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Week of November 18
Week of November 18 + _Roasted Tahini "Butter" Sweet Potatoes
with Red Rice and Sweet Lemon Kale
Roasted Tahini "Butter" Sweet Potatoes
with Red Rice and Sweet Lemon Kale
Sweet potatoes are, well…sweet. Naturally, of course, but they are who they are, don’t judge them! To offer our sweet little potato a little balance to its life we smothered it with a rich, nutty tahini puree. Sitting atop hearty red rice and fresh kale, this dish has it all. A kiss of lemon from our vinaigrette pulls it all together. Enjoy!
INGREDIENTS
Organic Sweet Potato, Organic Kale, Organic Red Rice, Tahini Puree (Organic Tahini (Organic Sesame Seed)), Lemon Juice, Organic Maple Syrup, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Toasted Sesame Oil, Organic Black Pepper), Lemon Pepper Vinaigrette (Lemon Juice, Organic Orange Juice, Organic Maple Syrup, Extra Virgin Olive Oil, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Organic Black Pepper, Himalayan Salt), Organic White Sesame Seed. CONTAINS: SESAME, COCONUT.
- Serving Size 1
-
Calories
570
- Cholesterol 0 mg
- Protein 9 g
- Carbs 100 g
- Sugars 15 g
- Fiber 15 g
- Fat 15 g
- Sodium 270 mg
Roasted Tahini "Butter" Sweet Potatoes
with Red Rice and Sweet Lemon Kale
Roasted Tahini "Butter" Sweet Potatoes
with Red Rice and Sweet Lemon Kale
Sweet potatoes are, well…sweet. Naturally, of course, but they are who they are, don’t judge them! To offer our sweet little potato a little balance to its life we smothered it with a rich, nutty tahini puree. Sitting atop hearty red rice and fresh kale, this dish has it all. A kiss of lemon from our vinaigrette pulls it all together. Enjoy!
INGREDIENTS
Organic Sweet Potato, Organic Kale, Organic Red Rice, Tahini Puree (Organic Tahini (Organic Sesame Seed)), Lemon Juice, Organic Maple Syrup, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Toasted Sesame Oil, Organic Black Pepper), Lemon Pepper Vinaigrette (Lemon Juice, Organic Orange Juice, Organic Maple Syrup, Extra Virgin Olive Oil, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Organic Black Pepper, Himalayan Salt), Organic White Sesame Seed. CONTAINS: SESAME, COCONUT.
- Serving Size 1
-
Calories
570
- Cholesterol 0 mg
- Protein 9 g
- Carbs 100 g
- Sugars 15 g
- Fiber 15 g
- Fat 15 g
- Sodium 270 mg
Pesto Pasta
with Sun-dried Tomato Cakes and Spinach
Pesto Pasta
with Sun-dried Tomato Cakes and Spinach
Take a trip to Sprinly's Italian Kitchen with our delectable, creamy sunflower seed pesto sauce served with gluten-free pasta, spinach, cherry tomatoes, and flavorful sun-dried tomato cakes. Hearty, fresh, flavorful, and satisfying are just a few words that come to mind while savoring this dish with every bite.
INGREDIENTS
Sundried Tomato Cake (Organic Garbanzo Flour, Organic Sundried Tomato Puree (Organic Sundried Tomato, Extra Virgin Olive Oil, Organic Garlic, Organic Black Pepper), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Himalayan Salt, Mineral Salt (Pink Himalayan Salt, Potassium Salt)), Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Pesto (Organic Sunflower Seed, Water, Extra Virgin Olive Oil, Organic Arugula, Lemon Juice, Fresh Basil, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Chlorophyll (Chlorophyllin), Organic Garlic, Organic Cilantro, Himalayan Salt, Organic Black Pepper), Organic Cherry Tomato, Organic Spinach.
- Serving Size 1
-
Calories
760
- Cholesterol 0 mg
- Protein 21 g
- Carbs 91 g
- Sugars 8 g
- Fiber 13 g
- Fat 35 g
- Sodium 460 mg
Pesto Pasta
with Sun-dried Tomato Cakes and Spinach
Pesto Pasta
with Sun-dried Tomato Cakes and Spinach
Take a trip to Sprinly's Italian Kitchen with our delectable, creamy sunflower seed pesto sauce served with gluten-free pasta, spinach, cherry tomatoes, and flavorful sun-dried tomato cakes. Hearty, fresh, flavorful, and satisfying are just a few words that come to mind while savoring this dish with every bite.
INGREDIENTS
Sundried Tomato Cake (Organic Garbanzo Flour, Organic Sundried Tomato Puree (Organic Sundried Tomato, Extra Virgin Olive Oil, Organic Garlic, Organic Black Pepper), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Himalayan Salt, Mineral Salt (Pink Himalayan Salt, Potassium Salt)), Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Pesto (Organic Sunflower Seed, Water, Extra Virgin Olive Oil, Organic Arugula, Lemon Juice, Fresh Basil, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Chlorophyll (Chlorophyllin), Organic Garlic, Organic Cilantro, Himalayan Salt, Organic Black Pepper), Organic Cherry Tomato, Organic Spinach.
- Serving Size 1
-
Calories
760
- Cholesterol 0 mg
- Protein 21 g
- Carbs 91 g
- Sugars 8 g
- Fiber 13 g
- Fat 35 g
- Sodium 460 mg
Royal Beet Medallions
with Ancient Quinoa and Greens
Royal Beet Medallions
with Ancient Quinoa and Greens
Our nutrient-packed smoky paprika beet medallions are served over ancient quinoa, fresh bell peppers, sliced granny smith apples, cherry tomatoes, and a bed of baby kale and spring mix. It's then paired with a tangy, creamy golden paprika sauce to give it an extra kick! A lunchtime favorite, this lighter meal will be sure to brighten your afternoon.
INGREDIENTS
Beet Medallion (Organic Red Beet, Organic Black Bean (Organic Black Bean, Water), Organic Yellow Onion, Organic Brown Rice, Organic Oat Flour, Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Organic Smoked Paprika, Organic Cumin, Organic Coriander, Organic Thyme, Himalayan Salt, Organic Black Pepper, Mineral Salt (Pink Himalayan Salt, Potassium Salt)), Organic Granny Smith Apple, Organic Yellow Bell Pepper, Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Baby Kale, Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Cherry Tomato, Paprika Vinaigrette (Extra Virgin Olive Oil, Organic Maple Syrup, Organic Red Wine Vinegar, Organic Tahini (Organic Sesame Seed), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Lime Juice, Organic Garlic, Organic Paprika, Organic Oregano, Organic Black Pepper). CONTAINS: SESAME.
- Serving Size 1
-
Calories
520
- Cholesterol 0 mg
- Protein 15 g
- Carbs 71 g
- Sugars 15 g
- Fiber 13 g
- Fat 18 g
- Sodium 290 mg
Royal Beet Medallions
with Ancient Quinoa and Greens
Royal Beet Medallions
with Ancient Quinoa and Greens
Our nutrient-packed smoky paprika beet medallions are served over ancient quinoa, fresh bell peppers, sliced granny smith apples, cherry tomatoes, and a bed of baby kale and spring mix. It's then paired with a tangy, creamy golden paprika sauce to give it an extra kick! A lunchtime favorite, this lighter meal will be sure to brighten your afternoon.
INGREDIENTS
Beet Medallion (Organic Red Beet, Organic Black Bean (Organic Black Bean, Water), Organic Yellow Onion, Organic Brown Rice, Organic Oat Flour, Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Organic Smoked Paprika, Organic Cumin, Organic Coriander, Organic Thyme, Himalayan Salt, Organic Black Pepper, Mineral Salt (Pink Himalayan Salt, Potassium Salt)), Organic Granny Smith Apple, Organic Yellow Bell Pepper, Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Baby Kale, Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Cherry Tomato, Paprika Vinaigrette (Extra Virgin Olive Oil, Organic Maple Syrup, Organic Red Wine Vinegar, Organic Tahini (Organic Sesame Seed), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Lime Juice, Organic Garlic, Organic Paprika, Organic Oregano, Organic Black Pepper). CONTAINS: SESAME.
- Serving Size 1
-
Calories
520
- Cholesterol 0 mg
- Protein 15 g
- Carbs 71 g
- Sugars 15 g
- Fiber 13 g
- Fat 18 g
- Sodium 290 mg
Osaka Soba Noodles
with Tofu and Peanut Sauce
Osaka Soba Noodles
with Tofu and Peanut Sauce
We use gluten-free soba noodles, made with 100% buckwheat, a nutritious and delicious fiber, and protein-filled noodle. Tossed in toasted sesame oil for extra flavor, we combine these noodles with our savory peanut sauce, house tofu, spinach, carrots, and crunchy toasted peanuts. This classic Sprinly dish aims to please your hungry palate.
