Syrup, Extra Virgin Olive Oil, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Organic Black Pepper, Himalayan Salt). CONTAINS: WALNUTS.
- Serving Size 1
-
Calories
760
- Cholesterol 0 mg
- Protein 15 g
- Carbs 76 g
- Sugars 7 g
- Fiber 11 g
- Fat 42 g
- Sodium 540 mg
Roasted Acorn Squash
with Pesto, Lemon Vinaigrette, and Quinoa
Roasted Acorn Squash
with Pesto, Lemon Vinaigrette, and Quinoa
INGREDIENTS
Organic Acorn Squash (Organic Maple Syrup, Organic Parsley, Organic Smoked Paprika, Himalayan Salt), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Baby Kale, Pesto (Organic Walnut, Organic Parsley, Extra Virgin Olive Oil), Lemon Pepper Vinaigrette (Lemon Juice, Organic Orange Juice, Organic Maple Syrup, Extra Virgin Olive Oil, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Organic Black Pepper, Himalayan Salt). CONTAINS: WALNUTS.
- Serving Size 1
-
Calories
760
- Cholesterol 0 mg
- Protein 15 g
- Carbs 76 g
- Sugars 7 g
- Fiber 11 g
- Fat 42 g
- Saturated Fats 5 g
- Sodium 540 mg
General Tsao's Tofu
with Peanut Red Cabbage Slaw
General Tsao's Tofu
with Peanut Red Cabbage Slaw
Our red cabbage peanut slaw is packed full of delicious crunchy veggies — sliced bell peppers, grated carrots and radishes, red cabbage, roasted peanuts, and topped off with our savory Thai peanut sauce. What better to accompany this peanut slaw than that salty sweet favorite General Tsao's tofu. We marinate the tofu in a Tsao's marinade, then roast it in the oven with more General Tsao's sauce, creating a deliciously saucy tofu. I'm hungry, are you?
INGREDIENTS
Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Harissa (Red Bell Pepper, Red Chili Pepper, Garlic, Extra Virgin Olive Oil, Cider Vinegar, Salt, Citric Acid)), Organic Red Cabbage, Tsao’s Sauce (Organic Maple Syrup, Water, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Toasted Sesame Oil, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Garlic, Organic Ginger, Organic Arrowroot), Organic Red Radish, Organic Carrot, Organic Grape Tomato, Peanut Sauce (Organic Peanut Butter, Water, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Toasted Sesame Oil, Lime Juice, Organic Garlic, Organic Red Pepper Flake, Organic Ginger), Organic Lime, Organic Peanut. CONTAINS: PEANUTS, SESAME, COCONUT, SOY.
- Serving Size 1
-
Calories
260
- Cholesterol 0 mg
- Protein 16 g
- Carbs 24 g
- Sugars 12 g
- Fiber 8 g
- Fat 11 g
- Sodium 320 mg
General Tsao's Tofu
with Peanut Red Cabbage Slaw
General Tsao's Tofu
with Peanut Red Cabbage Slaw
Our red cabbage peanut slaw is packed full of delicious crunchy veggies — sliced bell peppers, grated carrots and radishes, red cabbage, roasted peanuts, and topped off with our savory Thai peanut sauce. What better to accompany this peanut slaw than that salty sweet favorite General Tsao's tofu. We marinate the tofu in a Tsao's marinade, then roast it in the oven with more General Tsao's sauce, creating a deliciously saucy tofu. I'm hungry, are you?
INGREDIENTS
Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Harissa (Red Bell Pepper, Red Chili Pepper, Garlic, Extra Virgin Olive Oil, Cider Vinegar, Salt, Citric Acid)), Organic Red Cabbage, Tsao’s Sauce (Organic Maple Syrup, Water, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Toasted Sesame Oil, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Garlic, Organic Ginger, Organic Arrowroot), Organic Red Radish, Organic Carrot, Organic Grape Tomato, Peanut Sauce (Organic Peanut Butter, Water, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Toasted Sesame Oil, Lime Juice, Organic Garlic, Organic Red Pepper Flake, Organic Ginger), Organic Lime, Organic Peanut. CONTAINS: PEANUTS, SESAME, COCONUT, SOY.
- Serving Size 1
-
Calories
260
- Cholesterol 0 mg
- Protein 16 g
- Carbs 24 g
- Sugars 12 g
- Fiber 8 g
- Fat 11 g
- Saturated Fats 1 g
- Sodium 320 mg
8-Spice Vegetable Soup
with a Citrus Detox Salad
8-Spice Vegetable Soup
with a Citrus Detox Salad
This unique tomato-based vegetable soup gets its creaminess from the cashew blend and bold herbal flavors of 8 different spices. This veggie-packed soup features sweet potatoes, celery, carrot, and onion. Served with a side of our citrus salad, this soup-salad combo will leave you feeling balanced & satisfied.
INGREDIENTS
8-Spice Soup (Vegetable Broth (Organic Yellow Onion, Organic Roma Tomato, Water, Organic Carrot, Organic Celery, Organic Garlic, Organic Parsley, Organic Bay Leaf), Organic Tomato, Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Organic Yellow Onion, Organic Sweet Potato, Organic Carrot, Organic Tomato Paste, Organic Celery, Organic Kale, Organic Granulated Garlic, Organic Granulated Onion, Organic Paprika, Organic Basil, Organic Oregano, Himalayan Salt, Organic White Pepper, Organic Black Pepper, Organic Cayenne Pepper), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Pumpkin Seed, Organic Red Radish, Organic Carrot, Organic Citrus Dressing (Organic Orange Juice, Extra Virgin Olive Oil, Organic Maple Syrup, Organic Grapefruit Juice, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic), Cashew Cream (Organic Cashew, Water, Lemon Juice). CONTAINS: CASHEWS.
