Amalfi Lentil Bolognese
with Gluten-Free Pasta and Cashew "Parm"
Gluten freeNo refined sugarPlant-basedSoy free
Amalfi Lentil Bolognese
with Gluten-Free Pasta and Cashew "Parm"
Lentil...you the best! Not only is it a superfood, not only is it a powerhouse in the sustainable agriculture world, but it can also replace beef! No kidding! Try this dish and tell us otherwise. Hearty, full of flavor, and filling. Signed, sealed and delivered.
Eat Me Earlier
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
Organic Marinara (Tomato, Organic Onion, Organic Carrot, Organic Lentil, Organic Tomato Paste, Organic Sun-Dried Tomato, Organic Garlic, Organic Basil, Organic Oregano, Organic Black Pepper, Himalayan Salt, Potassium Salt), Organic GF Pasta (Organic Brown Rice), Organic Parm (Organic Cashew, Nutritional Yeast, Organic Garlic, Organic Basil, Organic Lemon Juice, Himalayan Salt), Organic Kale, Extra Virgin Olive Oil.
- Serving Size 1
-
Calories
497
- Cholesterol 0 mg
- Protein 14 g
- Carbs 97 g
- Fiber 12 g
- Fat 7 g
- Sodium 440 mg
Mac and "Cheese"
with Steamed Broccoli
Gluten freeNo refined sugarPlant-basedSoy free
Mac and "Cheese"
with Steamed Broccoli
That’s right, we have created a delicious, hearty, and nutritious plant-based macaroni and cheese! Steam some broccoli and combine for that classic American combination. Don’t forget the accoutrements, because they might be the best part — plant-based “bacon bits” and “parm” — WHAT?! Rich. Crunchy. Classic. Mic drop.
Eat Me Earlier
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Organic Broccoli, Organic Queso (Organic Yellow Onion, Organic Cashew, Organic Coconut Milk, Organic Carrot Juice, Nutritional Yeast, Organic Garlic, Organic Coconut Aminos, Organic White Wine Vinegar, Organic Tapioca Flour, Organic Granulated Garlic, Organic Extra Virgin Olive Oil, Organic Granulated Onion, Organic Lemon Juice, Organic Apple Cider Vinegar, Organic Curry Powder, Himalayan Salt, Organic Mustard Powder, Organic Black Pepper), Organic Cashew Parm (Organic Cashew, Nutritional Yeast, Organic Garlic, Organic Basil, Organic Lemon Juice, Himalayan Salt), Organic “Bacon” Bits (Organic Almonds, Organic Maple Syrup, Organic Coconut Aminos, Organic Smoked Paprika, Himalayan Salt).
- Serving Size 1
-
Calories
502
- Cholesterol 0 mg
- Protein 11 g
- Carbs 86 g
- Fiber 5 g
- Fat 13 g
- Sodium 476 mg
Mediterranean Veggie Kofta Crumble
with Vegan Tzatziki and Cucumber Tomato Salad
Gluten freeNo refined sugarOil FreePlant-basedSoy free
Mediterranean Veggie Kofta Crumble
with Vegan Tzatziki and Cucumber Tomato Salad
Harmonize your cravings with this Mediterranean medley of earthy golden turmeric rice, savory veggie kofta crumble, sweet and sour pickled red cabbage, effervescent cucumber tomato salad, and creamy herbal vegan tzatziki. A client favorite — this hearty meal will surprise and delight your taste buds.
Gluten free
No refined sugar
Oil Free
Plant-based
Soy free
INGREDIENTS
Organic Mediterranean Golden Rice (Organic Brown Rice, Organic Curry Powder, Organic Granulated Garlic, Organic Granulated Onion, Organic Turmeric, Himalayan Salt, Potassium Salt), Organic Kofta Crumble (Organic Red Onion, Organic Leek, Organic Black Lentil, Organic Balsamic Vinegar, Organic Portobello Mushroom, Organic Oat Flour, Organic Walnut, Organic Parsley, Organic Garlic, Flax Seed, Organic Black Pepper, Potassium Salt, Organic Oregano, Organic Thyme, Organic Paprika, Organic Basil, Organic Granulated Garlic, Organic Granulated Onion, Organic Lemon Peel, Himalayan Salt), Organic Cucumber Tomato Salad (Organic Roma Tomato, Organic English Cucumber, Organic Lemon Juice, Organic Red Onion, Organic Parsley, Himalayan Salt, Organic Black Pepper), Organic Pickled Red Cabbage (Organic Red Cabbage, Organic Date Syrup, Organic Red Wine Vinegar, Organic Apple Cider Vinegar, Himalayan Salt, Organic Black Pepper), Organic Tzatziki (Organic Coconut Milk, Organic Almond Milk, Organic Cashew, Organic Lemon Juice, Organic Dill, Organic Mint, Organic Garlic, Himalayan Salt, Organic Black Pepper).