INGREDIENTS
Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Gluten-Free Soba Noodle (Organic Buckwheat, Water), Organic Carrot, Organic Spinach, Peanut Sauce (Organic Peanut Butter, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Toasted Sesame Oil, Lime Juice, Organic Garlic, Organic Red Pepper Flake, Organic Ginger), Organic Peanut, Organic Toasted Sesame Oil. CONTAINS: SESAME, PEANUT, COCONUT, SOY.
- Serving Size 1
-
Calories
520
- Cholesterol 0 mg
- Protein 25 g
- Carbs 61 g
- Sugars 9 g
- Fiber 13 g
- Fat 19 g
- Sodium 530 mg
Osaka Soba Noodles
with Tofu and Peanut Sauce
Osaka Soba Noodles
with Tofu and Peanut Sauce
We use gluten-free soba noodles, made with 100% buckwheat, a nutritious and delicious fiber, and protein-filled noodle. Tossed in toasted sesame oil for extra flavor, we combine these noodles with our savory peanut sauce, house tofu, spinach, carrots, and crunchy toasted peanuts. This classic Sprinly dish aims to please your hungry palate.
INGREDIENTS
Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Gluten-Free Soba Noodle (Organic Buckwheat, Water), Organic Carrot, Organic Spinach, Peanut Sauce (Organic Peanut Butter, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Toasted Sesame Oil, Lime Juice, Organic Garlic, Organic Red Pepper Flake, Organic Ginger), Organic Peanut, Organic Toasted Sesame Oil. CONTAINS: SESAME, PEANUT, COCONUT, SOY.
- Serving Size 1
-
Calories
520
- Cholesterol 0 mg
- Protein 25 g
- Carbs 61 g
- Sugars 9 g
- Fiber 13 g
- Fat 19 g
- Sodium 530 mg
Indian Roasted Vegetable Curry
with Cashew Quinoa
Indian Roasted Vegetable Curry
with Cashew Quinoa
This Indian Red Curry is full of robust flavor, made with juicy tomatoes and creamy coconut milk blended in harmony with Indian spices and authentic red curry paste. This sauce (with a kick!) smothers a variety of stewy vegetables — garbanzo beans, roasted squash, and green beans. For that complete protein punch, there's nutty quinoa and roasted sweet potatoes garnished with toasted cashews. Yum!
INGREDIENTS
Red Curry (Organic Coconut Milk (Organic Coconut, Water), Vegetable Broth (Organic Yellow Onion, Organic Roma Tomato, Water, Organic Carrot, Organic Celery, Organic Garlic, Organic Parsley, Organic Bay Leaf), Organic Tomato, Organic Red Onion, Organic Tomato Paste, Organic Garlic, Organic Red Curry Paste (Organic Lemongrass, Filtered Water, Organic Rice Vinegar, Organic Galangal, Organic Virgin Coconut Oil, Organic Garlic, Organic Shallots, Organic Chili Pepper, Salt), Organic Ginger, Organic Paprika, Organic Cumin, Organic Turmeric, Organic Coriander, Lime Juice, Himalayan Salt, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Black Pepper), Organic Sweet Potato, Organic Yellow Squash, Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Garden Pea, Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Organic Cashew. CONTAINS: CASHEW, COCONUT.
- Serving Size 1
-
Calories
550
- Cholesterol 0 mg
- Protein 17 g
- Carbs 85 g
- Sugars 13 g
- Fiber 20 g
- Fat 17 g
- Sodium 420 mg
Indian Roasted Vegetable Curry
with Cashew Quinoa
Indian Roasted Vegetable Curry
with Cashew Quinoa
This Indian Red Curry is full of robust flavor, made with juicy tomatoes and creamy coconut milk blended in harmony with Indian spices and authentic red curry paste. This sauce (with a kick!) smothers a variety of stewy vegetables — garbanzo beans, roasted squash, and green beans. For that complete protein punch, there's nutty quinoa and roasted sweet potatoes garnished with toasted cashews. Yum!
INGREDIENTS
Red Curry (Organic Coconut Milk (Organic Coconut, Water), Vegetable Broth (Organic Yellow Onion, Organic Roma Tomato, Water, Organic Carrot, Organic Celery, Organic Garlic, Organic Parsley, Organic Bay Leaf), Organic Tomato, Organic Red Onion, Organic Tomato Paste, Organic Garlic, Organic Red Curry Paste (Organic Lemongrass, Filtered Water, Organic Rice Vinegar, Organic Galangal, Organic Virgin Coconut Oil, Organic Garlic, Organic Shallots, Organic Chili Pepper, Salt), Organic Ginger, Organic Paprika, Organic Cumin, Organic Turmeric, Organic Coriander, Lime Juice, Himalayan Salt, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Black Pepper), Organic Sweet Potato, Organic Yellow Squash, Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Garden Pea, Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Organic Cashew. CONTAINS: CASHEW, COCONUT.
- Serving Size 1
-
Calories
550
- Cholesterol 0 mg
- Protein 17 g
- Carbs 85 g
- Sugars 13 g
- Fiber 20 g
- Fat 17 g
- Sodium 420 mg
Paprika Spinach Salad
with Baked Tofu and Hemp Hearts
Paprika Spinach Salad
with Baked Tofu and Hemp Hearts
This refreshing salad is packed with spinach, quinoa, red peppers, radishes, and a host of other vegetables to give your body a good nutrient boost. It's then topped with baked tofu, superfood hemp hearts, and served with our paprika vinaigrette. Don't underestimate the flavor in this salad — this creamy and bright paprika dressing will surprise and delight your taste buds.
INGREDIENTS
Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Spinach, Organic Carrot, Organic Red Bell Pepper, Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Daikon, Organic Hemp Heart, Organic Red Cabbage, Paprika Vinaigrette (Extra Virgin Olive Oil, Organic Maple Syrup, Organic Red Wine Vinegar, Organic Tahini (Organic Sesame Seed), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Organic Paprika, Organic Oregano, Organic Black Pepper). CONTAINS: SESAME, SOY.
- Serving Size 1
-
Calories
420
- Cholesterol 0 mg
- Protein 16 g
- Carbs 37 g
- Sugars 8 g
- Fiber 9 g
- Fat 23 g
- Sodium 220 mg
Paprika Spinach Salad
with Baked Tofu and Hemp Hearts
Paprika Spinach Salad
with Baked Tofu and Hemp Hearts
This refreshing salad is packed with spinach, quinoa, red peppers, radishes, and a host of other vegetables to give your body a good nutrient boost. It's then topped with baked tofu, superfood hemp hearts, and served with our paprika vinaigrette. Don't underestimate the flavor in this salad — this creamy and bright paprika dressing will surprise and delight your taste buds.
INGREDIENTS
Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Spinach, Organic Carrot, Organic Red Bell Pepper, Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Daikon, Organic Hemp Heart, Organic Red Cabbage, Paprika Vinaigrette (Extra Virgin Olive Oil, Organic Maple Syrup, Organic Red Wine Vinegar, Organic Tahini (Organic Sesame Seed), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Organic Paprika, Organic Oregano, Organic Black Pepper). CONTAINS: SESAME, SOY.
- Serving Size 1
-
Calories
420
- Cholesterol 0 mg
- Protein 16 g
- Carbs 37 g
- Sugars 8 g
- Fiber 9 g
- Fat 23 g
- Sodium 220 mg
Week of November 25
Week of November 25 + _Mediterranean Veggie Kofta Crumble
with Vegan Tzatziki and Cucumber Tomato Salad
Mediterranean Veggie Kofta Crumble
with Vegan Tzatziki and Cucumber Tomato Salad
Harmonize your cravings with this Mediterranean medley of earthy golden turmeric rice, savory veggie kofta crumble, sweet and sour pickled red cabbage, effervescent cucumber tomato salad, and creamy herbal vegan tzatziki. A client favorite — this hearty meal will surprise and delight your taste buds.
