Citrus Detox Salad
with Beets and Fresh Oranges
Gluten freeNo refined sugarNut freePlant-basedSoy free
Citrus Detox Salad
with Beets and Fresh Oranges
It’s citrus time! Load up on that vitamin C while enjoying this refreshing yet filling Sprinly take on this classic dish. You will become intoxicated by the bright floral notes of citrus from peeling a sweet and juicy clementine — a perfect match to the strong & hearty beet’s earthiness. This is why the marriage of the beet and citrus fruit has lasted so long. Along with this classic pairing, we have some fresh vegetables and toasted pumpkin seeds!
Gluten free
No refined sugar
Nut free
Plant-based
Soy free
INGREDIENTS
Organic Red Beet, Organic Clementine, Citrus Dressing (Water, Organic Orange Juice, Organic Grapefruit Juice, Extra Virgin Olive Oil, Organic Maple Syrup, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Red Radish, Organic Pumpkin Seed, Organic Carrot, Organic Red Onion.
- Serving Size 1
-
Calories
340
- Cholesterol 0 mg
- Protein 14 g
- Carbs 26 g
- Sugars 13 g
- Fiber 8 g
- Fat 22 g
- Saturated Fats 4 g
- Sodium 150 mg
General Tsao's Tofu
with Peanut Red Cabbage Slaw
Gluten freeNo refined sugarPlant-based
General Tsao's Tofu
with Peanut Red Cabbage Slaw
Our red cabbage peanut slaw is packed full of delicious crunchy veggies — sliced bell peppers, grated carrots and radishes, red cabbage, roasted peanuts, and topped off with our savory Thai peanut sauce. What better to accompany this peanut slaw than that salty sweet favorite General Tsao's tofu. We marinate the tofu in a Tsao's marinade, then roast it in the oven with more General Tsao's sauce, creating a deliciously saucy tofu. I'm hungry, are you?
Gluten free
No refined sugar
Plant-based
INGREDIENTS
Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Harissa (Red Bell Pepper, Red Chili Pepper, Garlic, Extra Virgin Olive Oil, Cider Vinegar, Salt, Citric Acid)), Organic Red Cabbage, Tsao’s Sauce (Organic Maple Syrup, Water, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Toasted Sesame Oil, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Garlic, Organic Ginger, Organic Arrowroot), Organic Red Radish, Organic Carrot, Organic Grape Tomato, Peanut Sauce (Organic Peanut Butter, Water, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Toasted Sesame Oil, Lime Juice, Organic Garlic, Organic Red Pepper Flake, Organic Ginger), Organic Lime, Organic Peanut. CONTAINS: PEANUTS, SESAME, COCONUT, SOY.
- Serving Size 1
-
Calories
430
- Cholesterol 0 mg
- Protein 22 g
- Carbs 42 g
- Sugars 25 g
- Fiber 9 g
- Fat 21 g
- Saturated Fats 3 g
- Sodium 420 mg
Zucchini Pasta Marinara
with Superfood Veggie Balls
Gluten freeNo refined sugarPlant-basedSoy free
Zucchini Pasta Marinara
with Superfood Veggie Balls
Our superfood veggie-packed "plantballs" are made of chia, flax, walnut, beans, quinoa, vegetables, sundried tomatoes, a variety of fresh herbs, and if that wasn't crazy enough... they're rolled in cashew 'parm' for that extra cheesy crust. It's like a flavor bomb on top of those sleek looking zucchini noodles. To bring it all together and make those plantballs sing, our sundried tomato marinara sauce packs in an extra punch, and our cashew 'parm' brings some extra cheesy vibes to the party.