- Serving Size 1
-
Calories
408
- Cholesterol 0 mg
- Protein 9 g
- Carbs 55 g
- Fiber 7 g
- Fat 16 g
- Sodium 538 mg
Kenko Spiralized Vegetable Bowl
with Tofu and Shiitake
Gluten freeNo refined sugarNut freePlant-based
Kenko Spiralized Vegetable Bowl
with Tofu and Shiitake
Light and refreshing, this warm Asian bowl combines our house tofu and baked shiitakes with a medley of vegetables — crunchy, succulent zucchini noodles, freshly grated carrots and our cruciferous cancer-fighting friends broccoli and cauliflower. Top it off with our Japanese Kenko Dressing for a sweet, surprising, and boldly delicious flavor.
Eat Me Earlier
Gluten free
No refined sugar
Nut free
Plant-based
INGREDIENTS
Organic Zucchini, Organic Tofu (Rice Vinegar, Organic Tamari), Organic Broccoli, Organic Shiitake Mushroom, Organic Cauliflower, Organic Carrot, Organic Kenko Dressing (Rice Vinegar, Organic Tahini, Organic Coconut Aminos, Organic Ginger, Organic Garlic, Organic Lemon Juice, Organic Maple Syrup, Organic Toasted Sesame Oil, Organic Black Pepper).
- Serving Size 1
-
Calories
281
- Cholesterol 0 mg
- Protein 14 g
- Carbs 27 g
- Fiber 8 g
- Fat 15 g
- Sodium 500 mg
Enchilada Casserole
with "Queso" and a Chipotle Salad
Gluten freeNo refined sugarPlant-basedSoy free
Enchilada Casserole
with "Queso" and a Chipotle Salad
Stay in and snuggle up, because it's always casserole season with this hearty dish on the menu. The sauce is a blend of tomatoes, green peppers, onions, and garlic which are pureed together with Sprinly’s very own enchilada spice mix. It's then layered with corn tortillas, quinoa, and black beans. Yum! Did we mention the "queso"?! And to top it all off with some crispy pepitas and flax seeds, and a chipotle vinaigrette side salad, let's just say you’ve got yourself a pretty great night in. Que Rico!
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
Enchilada Casserole* (Black Bean*, Enchilada Sauce* (Vegetable Broth* (Water, Yellow Onion*, Roma Tomato*, Carrot*, Celery*, Garlic*, Parsley*, Bay Leaf*), Yellow Onion*, Green Bell Pepper*, Tomato Paste*, Light Chili Powder*, Extra Virgin Olive Oil, Garlic*, Cumin*, Apple Cider Vinegar*, Granulated Garlic*, Granulated Onion*, Oregano*, Cinnamon*, Black Pepper*, Himalayan Salt, Potassium Salt), Tricolor Quinoa*, Maple Syrup*), Queso* (Yellow Onion*, Coconut Milk*, Cashew*, Carrot Juice*, Nutritional Yeast, Cashew*, Garlic*, Tapioca Flour*, Extra Virgin Olive Oil, Coconut Aminos*, White Wine Vinegar*, Granulated Onion*, Granulated Garlic*, Curry Powder*, Lemon Juice*, Apple Cider Vinegar*, Mustard Powder*, Himalayan Salt, Black Pepper*, Potassium Salt), Organic GF Tortilla (Organic Sprouted Organic Yellow Corn, Organic Lime, Sea Salt), Crunchy Pepita* (Pumpkin Seed*, Flax Seed*, Cardamom*, Extra Virgin Olive Oil, Cumin*, Himalayan Salt), Spring Mix*, Cherry Tomato*, Red Onion*, Chipotle Vinaigrette* (Extra Virgin Olive Oil, Lemon Juice*, Date Syrup*, Red Wine Vinegar*, Dijon Mustard*, Granulated Onion*, Granulated Garlic*, Oregano*, Basil*, Parsley*, Chipotle Chili Powder*, Red Pepper Flake*). *Organic
- Serving Size 1
-
Calories
594
- Cholesterol 0 mg
- Protein 17 g
- Carbs 78 g
- Fiber 15 g
- Fat 27 g
- Sodium 529 mg
Roasted Acorn Squash
with Hazelnuts, Lemon Vinaigrette, and Quinoa
Gluten freeNo refined sugarPlant-basedSoy free
Roasted Acorn Squash
with Hazelnuts, Lemon Vinaigrette, and Quinoa
Maybe it's hearsay, or maybe it's a fact… acorn squash is one of the most loved squashes. That luscious, sweet, creamy squash is delightful year-round, no wonder it's a favorite! Roasted with maple syrup and parsley, this acorn squash is paired with a bed of kale, quinoa, and topped off with lemon vinaigrette and hazelnuts (another most loved ingredient!). Can you say, "Oh my Gourdness!"??
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
Acorn Squash (Maple Syrup, Parsley, Smoked Paprika, Himalayan Salt), Kale, Quinoa, Lemon Vinaigrette (Lemon Juice, Orange Juice, Extra Virgin Olive Oil, Maple Syrup, Garlic, Dijon Mustard, Black Pepper, Himalayan Salt), Hazelnut Pesto (Hazelnut, Walnut, Extra Virgin Olive Oil, Parsley).
- Serving Size 1
-
Calories
676
- Protein 17 g
- Carbs 98 g
- Fiber 13 g
- Fat 25 g
- Sodium 493 mg