INGREDIENTS
Mediterranean Golden Rice (Organic Brown Rice, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Granulated Garlic, Organic Granulated Onion, Organic Turmeric, Himalayan Salt, Mineral Salt (Pink Himalayan Salt, Potassium Salt)), Kofta Crumble (Organic Red Onion, Organic Leek, Organic Black Lentil (Organic Black Lentil, Water), Organic Portobello Mushroom, Organic Oat Flour, Organic Walnut, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Water, Organic Parsley, Organic Garlic, Organic Flax Seed, Organic Black Pepper, Beyond Himalayan, Organic Basil, Organic Garlic, Organic Lemon Peel, Organic Onion, Organic Oregano, Organic Paprika, Organic Thyme, Himalayan Salt), Cucumber Tomato Salad (Organic Roma Tomato, Organic English Cucumber, Lemon Juice, Organic Red Onion, Organic Parsley, Himalayan Salt, Organic Black Pepper), Pickled Red Cabbage (Organic Red Cabbage, Organic Date Syrup, Organic Red Wine Vinegar, Organic Apple Cider Vinegar, Himalayan Salt, Organic Black Pepper), Tzatziki (Organic Coconut Milk (Organic Coconut, Water), Organic Almond Milk (Filtered Water, Organic Almond, Organic Oat, Organic Chicory Root Fiber, Baking Soda, French Grey Salt), Organic Cashew, Lemon Juice, Organic Dill, Organic Mint, Organic Garlic, Himalayan Salt, Organic Black Pepper). CONTAINS: WALNUT, CASHEW, ALMOND, COCONUT.
- Serving Size 1
-
Calories
380
- Cholesterol 0 mg
- Protein 8 g
- Carbs 52 g
- Sugars 10 g
- Fiber 1 g
- Fat 14 g
- Sodium 500 mg
Mediterranean Veggie Kofta Crumble
with Vegan Tzatziki and Cucumber Tomato Salad
Mediterranean Veggie Kofta Crumble
with Vegan Tzatziki and Cucumber Tomato Salad
Harmonize your cravings with this Mediterranean medley of earthy golden turmeric rice, savory veggie kofta crumble, sweet and sour pickled red cabbage, effervescent cucumber tomato salad, and creamy herbal vegan tzatziki. A client favorite — this hearty meal will surprise and delight your taste buds.
INGREDIENTS
Mediterranean Golden Rice (Organic Brown Rice, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Granulated Garlic, Organic Granulated Onion, Organic Turmeric, Himalayan Salt, Mineral Salt (Pink Himalayan Salt, Potassium Salt)), Kofta Crumble (Organic Red Onion, Organic Leek, Organic Black Lentil (Organic Black Lentil, Water), Organic Portobello Mushroom, Organic Oat Flour, Organic Walnut, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Water, Organic Parsley, Organic Garlic, Organic Flax Seed, Organic Black Pepper, Beyond Himalayan, Organic Basil, Organic Garlic, Organic Lemon Peel, Organic Onion, Organic Oregano, Organic Paprika, Organic Thyme, Himalayan Salt), Cucumber Tomato Salad (Organic Roma Tomato, Organic English Cucumber, Lemon Juice, Organic Red Onion, Organic Parsley, Himalayan Salt, Organic Black Pepper), Pickled Red Cabbage (Organic Red Cabbage, Organic Date Syrup, Organic Red Wine Vinegar, Organic Apple Cider Vinegar, Himalayan Salt, Organic Black Pepper), Tzatziki (Organic Coconut Milk (Organic Coconut, Water), Organic Almond Milk (Filtered Water, Organic Almond, Organic Oat, Organic Chicory Root Fiber, Baking Soda, French Grey Salt), Organic Cashew, Lemon Juice, Organic Dill, Organic Mint, Organic Garlic, Himalayan Salt, Organic Black Pepper). CONTAINS: WALNUT, CASHEW, ALMOND, COCONUT.
- Serving Size 1
-
Calories
380
- Cholesterol 0 mg
- Protein 8 g
- Carbs 52 g
- Sugars 10 g
- Fiber 1 g
- Fat 14 g
- Sodium 500 mg
Sweet Potato Tacos
with Red Pepper Salsa and Avocado Crema
Sweet Potato Tacos
with Red Pepper Salsa and Avocado Crema
We woodsmoke the sweet potatoes with cherry wood, not just adding an incredible flavor, but also fundamentally changing the texture of the potato making it even more pleasing than normal — unctuous and out of this world! Top this *seemingly* simple (anything but!) taco with our roasted red pepper salsa, crunchy pepita topping, and cilantro crema for a flavor party!
INGREDIENTS
Sweet Potato, Red Pepper Salsa (Organic Tomato, Organic Red Bell Pepper, Organic Red Onion, Organic Cilantro, Organic Jalapeno, Organic Garlic, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Lime Juice, Himalayan Salt), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Gluten Free Tortilla (Organic Sprouted Yellow Corn, Organic Lime, Sea Salt), Crema (Vegan Mayo (Expeller-Pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Organic Avocado, Extra Virgin Olive Oil, Water, Lemon Juice, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Garlic, Organic Cilantro, Organic Maple Syrup, Organic Red Onion), Crunchy Pepita (Organic Pumpkin Seed, Organic Flax Seed, Extra Virgin Olive Oil, Organic Cardamom, Organic Cumin, Himalayan Salt). CONTAINS: CASHEW.
- Serving Size 1
-
Calories
810
- Cholesterol 0 mg
- Protein 17 g
- Carbs 112 g
- Sugars 12 g
- Fiber 16 g
- Fat 35 g
- Sodium 630 mg
Sweet Potato Tacos
with Red Pepper Salsa and Avocado Crema
Sweet Potato Tacos
with Red Pepper Salsa and Avocado Crema
We woodsmoke the sweet potatoes with cherry wood, not just adding an incredible flavor, but also fundamentally changing the texture of the potato making it even more pleasing than normal — unctuous and out of this world! Top this *seemingly* simple (anything but!) taco with our roasted red pepper salsa, crunchy pepita topping, and cilantro crema for a flavor party!
INGREDIENTS
Sweet Potato, Red Pepper Salsa (Organic Tomato, Organic Red Bell Pepper, Organic Red Onion, Organic Cilantro, Organic Jalapeno, Organic Garlic, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Lime Juice, Himalayan Salt), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Gluten Free Tortilla (Organic Sprouted Yellow Corn, Organic Lime, Sea Salt), Crema (Vegan Mayo (Expeller-Pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Organic Avocado, Extra Virgin Olive Oil, Water, Lemon Juice, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Garlic, Organic Cilantro, Organic Maple Syrup, Organic Red Onion), Crunchy Pepita (Organic Pumpkin Seed, Organic Flax Seed, Extra Virgin Olive Oil, Organic Cardamom, Organic Cumin, Himalayan Salt). CONTAINS: CASHEW.
- Serving Size 1
-
Calories
810
- Cholesterol 0 mg
- Protein 17 g
- Carbs 112 g
- Sugars 12 g
- Fiber 16 g
- Fat 35 g
- Sodium 630 mg
Amalfi Lentil Bolognese
with Cashew Parmesan
Amalfi Lentil Bolognese
with Cashew Parmesan
Lentil...you the best! Not only is it a superfood, not only is it a powerhouse in the sustainable agriculture world, but it can also replace beef! No kidding! Try this dish and tell us otherwise. Hearty, full of flavor, and filling. Signed, sealed and delivered.
INGREDIENTS
Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Lentil Bolognese (Organic Tomato, Organic Carrot, Organic Yellow Onion, Organic Black Lentil (Organic Black Lentil, Water), Organic Tomato Paste, Organic Date Syrup, Organic Garlic, Organic Fresh Basil, Himalayan Salt, Organic Oregano, Organic Black Pepper), Organic Kale, Vegan Cashew Parmesan (Organic Cashew, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Organic Basil, Lemon Juice, Himalayan Salt), Extra Virgin Olive Oil. CONTAINS: CASHEWS.
- Serving Size 1
-
Calories
460
- Cholesterol 0 mg
- Protein 12 g
- Carbs 89 g
- Sugars 13 g
- Fiber 9 g
- Fat 6 g
- Sodium 360 mg
Amalfi Lentil Bolognese
with Cashew Parmesan
Amalfi Lentil Bolognese
with Cashew Parmesan
Lentil...you the best! Not only is it a superfood, not only is it a powerhouse in the sustainable agriculture world, but it can also replace beef! No kidding! Try this dish and tell us otherwise. Hearty, full of flavor, and filling. Signed, sealed and delivered.