Eat Me Earlier
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
Organic Zucchini, Organic Marinara (Organic San Marzano Tomato, Organic Onion, Organic Garlic, Organic Sun-Dried Tomato, Organic Oregano, Basil, Himalayan Salt, Potassium Salt, Organic Black Pepper), Organic Plantball (Organic Quinoa, Organic Kidney Bean, Organic Cannellini Bean, Organic Red Onion, Organic Carrot, Organic Celery, Organic Garlic, Organic Sundried Tomato, Organic Tomato, Organic 'Cashew Parm', Organic Walnut, Organic Flax, Organic Chia, Organic Balsamic Vinegar, Organic Oregano, Organic Basil, Himalayan Salt, Potassium Salt, Organic Black Pepper, Extra Virgin Olive Oil), Organic Cashew Parm (Organic Cashew, Organic Garlic, Nutritional Yeast, Organic Basil, Organic Lemon Juice, Himalayan Salt).
- Serving Size 1
-
Calories
419
- Cholesterol 0 mg
- Protein 17 g
- Carbs 66 g
- Fiber 19 g
- Fat 12 g
- Sodium 527 mg
Osaka Soba Noodles
with Tofu and Peanut Sauce
Gluten freeNo refined sugarPlant-based
Osaka Soba Noodles
with Tofu and Peanut Sauce
We use gluten-free soba noodles, made with 100% buckwheat, a nutritious and delicious fiber, and protein-filled noodle. Tossed in toasted sesame oil for extra flavor, we combine these noodles with our savory peanut sauce, house tofu, spinach, carrots, and crunchy toasted peanuts. This classic Sprinly dish aims to please your hungry palate.
Gluten free
No refined sugar
Plant-based
INGREDIENTS
Organic Gluten-Free Soba Noodle (Organic Buckwheat, Water), Peanut Sauce (Organic Peanut Butter, Water, Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Organic Toasted Sesame Oil, Lime Juice, Organic Garlic, Organic Ginger, Organic Red Pepper Flake), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water)), Organic Carrot, Organic Spinach, Organic Peanut, Organic Toasted Sesame Oil. CONTAINS: SESAME, PEANUT, COCONUT, SOY.
- Serving Size 1
-
Calories
680
- Cholesterol 0 mg
- Protein 33 g
- Carbs 70 g
- Sugars 11 g
- Fiber 15 g
- Fat 30 g
- Saturated Fats 4 g
- Sodium 400 mg
8-Spice Vegetable Soup
with a Citrus Detox Salad
Gluten freeNo refined sugarPlant-basedSoy free
8-Spice Vegetable Soup
with a Citrus Detox Salad
This unique tomato-based vegetable soup gets its creaminess from the cashew blend and bold herbal flavors of 8 different spices. This veggie-packed soup features sweet potatoes, celery, carrot, and onion. Served with a side of our citrus salad, this soup-salad combo will leave you feeling balanced & satisfied.
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
8-Spice Soup (Tomato, Organic Garbanzo Bean (Water, Organic Garbanzo Bean), Vegetable Broth (Water, Roma Tomato, Organic Carrot, Organic Celery, Organic Parsley, Organic Garlic, Yellow Onion, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Bay Leaf), Yellow Onion, Sweet Potato, Tomato Paste, Organic Carrot, Vegan Cashew Cream (Lemon Juice, Organic Cashew, Water), Organic Celery, Organic Kale, Himalayan Salt, Organic Garlic, Organic Granulated Garlic, Organic Granulated Onion, Organic Paprika, Organic Basil, Organic Oregano, Organic White Pepper, Organic Thyme, Organic Black Pepper, Organic Cayenne Pepper), Citrus Dressing (Organic Maple Syrup, Organic Orange Juice, Water, Organic Grapefruit Juice, Organic Rice Vinegar (Organic Rice Vinegar, Water), Extra Virgin Olive Oil, Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Garlic), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Pumpkin Seed, Organic Red Radish, Organic Carrot. CONTAINS: CASHEWS.
- Serving Size 1
-
Calories
360
- Cholesterol 0 mg
- Protein 16 g
- Carbs 53 g
- Sugars 18 g
- Fiber 17 g
- Fat 15 g
- Saturated Fats 3 g
- Sodium 590 mg