- Serving Size 1
-
Calories
370
- Cholesterol 0 mg
- Protein 18 g
- Carbs 58 g
- Sugars 14 g
- Fiber 21 g
- Fat 14 g
- Sodium 490 mg
8-Spice Vegetable Soup
with a Citrus Detox Salad
8-Spice Vegetable Soup
with a Citrus Detox Salad
This unique tomato-based vegetable soup gets its creaminess from the cashew blend and bold herbal flavors of 8 different spices. This veggie-packed soup features sweet potatoes, celery, carrot, and onion. Served with a side of our citrus salad, this soup-salad combo will leave you feeling balanced & satisfied.
INGREDIENTS
8-Spice Soup (Vegetable Broth (Organic Yellow Onion, Organic Roma Tomato, Water, Organic Carrot, Organic Celery, Organic Garlic, Organic Parsley, Organic Bay Leaf), Organic Tomato, Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Organic Yellow Onion, Organic Sweet Potato, Organic Carrot, Organic Tomato Paste, Organic Celery, Organic Kale, Organic Granulated Garlic, Organic Granulated Onion, Organic Paprika, Organic Basil, Organic Oregano, Himalayan Salt, Organic White Pepper, Organic Black Pepper, Organic Cayenne Pepper), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Pumpkin Seed, Organic Red Radish, Organic Carrot, Organic Citrus Dressing (Organic Orange Juice, Extra Virgin Olive Oil, Organic Maple Syrup, Organic Grapefruit Juice, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic), Cashew Cream (Organic Cashew, Water, Lemon Juice). CONTAINS: CASHEWS.
- Serving Size 1
-
Calories
370
- Cholesterol 0 mg
- Protein 18 g
- Carbs 58 g
- Sugars 14 g
- Fiber 21 g
- Fat 14 g
- Saturated Fats 2 g
- Sodium 490 mg
Scrumptious Sliders
with Herbs De Provence Home Fries
Scrumptious Sliders
with Herbs De Provence Home Fries
INGREDIENTS
Home Fry (Russet Potato, Organic Herbs De Provence, Extra Virgin Olive Oil), Mushroom Slider (Organic Coconut Milk (Organic Coconut, Water), Cremini Mushroom (Cremini Mushroom, Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Rosemary, Organic Granulated Onion, Organic Smoked Paprika, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must)), Organic Brown Lentil (Water, Organic Brown Lentil), Shiitake Mushroom (Shiitake Mushroom, Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Rosemary, Organic Granulated Onion, Organic Smoked Paprika, Organic Balsamic Vinegar), Organic Sunflower Seed, Organic Flaxseed, Organic Garbanzo Flour, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Lemon Juice, Organic Parsley, Organic Garlic, Fresh Basil, Organic Cumin, Himalayan Salt, Organic Granulated Garlic, Organic Thyme, Organic Dried Parsley, Organic Red Pepper Flake, Organic Black Pepper), Organic Radicchio, Tomato Basil Compote (Organic Cherry Tomato, Extra Virgin Olive Oil, Lemon Juice, Fresh Basil, Himalayan Salt, Organic Black Pepper), Vegan Ranch Dressing (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Water, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Lemon Juice, Organic Granulated Garlic, Organic Mustard Powder, Organic Granulated Onion, Organic Black Pepper, Organic Dill, Organic Parsley, Organic Chive). CONTAINS: COCONUT.
- Serving Size 1
-
Calories
625
- Cholesterol 0 mg
- Protein 19 g
- Carbs 40 g
- Sugars 8 g
- Fiber 13 g
- Fat 33 g
- Sodium 440 mg
Scrumptious Sliders
with Herbs De Provence Home Fries
Scrumptious Sliders
with Herbs De Provence Home Fries
INGREDIENTS
Home Fry (Russet Potato, Organic Herbs De Provence, Extra Virgin Olive Oil), Mushroom Slider (Organic Coconut Milk (Organic Coconut, Water), Cremini Mushroom (Cremini Mushroom, Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Rosemary, Organic Granulated Onion, Organic Smoked Paprika, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must)), Organic Brown Lentil (Water, Organic Brown Lentil), Shiitake Mushroom (Shiitake Mushroom, Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Rosemary, Organic Granulated Onion, Organic Smoked Paprika, Organic Balsamic Vinegar), Organic Sunflower Seed, Organic Flaxseed, Organic Garbanzo Flour, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Lemon Juice, Organic Parsley, Organic Garlic, Fresh Basil, Organic Cumin, Himalayan Salt, Organic Granulated Garlic, Organic Thyme, Organic Dried Parsley, Organic Red Pepper Flake, Organic Black Pepper), Organic Radicchio, Tomato Basil Compote (Organic Cherry Tomato, Extra Virgin Olive Oil, Lemon Juice, Fresh Basil, Himalayan Salt, Organic Black Pepper), Vegan Ranch Dressing (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Water, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Lemon Juice, Organic Granulated Garlic, Organic Mustard Powder, Organic Granulated Onion, Organic Black Pepper, Organic Dill, Organic Parsley, Organic Chive). CONTAINS: COCONUT.
- Serving Size 1
-
Calories
625
- Cholesterol 0 mg
- Protein 19 g
- Carbs 40 g
- Sugars 8 g
- Fiber 13 g
- Fat 33 g
- Saturated Fats 8 g
- Sodium 440 mg