INGREDIENTS
Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Lentil Bolognese (Organic Tomato, Organic Carrot, Organic Yellow Onion, Organic Black Lentil (Organic Black Lentil, Water), Organic Tomato Paste, Organic Date Syrup, Organic Garlic, Organic Fresh Basil, Himalayan Salt, Organic Oregano, Organic Black Pepper), Organic Kale, Vegan Cashew Parmesan (Organic Cashew, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Organic Basil, Lemon Juice, Himalayan Salt), Extra Virgin Olive Oil. CONTAINS: CASHEWS.
- Serving Size 1
-
Calories
460
- Cholesterol 0 mg
- Protein 12 g
- Carbs 89 g
- Sugars 13 g
- Fiber 9 g
- Fat 6 g
- Sodium 360 mg
Japanese Soba Noodles
with Pineapple Glaze and Tofu
Japanese Soba Noodles
with Pineapple Glaze and Tofu
We use 100% buckwheat soba noodles, tossed in addictingly delicious toasted sesame oil. Combine those noodles with a side of greens, carrots, and marinated shiitake mushrooms and tofu, and you have yourself an umami-packed, healthy meal. To send it over the moon, we added our sweet and salty pineapple glaze. Hungry yet? I am!
INGREDIENTS
Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Shiitake Mushroom, Organic Carrot, Organic Gluten Free Soba Noodle (Organic Buckwheat, Water), Organic Spinach, Pineapple Glaze (Organic Maple Syrup, Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Pineapple, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Garlic, Organic Arrowroot, Organic Granulated Onion, Organic Ginger). CONTAINS: SOY, COCONUT.
- Serving Size 1
-
Calories
450
- Cholesterol 0 mg
- Protein 24 g
- Carbs 71 g
- Sugars 16 g
- Fiber 14 g
- Fat 7 g
- Sodium 610 mg
Japanese Soba Noodles
with Pineapple Glaze and Tofu
Japanese Soba Noodles
with Pineapple Glaze and Tofu
We use 100% buckwheat soba noodles, tossed in addictingly delicious toasted sesame oil. Combine those noodles with a side of greens, carrots, and marinated shiitake mushrooms and tofu, and you have yourself an umami-packed, healthy meal. To send it over the moon, we added our sweet and salty pineapple glaze. Hungry yet? I am!
INGREDIENTS
Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Shiitake Mushroom, Organic Carrot, Organic Gluten Free Soba Noodle (Organic Buckwheat, Water), Organic Spinach, Pineapple Glaze (Organic Maple Syrup, Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Pineapple, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Garlic, Organic Arrowroot, Organic Granulated Onion, Organic Ginger). CONTAINS: SOY, COCONUT.
- Serving Size 1
-
Calories
450
- Cholesterol 0 mg
- Protein 24 g
- Carbs 71 g
- Sugars 16 g
- Fiber 14 g
- Fat 7 g
- Sodium 610 mg
Cranberry Apple Salad
with Frittata and Maple Dressing
Cranberry Apple Salad
with Frittata and Maple Dressing
Are you a fan of our Brunch Frittata dish? Then be sure to try this salad! This dish features honestly delicious frittata flavor with a new twist! Our classic frittata is packed with healthy veggies and a tasty combination of herbs and spices. Enjoy one alongside a crunchy and refreshing cabbage salad, garnished with walnuts, dried cranberries, and sweet Granny Smith apples. Top it all off with our creamy maple dressing and you'll know why our salads are always in demand!
INGREDIENTS
Frittata (Organic Bell Pepper, Organic Broccoli, Organic Red Onion, Organic Corn, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Organic Light Chili Powder (Organic Paprika, Organic Cumin, Organic Garlic, Organic Onion, Organic Black Pepper, Organic Cayenne Pepper), Organic Adobo Seasoning (Sea Salt, Organic Garlic, Organic Onion, Organic Black Pepper, Organic Oregano, Organic Bay Leaf, Organic Turmeric), Organic Smoked Paprika, Organic Turmeric, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Himalayan Salt), Maple Dressing (Vegan Mayo (Expeller-Pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice), Organic Maple Syrup, Extra Virgin Olive Oil, Organic Apple Cider Vinegar, Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Himalayan Salt), Organic Savoy Cabbage, Organic Granny Smith Apple, Organic Radicchio, Organic Dried Cranberry (Organic Cranberry, Organic Apple Juice Concentrate, Organic Sunflower Oil), Organic Walnut. CONTAINS: WALNUT.
- Serving Size 1
-
Calories
810
- Cholesterol 0 mg
- Protein 15 g
- Carbs 87 g
- Sugars 37 g
- Fiber 16 g
- Fat 43 g
- Sodium 610 mg
Cranberry Apple Salad
with Frittata and Maple Dressing
Cranberry Apple Salad
with Frittata and Maple Dressing
Are you a fan of our Brunch Frittata dish? Then be sure to try this salad! This dish features honestly delicious frittata flavor with a new twist! Our classic frittata is packed with healthy veggies and a tasty combination of herbs and spices. Enjoy one alongside a crunchy and refreshing cabbage salad, garnished with walnuts, dried cranberries, and sweet Granny Smith apples. Top it all off with our creamy maple dressing and you'll know why our salads are always in demand!
INGREDIENTS
Frittata (Organic Bell Pepper, Organic Broccoli, Organic Red Onion, Organic Corn, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Organic Light Chili Powder (Organic Paprika, Organic Cumin, Organic Garlic, Organic Onion, Organic Black Pepper, Organic Cayenne Pepper), Organic Adobo Seasoning (Sea Salt, Organic Garlic, Organic Onion, Organic Black Pepper, Organic Oregano, Organic Bay Leaf, Organic Turmeric), Organic Smoked Paprika, Organic Turmeric, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Himalayan Salt), Maple Dressing (Vegan Mayo (Expeller-Pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice), Organic Maple Syrup, Extra Virgin Olive Oil, Organic Apple Cider Vinegar, Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Himalayan Salt), Organic Savoy Cabbage, Organic Granny Smith Apple, Organic Radicchio, Organic Dried Cranberry (Organic Cranberry, Organic Apple Juice Concentrate, Organic Sunflower Oil), Organic Walnut. CONTAINS: WALNUT.
- Serving Size 1
-
Calories
810
- Cholesterol 0 mg
- Protein 15 g
- Carbs 87 g
- Sugars 37 g
- Fiber 16 g
- Fat 43 g
- Sodium 610 mg
Hearty Veggie Burger
with Sweet Potato Home Fries
Hearty Veggie Burger
with Sweet Potato Home Fries
Veggie burgers are more popular than ever, but they've been around for centuries! Our take on this tried and true favorite is honestly healthy and simply delicious. It's packed with nutrients and flavor, and our sweet potato home fries make this a classic combination!
INGREDIENTS
Veggie Burger (Cremini Mushroom, Organic White Quinoa (Water, Organic White Quinoa), Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Organic Carrot, Organic Oat Flour, Organic Tomato Paste, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Apple Cider Vinegar, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Smoked Paprika, Organic Granulated Onion, Organic Granulated Garlic, Yellow Onion, Organic Ancho Chile Powder, Himalayan Salt, Organic Cumin, Organic Tapioca Flour), Sweet Potato Home Fry (Sweet Potato, Organic Garlic Powder, Organic Paprika, Organic Cumin, Extra Virgin Olive Oil), Vegan Ranch Dressing (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Water, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Lemon Juice, Organic Granulated Garlic, Organic Mustard Powder, Organic Granulated Onion, Organic Black Pepper, Organic Dill, Organic Parsley, Organic Chive), Organic Radicchio, Tomato Basil Compote (Organic Cherry Tomato, Extra Virgin Olive Oil, Lemon Juice, Basil, Himalayan Salt, Organic Black Pepper). CONTAINS: COCONUT.
- Serving Size 1
-
Calories
620
- Cholesterol 0 mg
- Protein 12 g
- Carbs 86 g
- Sugars 15 g
- Fiber 18 g
- Fat 28 g
- Sodium 710 mg
Hearty Veggie Burger
with Sweet Potato Home Fries
Hearty Veggie Burger
with Sweet Potato Home Fries
Veggie burgers are more popular than ever, but they've been around for centuries! Our take on this tried and true favorite is honestly healthy and simply delicious. It's packed with nutrients and flavor, and our sweet potato home fries make this a classic combination!
INGREDIENTS
Veggie Burger (Cremini Mushroom, Organic White Quinoa (Water, Organic White Quinoa), Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Organic Carrot, Organic Oat Flour, Organic Tomato Paste, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Apple Cider Vinegar, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Smoked Paprika, Organic Granulated Onion, Organic Granulated Garlic, Yellow Onion, Organic Ancho Chile Powder, Himalayan Salt, Organic Cumin, Organic Tapioca Flour), Sweet Potato Home Fry (Sweet Potato, Organic Garlic Powder, Organic Paprika, Organic Cumin, Extra Virgin Olive Oil), Vegan Ranch Dressing (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Water, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Lemon Juice, Organic Granulated Garlic, Organic Mustard Powder, Organic Granulated Onion, Organic Black Pepper, Organic Dill, Organic Parsley, Organic Chive), Organic Radicchio, Tomato Basil Compote (Organic Cherry Tomato, Extra Virgin Olive Oil, Lemon Juice, Basil, Himalayan Salt, Organic Black Pepper). CONTAINS: COCONUT.
- Serving Size 1
-
Calories
620
- Cholesterol 0 mg
- Protein 12 g
- Carbs 86 g
- Sugars 15 g
- Fiber 18 g
- Fat 28 g
- Sodium 710 mg
Week of December 2
Week of December 2 + _Pasta Primavera
with Roasted Vegetables and Cashew Parmesan
Pasta Primavera
with Roasted Vegetables and Cashew Parmesan
A comfort of Italy with the convenience of home, this fresh bowl is packed with lightly sautéed vegetables — zucchini, yellow squash, portabella mushrooms, onions, and spinach. It's then paired with a few Sprinly essentials — our hearty sun-dried tomato marinara sauce and plant-based cashew “parm”. This healthy but hearty dish will keep you coming back for more!
INGREDIENTS
Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Organic Portobello Mushroom, Organic Yellow Onion, Organic Zucchini, Organic Yellow Squash, Marinara Sauce (Organic Tomato, Organic Yellow Onion, Organic Spinach, Organic Tomato Paste, Organic Date Syrup, Organic Garlic, Organic Fresh Basil, Himalayan Salt, Organic Oregano, Organic Black Pepper), Vegan Cashew Parmesan (Organic Cashew, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Organic Basil, Lemon Juice, Himalayan Salt). CONTAINS: CASHEW.
- Serving Size 1
-
Calories
420
- Cholesterol 0 mg
- Protein 13 g
- Carbs 84 g
- Sugars 17 g
- Fiber 10 g
- Fat 4 g
- Sodium 350 mg
Pasta Primavera
with Roasted Vegetables and Cashew Parmesan
Pasta Primavera
with Roasted Vegetables and Cashew Parmesan
A comfort of Italy with the convenience of home, this fresh bowl is packed with lightly sautéed vegetables — zucchini, yellow squash, portabella mushrooms, onions, and spinach. It's then paired with a few Sprinly essentials — our hearty sun-dried tomato marinara sauce and plant-based cashew “parm”. This healthy but hearty dish will keep you coming back for more!
INGREDIENTS
Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Organic Portobello Mushroom, Organic Yellow Onion, Organic Zucchini, Organic Yellow Squash, Marinara Sauce (Organic Tomato, Organic Yellow Onion, Organic Spinach, Organic Tomato Paste, Organic Date Syrup, Organic Garlic, Organic Fresh Basil, Himalayan Salt, Organic Oregano, Organic Black Pepper), Vegan Cashew Parmesan (Organic Cashew, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Organic Basil, Lemon Juice, Himalayan Salt). CONTAINS: CASHEW.
- Serving Size 1
-
Calories
420
- Cholesterol 0 mg
- Protein 13 g
- Carbs 84 g
- Sugars 17 g
- Fiber 10 g
- Fat 4 g
- Sodium 350 mg
Baked Falafel Plate
with Mediterranean Golden Rice
Baked Falafel Plate
with Mediterranean Golden Rice
INGREDIENTS
Falafel (Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Organic Red Onion, Organic Garlic, Organic Parsley, Organic Cilantro, Organic Oat Flour, Organic Cumin, Organic Coriander, Lemon Juice, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Himalayan Salt), Mediterranean Golden Rice (Organic Brown Rice, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Granulated Garlic, Organic Granulated Onion, Organic Turmeric), Organic Red Bell Pepper, Organic Carrot, Organic Spinach, Organic Red Onion, Tzatziki (Organic Coconut Milk (Organic Coconut, Water), Organic Almond Milk (Filtered Water, Organic Almonds, Himalayan Pink Salt), Organic Cashew, Lemon Juice, Organic Dill, Organic Mint, Organic Garlic, Himalayan Salt, Organic Black Pepper). CONTAINS: COCONUT, CASHEW, ALMOND.
- Serving Size 1
-
Calories
480
- Cholesterol 0 mg
- Protein 14 g
- Carbs 83 g
- Sugars 9 g
- Fiber 17 g
- Fat 14 g
- Sodium 470 mg
Baked Falafel Plate
with Mediterranean Golden Rice
Baked Falafel Plate
with Mediterranean Golden Rice
INGREDIENTS
Falafel (Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Organic Red Onion, Organic Garlic, Organic Parsley, Organic Cilantro, Organic Oat Flour, Organic Cumin, Organic Coriander, Lemon Juice, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Himalayan Salt), Mediterranean Golden Rice (Organic Brown Rice, Organic Curry Powder (Organic Coriander, Organic Turmeric, Organic Fenugreek, Organic Cumin, Organic Black Pepper, Organic Cayenne Pepper), Organic Granulated Garlic, Organic Granulated Onion, Organic Turmeric), Organic Red Bell Pepper, Organic Carrot, Organic Spinach, Organic Red Onion, Tzatziki (Organic Coconut Milk (Organic Coconut, Water), Organic Almond Milk (Filtered Water, Organic Almonds, Himalayan Pink Salt), Organic Cashew, Lemon Juice, Organic Dill, Organic Mint, Organic Garlic, Himalayan Salt, Organic Black Pepper). CONTAINS: COCONUT, CASHEW, ALMOND.
- Serving Size 1
-
Calories
480
- Cholesterol 0 mg
- Protein 14 g
- Carbs 83 g
- Sugars 9 g
- Fiber 17 g
- Fat 14 g
- Sodium 470 mg
8-Spice Vegetable Soup
with a Citrus Detox Salad
8-Spice Vegetable Soup
with a Citrus Detox Salad
This unique tomato-based vegetable soup gets its creaminess from the cashew blend and bold herbal flavors of 8 different spices. This veggie-packed soup features sweet potatoes, celery, carrot, and onion. Served with a side of our citrus salad, this soup-salad combo will leave you feeling balanced & satisfied.
INGREDIENTS
8-Spice Soup (Vegetable Broth (Organic Yellow Onion, Organic Roma Tomato, Water, Organic Carrot, Organic Celery, Organic Garlic, Organic Parsley, Organic Bay Leaf), Organic Tomato, Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Organic Yellow Onion, Organic Sweet Potato, Organic Carrot, Organic Tomato Paste, Organic Celery, Organic Kale, Organic Granulated Garlic, Organic Granulated Onion, Organic Paprika, Organic Basil, Organic Oregano, Himalayan Salt, Organic White Pepper, Organic Black Pepper, Organic Cayenne Pepper), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Pumpkin Seed, Organic Red Radish, Organic Carrot, Organic Citrus Dressing (Organic Orange Juice, Extra Virgin Olive Oil, Organic Maple Syrup, Organic Grapefruit Juice, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic), Cashew Cream (Organic Cashew, Water, Lemon Juice). CONTAINS: CASHEWS.
- Serving Size 1
-
Calories
370
- Cholesterol 0 mg
- Protein 18 g
- Carbs 58 g
- Sugars 14 g
- Fiber 21 g
- Fat 14 g
- Sodium 490 mg
8-Spice Vegetable Soup
with a Citrus Detox Salad
8-Spice Vegetable Soup
with a Citrus Detox Salad
This unique tomato-based vegetable soup gets its creaminess from the cashew blend and bold herbal flavors of 8 different spices. This veggie-packed soup features sweet potatoes, celery, carrot, and onion. Served with a side of our citrus salad, this soup-salad combo will leave you feeling balanced & satisfied.
INGREDIENTS
8-Spice Soup (Vegetable Broth (Organic Yellow Onion, Organic Roma Tomato, Water, Organic Carrot, Organic Celery, Organic Garlic, Organic Parsley, Organic Bay Leaf), Organic Tomato, Organic Garbanzo Bean (Organic Garbanzo Bean, Water), Organic Yellow Onion, Organic Sweet Potato, Organic Carrot, Organic Tomato Paste, Organic Celery, Organic Kale, Organic Granulated Garlic, Organic Granulated Onion, Organic Paprika, Organic Basil, Organic Oregano, Himalayan Salt, Organic White Pepper, Organic Black Pepper, Organic Cayenne Pepper), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Pumpkin Seed, Organic Red Radish, Organic Carrot, Organic Citrus Dressing (Organic Orange Juice, Extra Virgin Olive Oil, Organic Maple Syrup, Organic Grapefruit Juice, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic), Cashew Cream (Organic Cashew, Water, Lemon Juice). CONTAINS: CASHEWS.
- Serving Size 1
-
Calories
370
- Cholesterol 0 mg
- Protein 18 g
- Carbs 58 g
- Sugars 14 g
- Fiber 21 g
- Fat 14 g
- Sodium 490 mg
General Tsao's Tofu
with Peanut Red Cabbage Slaw
General Tsao's Tofu
with Peanut Red Cabbage Slaw
Our red cabbage peanut slaw is packed full of delicious crunchy veggies — sliced bell peppers, grated carrots and radishes, red cabbage, roasted peanuts, and topped off with our savory Thai peanut sauce. What better to accompany this peanut slaw than that salty sweet favorite General Tsao's tofu. We marinate the tofu in a Tsao's marinade, then roast it in the oven with more General Tsao's sauce, creating a deliciously saucy tofu. I'm hungry, are you?
INGREDIENTS
Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Harissa (Red Bell Pepper, Red Chili Pepper, Garlic, Extra Virgin Olive Oil, Cider Vinegar, Salt, Citric Acid)), Organic Red Cabbage, Tsao’s Sauce (Organic Maple Syrup, Water, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Toasted Sesame Oil, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Garlic, Organic Ginger, Organic Arrowroot), Organic Red Radish, Organic Carrot, Organic Grape Tomato, Peanut Sauce (Organic Peanut Butter, Water, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Toasted Sesame Oil, Lime Juice, Organic Garlic, Organic Red Pepper Flake, Organic Ginger), Organic Lime, Organic Peanut. CONTAINS: PEANUTS, SESAME, COCONUT, SOY.
- Serving Size 1
-
Calories
260
- Cholesterol 0 mg
- Protein 16 g
- Carbs 24 g
- Sugars 12 g
- Fiber 8 g
- Fat 11 g
- Sodium 320 mg
General Tsao's Tofu
with Peanut Red Cabbage Slaw
General Tsao's Tofu
with Peanut Red Cabbage Slaw
Our red cabbage peanut slaw is packed full of delicious crunchy veggies — sliced bell peppers, grated carrots and radishes, red cabbage, roasted peanuts, and topped off with our savory Thai peanut sauce. What better to accompany this peanut slaw than that salty sweet favorite General Tsao's tofu. We marinate the tofu in a Tsao's marinade, then roast it in the oven with more General Tsao's sauce, creating a deliciously saucy tofu. I'm hungry, are you?
INGREDIENTS
Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Harissa (Red Bell Pepper, Red Chili Pepper, Garlic, Extra Virgin Olive Oil, Cider Vinegar, Salt, Citric Acid)), Organic Red Cabbage, Tsao’s Sauce (Organic Maple Syrup, Water, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Toasted Sesame Oil, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Garlic, Organic Ginger, Organic Arrowroot), Organic Red Radish, Organic Carrot, Organic Grape Tomato, Peanut Sauce (Organic Peanut Butter, Water, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Toasted Sesame Oil, Lime Juice, Organic Garlic, Organic Red Pepper Flake, Organic Ginger), Organic Lime, Organic Peanut. CONTAINS: PEANUTS, SESAME, COCONUT, SOY.
- Serving Size 1
-
Calories
260
- Cholesterol 0 mg
- Protein 16 g
- Carbs 24 g
- Sugars 12 g
- Fiber 8 g
- Fat 11 g
- Sodium 320 mg
Roasted Acorn Squash
with Pesto, Lemon Vinaigrette, and Quinoa
Roasted Acorn Squash
with Pesto, Lemon Vinaigrette, and Quinoa
INGREDIENTS
Organic Acorn Squash (Organic Maple Syrup, Organic Parsley, Organic Smoked Paprika, Himalayan Salt), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Baby Kale, Pesto (Organic Walnut, Organic Parsley, Extra Virgin Olive Oil), Lemon Pepper Vinaigrette (Lemon Juice, Organic Orange Juice, Organic Maple Syrup, Extra Virgin Olive Oil, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Organic Black Pepper, Himalayan Salt). CONTAINS: WALNUTS.
- Serving Size 1
-
Calories
760
- Cholesterol 0 mg
- Protein 15 g
- Carbs 76 g
- Sugars 7 g
- Fiber 11 g
- Fat 42 g
- Sodium 540 mg
Roasted Acorn Squash
with Pesto, Lemon Vinaigrette, and Quinoa
Roasted Acorn Squash
with Pesto, Lemon Vinaigrette, and Quinoa
INGREDIENTS
Organic Acorn Squash (Organic Maple Syrup, Organic Parsley, Organic Smoked Paprika, Himalayan Salt), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Baby Kale, Pesto (Organic Walnut, Organic Parsley, Extra Virgin Olive Oil), Lemon Pepper Vinaigrette (Lemon Juice, Organic Orange Juice, Organic Maple Syrup, Extra Virgin Olive Oil, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic, Organic Black Pepper, Himalayan Salt). CONTAINS: WALNUTS.
- Serving Size 1
-
Calories
760
- Cholesterol 0 mg
- Protein 15 g
- Carbs 76 g
- Sugars 7 g
- Fiber 11 g
- Fat 42 g
- Sodium 540 mg
Scrumptious Sliders
with Herbs De Provence Home Fries
Scrumptious Sliders
with Herbs De Provence Home Fries
INGREDIENTS
Home Fry (Russet Potato, Organic Herbs De Provence, Extra Virgin Olive Oil), Mushroom Slider (Organic Coconut Milk (Organic Coconut, Water), Cremini Mushroom (Cremini Mushroom, Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Rosemary, Organic Granulated Onion, Organic Smoked Paprika, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must)), Organic Brown Lentil (Water, Organic Brown Lentil), Shiitake Mushroom (Shiitake Mushroom, Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Rosemary, Organic Granulated Onion, Organic Smoked Paprika, Organic Balsamic Vinegar), Organic Sunflower Seed, Organic Flaxseed, Organic Garbanzo Flour, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Lemon Juice, Organic Parsley, Organic Garlic, Fresh Basil, Organic Cumin, Himalayan Salt, Organic Granulated Garlic, Organic Thyme, Organic Dried Parsley, Organic Red Pepper Flake, Organic Black Pepper), Organic Radicchio, Tomato Basil Compote (Organic Cherry Tomato, Extra Virgin Olive Oil, Lemon Juice, Fresh Basil, Himalayan Salt, Organic Black Pepper), Vegan Ranch Dressing (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Water, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Lemon Juice, Organic Granulated Garlic, Organic Mustard Powder, Organic Granulated Onion, Organic Black Pepper, Organic Dill, Organic Parsley, Organic Chive). CONTAINS: COCONUT.
- Serving Size 1
-
Calories
625
- Cholesterol 0 mg
- Protein 19 g
- Carbs 40 g
- Sugars 8 g
- Fiber 13 g
- Fat 33 g
- Sodium 440 mg
Scrumptious Sliders
with Herbs De Provence Home Fries
Scrumptious Sliders
with Herbs De Provence Home Fries
INGREDIENTS
Home Fry (Russet Potato, Organic Herbs De Provence, Extra Virgin Olive Oil), Mushroom Slider (Organic Coconut Milk (Organic Coconut, Water), Cremini Mushroom (Cremini Mushroom, Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Rosemary, Organic Granulated Onion, Organic Smoked Paprika, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must)), Organic Brown Lentil (Water, Organic Brown Lentil), Shiitake Mushroom (Shiitake Mushroom, Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Rosemary, Organic Granulated Onion, Organic Smoked Paprika, Organic Balsamic Vinegar), Organic Sunflower Seed, Organic Flaxseed, Organic Garbanzo Flour, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Lemon Juice, Organic Parsley, Organic Garlic, Fresh Basil, Organic Cumin, Himalayan Salt, Organic Granulated Garlic, Organic Thyme, Organic Dried Parsley, Organic Red Pepper Flake, Organic Black Pepper), Organic Radicchio, Tomato Basil Compote (Organic Cherry Tomato, Extra Virgin Olive Oil, Lemon Juice, Fresh Basil, Himalayan Salt, Organic Black Pepper), Vegan Ranch Dressing (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Water, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Lemon Juice, Organic Granulated Garlic, Organic Mustard Powder, Organic Granulated Onion, Organic Black Pepper, Organic Dill, Organic Parsley, Organic Chive). CONTAINS: COCONUT.
- Serving Size 1
-
Calories
625
- Cholesterol 0 mg
- Protein 19 g
- Carbs 40 g
- Sugars 8 g
- Fiber 13 g
- Fat 33 g
- Sodium 440 mg
Week of December 9
Week of December 9 + _Pesto Pasta
with Sun-dried Tomato Cakes
Pesto Pasta
with Sun-dried Tomato Cakes
Take a trip to Sprinly's Italian Kitchen with our delectable, creamy sunflower seed pesto sauce served with gluten-free pasta, spinach, cherry tomatoes, and flavorful sun-dried tomato cakes. Hearty, fresh, flavorful, and satisfying are just a few words that come to mind while savoring this dish with every bite.
INGREDIENTS
Sundried Tomato Cake (Organic Garbanzo Flour, Organic Sundried Tomato Puree (Organic Sundried Tomato, Extra Virgin Olive Oil, Organic Garlic, Organic Black Pepper), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Himalayan Salt, Mineral Salt (Pink Himalayan Salt, Potassium Salt)), Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Pesto (Organic Sunflower Seed, Water, Extra Virgin Olive Oil, Organic Arugula, Lemon Juice, Fresh Basil, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Chlorophyll (Chlorophyllin), Organic Garlic, Organic Cilantro, Himalayan Salt, Organic Black Pepper), Organic Cherry Tomato, Organic Spinach.
- Serving Size 1
-
Calories
760
- Cholesterol 0 mg
- Protein 21 g
- Carbs 91 g
- Sugars 8 g
- Fiber 13 g
- Fat 35 g
- Sodium 460 mg
Pesto Pasta
with Sun-dried Tomato Cakes
Pesto Pasta
with Sun-dried Tomato Cakes
Take a trip to Sprinly's Italian Kitchen with our delectable, creamy sunflower seed pesto sauce served with gluten-free pasta, spinach, cherry tomatoes, and flavorful sun-dried tomato cakes. Hearty, fresh, flavorful, and satisfying are just a few words that come to mind while savoring this dish with every bite.
INGREDIENTS
Sundried Tomato Cake (Organic Garbanzo Flour, Organic Sundried Tomato Puree (Organic Sundried Tomato, Extra Virgin Olive Oil, Organic Garlic, Organic Black Pepper), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Himalayan Salt, Mineral Salt (Pink Himalayan Salt, Potassium Salt)), Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Pesto (Organic Sunflower Seed, Water, Extra Virgin Olive Oil, Organic Arugula, Lemon Juice, Fresh Basil, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Chlorophyll (Chlorophyllin), Organic Garlic, Organic Cilantro, Himalayan Salt, Organic Black Pepper), Organic Cherry Tomato, Organic Spinach.
- Serving Size 1
-
Calories
760
- Cholesterol 0 mg
- Protein 21 g
- Carbs 91 g
- Sugars 8 g
- Fiber 13 g
- Fat 35 g
- Sodium 460 mg
Baked Lasagna
with Tomatoes, Basil and Creamy Mushrooms
Baked Lasagna
with Tomatoes, Basil and Creamy Mushrooms
Have any meat lovers in your family? Try this incredible lasagna out on them, they’ll never know its plant-based! The blend of mushrooms layered through the lasagna offers richness even a carnivore couldn’t resist. Our fresh tomato and basil sauce lightens a dish that usually sits heavy. Top it off with our famous Sprinly cashew parm to add both texture and bite. On the side, you’ll find a classic green salad with our house-made Italian dressing — Bellissimo!
INGREDIENTS
Organic Gluten Free Lasagna Noodle (Organic Brown Rice Flour, Water), Marinara (Organic Tomato, Yellow Onion, Organic Tomato Paste, Cremini Mushroom, Organic Black Lentil, Organic Garlic, Organic Cashew, Water, Organic Date Syrup, Lemon Juice, Fresh Basil, Himalayan Salt, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Balsamic Vinegar, Extra Virgin Olive Oil, Organic Oregano, Organic Black Pepper, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Vegan Cashew Parmesan (Lemon Juice, Organic Cashew, Himalayan Salt, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Fresh Basil), Italian Dressing (Extra Virgin Olive Oil, Lemon Juice, Organic Date Syrup, Organic Red Wine Vinegar, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Granulated Onion, Organic Granulated Garlic, Organic Oregano, Organic Basil, Organic Parsley, Organic Black Pepper, Organic Red Pepper Flake), Organic Cherry Tomato, Organic Red Onion. CONTAINS: CASHEWS.
- Serving Size 1
-
Calories
510
- Cholesterol 0 mg
- Protein 16 g
- Carbs 90 g
- Sugars 30 g
- Fiber 13 g
- Fat 13 g
- Sodium 600 mg
Baked Lasagna
with Tomatoes, Basil and Creamy Mushrooms
Baked Lasagna
with Tomatoes, Basil and Creamy Mushrooms
Have any meat lovers in your family? Try this incredible lasagna out on them, they’ll never know its plant-based! The blend of mushrooms layered through the lasagna offers richness even a carnivore couldn’t resist. Our fresh tomato and basil sauce lightens a dish that usually sits heavy. Top it off with our famous Sprinly cashew parm to add both texture and bite. On the side, you’ll find a classic green salad with our house-made Italian dressing — Bellissimo!
INGREDIENTS
Organic Gluten Free Lasagna Noodle (Organic Brown Rice Flour, Water), Marinara (Organic Tomato, Yellow Onion, Organic Tomato Paste, Cremini Mushroom, Organic Black Lentil, Organic Garlic, Organic Cashew, Water, Organic Date Syrup, Lemon Juice, Fresh Basil, Himalayan Salt, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Balsamic Vinegar, Extra Virgin Olive Oil, Organic Oregano, Organic Black Pepper, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Vegan Cashew Parmesan (Lemon Juice, Organic Cashew, Himalayan Salt, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Fresh Basil), Italian Dressing (Extra Virgin Olive Oil, Lemon Juice, Organic Date Syrup, Organic Red Wine Vinegar, Organic Dijon Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Granulated Onion, Organic Granulated Garlic, Organic Oregano, Organic Basil, Organic Parsley, Organic Black Pepper, Organic Red Pepper Flake), Organic Cherry Tomato, Organic Red Onion. CONTAINS: CASHEWS.
- Serving Size 1
-
Calories
510
- Cholesterol 0 mg
- Protein 16 g
- Carbs 90 g
- Sugars 30 g
- Fiber 13 g
- Fat 13 g
- Sodium 600 mg
Almond Ginger Quinoa Bowl
with Roasted Sweet Potatoes and Sliced Apples
Almond Ginger Quinoa Bowl
with Roasted Sweet Potatoes and Sliced Apples
A Sprinly original, this dish has nutrient-dense quinoa, sweet potatoes, red cabbage, beautiful bright carrots, and crunchy toasted almonds. We love hearty sweet potatoes, and they love almonds; what a beautifully symbiotic flavor relationship. The true star of the show is the creamy almond ginger dressing. Those healthy fats and proteins will energize you all day long!
INGREDIENTS
Sweet Potato, Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Almond Ginger Dressing (Water, Almond Butter, Lime Juice, Extra Virgin Olive Oil, Organic Ginger, Organic Garlic, Himalayan Salt), Organic Granny Smith Apple, Organic Carrot, Organic Almond, Organic Red Cabbage, Organic Black Pepper. CONTAINS: ALMOND.
- Serving Size 1
-
Calories
690
- Cholesterol 0 mg
- Protein 17 g
- Carbs 105 g
- Sugars 21 g
- Fiber 17 g
- Fat 23 g
- Sodium 300 mg
Almond Ginger Quinoa Bowl
with Roasted Sweet Potatoes and Sliced Apples
Almond Ginger Quinoa Bowl
with Roasted Sweet Potatoes and Sliced Apples
A Sprinly original, this dish has nutrient-dense quinoa, sweet potatoes, red cabbage, beautiful bright carrots, and crunchy toasted almonds. We love hearty sweet potatoes, and they love almonds; what a beautifully symbiotic flavor relationship. The true star of the show is the creamy almond ginger dressing. Those healthy fats and proteins will energize you all day long!
INGREDIENTS
Sweet Potato, Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Almond Ginger Dressing (Water, Almond Butter, Lime Juice, Extra Virgin Olive Oil, Organic Ginger, Organic Garlic, Himalayan Salt), Organic Granny Smith Apple, Organic Carrot, Organic Almond, Organic Red Cabbage, Organic Black Pepper. CONTAINS: ALMOND.
- Serving Size 1
-
Calories
690
- Cholesterol 0 mg
- Protein 17 g
- Carbs 105 g
- Sugars 21 g
- Fiber 17 g
- Fat 23 g
- Sodium 300 mg
Black Bean Burrito Bowl
with Avocado Crema and Tomatillo Salsa
Black Bean Burrito Bowl
with Avocado Crema and Tomatillo Salsa
It's all of your favorite burrito-filling ingredients in one yummy bowl! Burrito bowls are a flexible and fun way to add protein to your diet. This dish features the versatile black bean, plus cherry tomatoes and roasted corn served on a bed of mixed greens and Spanish rice. Top it off with our housemade tomatillo salsa and avocado cream to add a dash of jalapeño heat and a zesty hint of lime!
INGREDIENTS
Organic Black Bean, Spanish Rice (Water, Organic Brown Rice, Organic Diced Tomato, Himalayan Salt, Harissa (Red Bell Pepper, Red Chili Pepper, Garlic, Extra Virgin Olive Oil, Cider Vinegar, Salt, Citric Acid), Organic Tomato Paste, Lime Juice, Organic Granulated Onion, Organic Granulated Garlic, Organic Paprika, Organic Jalapeño), Vegan Avocado Crema (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Organic Avocado Pulp, Extra Virgin Olive Oil, Lemon Juice, Organic Cilantro, Organic Maple Syrup, Organic Red Onion, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Garlic), Tomatillo Salsa (Tomatillo, Yellow Onion, Lemon Juice, Organic Garlic, Organic Jalapeño, Organic Cilantro, Organic Maple Syrup, Organic Smoked Paprika, Himalayan Salt), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Cherry Tomato, Organic Lime.
- Serving Size 1
-
Calories
580
- Cholesterol 0 mg
- Protein 19 g
- Carbs 71 g
- Sugars 6 g
- Fiber 15 g
- Fat 25 g
- Sodium 500 mg
Black Bean Burrito Bowl
with Avocado Crema and Tomatillo Salsa
Black Bean Burrito Bowl
with Avocado Crema and Tomatillo Salsa
It's all of your favorite burrito-filling ingredients in one yummy bowl! Burrito bowls are a flexible and fun way to add protein to your diet. This dish features the versatile black bean, plus cherry tomatoes and roasted corn served on a bed of mixed greens and Spanish rice. Top it off with our housemade tomatillo salsa and avocado cream to add a dash of jalapeño heat and a zesty hint of lime!
INGREDIENTS
Organic Black Bean, Spanish Rice (Water, Organic Brown Rice, Organic Diced Tomato, Himalayan Salt, Harissa (Red Bell Pepper, Red Chili Pepper, Garlic, Extra Virgin Olive Oil, Cider Vinegar, Salt, Citric Acid), Organic Tomato Paste, Lime Juice, Organic Granulated Onion, Organic Granulated Garlic, Organic Paprika, Organic Jalapeño), Vegan Avocado Crema (Vegan Mayo (Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Pea Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Organic Avocado Pulp, Extra Virgin Olive Oil, Lemon Juice, Organic Cilantro, Organic Maple Syrup, Organic Red Onion, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Garlic), Tomatillo Salsa (Tomatillo, Yellow Onion, Lemon Juice, Organic Garlic, Organic Jalapeño, Organic Cilantro, Organic Maple Syrup, Organic Smoked Paprika, Himalayan Salt), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Cherry Tomato, Organic Lime.
- Serving Size 1
-
Calories
580
- Cholesterol 0 mg
- Protein 19 g
- Carbs 71 g
- Sugars 6 g
- Fiber 15 g
- Fat 25 g
- Sodium 500 mg
Sweet and Sour Tofu & Broccoli
with Red Rice
Sweet and Sour Tofu & Broccoli
with Red Rice
We're celebrating a tried and true palate pleaser — sweet and sour! Widely accepted to have originated in Southern China, this tasty combination of flavors has been a worldwide favorite for generations. In this dish, delicious baked tofu and naturally delicious broccoli are smothered in sauce and served with steamed red rice and pickled red onions for a satisfying crunch! Yum!
INGREDIENTS
Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Red Rice, Organic Broccoli, Sweet & Sour Sauce (Organic Maple Syrup, Water, Organic Toasted Sesame Oil, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Garlic, Organic Ginger, Organic Arrowroot), Cashew Crumble (Organic Cashew, Lemon Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Fresh Basil, Himalayan Salt). CONTAINS: SOY, COCONUT, SESAME, CASHEW.
- Serving Size 1
-
Calories
480
- Cholesterol 0 mg
- Protein 19 g
- Carbs 76 g
- Sugars 23 g
- Fiber 11 g
- Fat 12 g
- Sodium 400 mg
Sweet and Sour Tofu & Broccoli
with Red Rice
Sweet and Sour Tofu & Broccoli
with Red Rice
We're celebrating a tried and true palate pleaser — sweet and sour! Widely accepted to have originated in Southern China, this tasty combination of flavors has been a worldwide favorite for generations. In this dish, delicious baked tofu and naturally delicious broccoli are smothered in sauce and served with steamed red rice and pickled red onions for a satisfying crunch! Yum!
INGREDIENTS
Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Red Rice, Organic Broccoli, Sweet & Sour Sauce (Organic Maple Syrup, Water, Organic Toasted Sesame Oil, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Garlic, Organic Ginger, Organic Arrowroot), Cashew Crumble (Organic Cashew, Lemon Juice, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Organic Garlic, Fresh Basil, Himalayan Salt). CONTAINS: SOY, COCONUT, SESAME, CASHEW.
- Serving Size 1
-
Calories
480
- Cholesterol 0 mg
- Protein 19 g
- Carbs 76 g
- Sugars 23 g
- Fiber 11 g
- Fat 12 g
- Sodium 400 mg
Baby Kale and Cranberry Salad
with Blueberry Basil Balsamic
Baby Kale and Cranberry Salad
with Blueberry Basil Balsamic
A refreshing salad to revitalize your mind, body, and spirit. This salad is packed with raw nutritional goodness — vitamin-rich kale, dried cranberries, carrot, radish, quinoa, cherry tomatoes, walnuts, and a tangy balsamic made from fresh blueberries and basil.
INGREDIENTS
Blueberry Basil Balsamic Vinaigrette (Organic Blueberries, Water, Extra Virgin Olive Oil, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Organic Rice Vinegar (Organic Rice Vinegar, Water), Fresh Basil, Organic Maple Syrup), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Dried Cranberry (Organic Cranberry, Organic Apple Juice Concentrate, Organic Sunflower Oil), Organic Red Radish, Organic Carrot, Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Baby Kale, Organic Cherry Tomato, Organic Walnut. CONTAINS: WALNUTS.
- Serving Size 1
-
Calories
570
- Cholesterol 0 mg
- Protein 9 g
- Carbs 72 g
- Sugars 37 g
- Fiber 10 g
- Fat 26 g
- Sodium 90 mg
Baby Kale and Cranberry Salad
with Blueberry Basil Balsamic
Baby Kale and Cranberry Salad
with Blueberry Basil Balsamic
A refreshing salad to revitalize your mind, body, and spirit. This salad is packed with raw nutritional goodness — vitamin-rich kale, dried cranberries, carrot, radish, quinoa, cherry tomatoes, walnuts, and a tangy balsamic made from fresh blueberries and basil.
INGREDIENTS
Blueberry Basil Balsamic Vinaigrette (Organic Blueberries, Water, Extra Virgin Olive Oil, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Organic Rice Vinegar (Organic Rice Vinegar, Water), Fresh Basil, Organic Maple Syrup), Organic Tricolor Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Organic Dried Cranberry (Organic Cranberry, Organic Apple Juice Concentrate, Organic Sunflower Oil), Organic Red Radish, Organic Carrot, Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Baby Kale, Organic Cherry Tomato, Organic Walnut. CONTAINS: WALNUTS.
- Serving Size 1
-
Calories
570
- Cholesterol 0 mg
- Protein 9 g
- Carbs 72 g
- Sugars 37 g
- Fiber 10 g
- Fat 26 g
- Sodium 90 mg