Japanese Soba Noodles
with Pineapple Glaze and Tofu
OrganicGluten freeNo refined sugarNut freePlant-based
Japanese Soba Noodles
with Pineapple Glaze and Tofu
We use 100% buckwheat soba noodles, tossed in addictingly delicious toasted sesame oil. Combine those noodles with a side of greens, carrots, and marinated shiitake mushrooms and tofu, and you have yourself an umami-packed, healthy meal. To send it over the moon, we added our sweet and salty pineapple glaze. Hungry yet? I am!
Gluten free
No refined sugar
Nut free
Plant-based
INGREDIENTS
Organic GF Soba Noodle (Organic Buckwheat), Organic Tofu (Organic Tamari, Organic Rice Vinegar), Organic Spinach, Organic Carrot, Organic Shiitake Mushroom, Organic Pineapple Glaze (Organic Coconut Aminos, Organic Tamari, Organic Rice Vinegar, Organic Maple Syrup, Organic Pineapple, Organic Ginger, Organic Garlic, Organic Harissa, Organic Onion Powder, Organic Arrowroot), Organic Toasted Sesame Oil.
- Serving Size 1
-
Calories
427
- Protein 23 g
- Carbs 66 g
- Fiber 12 g
- Fat 7 g
- Sodium 615 mg
Smoky Bun-less Beet Burger
with Cilantro Lime Dressing
OrganicGluten freeNo refined sugarNut freePlant-basedSoy free
Smoky Bun-less Beet Burger
with Cilantro Lime Dressing
We admit it. The beet can be a bit much. A little in your face if not handled well, but we still love ’em. So the question is — how do we take the “edge” off our little beet friend? Add a little smokiness to that bold beast, and pair it with our bright and light cilantro dressing — that's how!
Gluten free
No refined sugar
Nut free
Plant-based
Soy free
INGREDIENTS
Organic Beet Burger (Organic Beet, Organic Black Bean, Organic Onion, Organic Brown Rice, Organic Garlic, Organic GF Oat, Organic Brown Mustard, Organic Smoked Paprika, Organic Cumin, Organic Coriander, Organic Thyme, Himalayan Salt, Potassium Salt, Organic Black Pepper), Organic Cilantro Lime Dressing (Organic Lime Juice, Organic Extra Virgin Olive Oil, Organic Tahini, Organic Orange Juice, Organic Cilantro, Organic Garlic, Himalayan Salt, Organic Cumin), Organic Green Leaf Lettuce, Organic Baby Spinach, Organic Red Leaf Lettuce, Organic Granny Smith Apple, Organic Carrot, Organic Cherry Tomato.
- Serving Size 1
-
Calories
461
- Cholesterol 0 mg
- Protein 14 g
- Carbs 56 g
- Fiber 13 g
- Fat 20 g
- Sodium 440 mg
Coconut Kale and Quinoa Antioxidant Salad
with Hemp Seeds and Apple Balsamic
OrganicGluten freeNo refined sugarNut freePlant-basedSoy free
Coconut Kale and Quinoa Antioxidant Salad
with Hemp Seeds and Apple Balsamic
Looking for that light meal, with a good helping of protein? This kale salad is tossed with quinoa, a refreshing balsamic apple vinaigrette, fresh cut broccoli, apples, and julienned carrots. That just about covers your daily dose of green veggies! However, what truly makes this salad incredible is a mix of toasted sunflower seeds, coconut flakes, golden raisins, and hemp seeds. Talk about a superfood antioxidant boost! ;-)
Gluten free
No refined sugar
Nut free
Plant-based
Soy free
INGREDIENTS
Kale, Broccoli, Quinoa, Granny Smith Apple, Carrot, Balsamic Vinaigrette (Balsamic Vinegar, Apple Cider Vinegar, Extra Virgin Olive Oil, Maple Syrup, Brown Mustard, Garlic, Black Pepper), Golden Raisin, Cherry Tomato, Coconut Flake, Sunflower Seed, Hemp Heart.
- Serving Size 1
-
Calories
573
- Cholesterol 0 mg
- Protein 16 g
- Carbs 56 g
- Fiber 13 g
- Fat 34 g
- Sodium 102 mg
Indian Spiced Coconut Carrot Curry
with Spiralized Carrots and Forbidden Black Rice
OrganicGluten freeNo refined sugarNut freePlant-basedSoy free
Indian Spiced Coconut Carrot Curry
with Spiralized Carrots and Forbidden Black Rice
The contrast in color and flavor is what makes this delicious rendition of a more traditional curry really stand out. It's bright and fun, in both its colors and flavors. Freshly pressed carrot juice combined with coconut milk sit on top of the more subtle flavors of cumin, caraway, and coriander. Bright on bright! Complete with carrot “noodles" and chickpeas. Top it all with spinach leaves and a squeeze of lime to balance that lusciously rich base of rice and coconut with a pop of fresh!
Eat Me Earlier
Gluten free
No refined sugar
Nut free
Plant-based
Soy free
INGREDIENTS
Organic Carrot Curry (Organic Carrot, Organic Chickpea, Organic Coconut Milk, Organic Caraway Seed, Organic Cumin Seed, Organic Coriander Seed, Organic Black Peppercorn, Himalayan Salt, Organic Saffron), Organic Forbidden Rice, Organic Spinach, Organic Lime, Organic Crunchy Pepitas (Organic Pumpkin Seed, Organic Flax Seed, Organic Coriander, Organic Cumin, Himalayan Salt, Potassium Salt, Organic Extra Virgin Olive Oil).
- Serving Size 1
-
Calories
684
- Protein 19 g
- Carbs 87 g
- Fiber 17 g
- Fat 33 g
- Sodium 564 mg
Baked Falafel Beet Hummus Plate
with Mediterranean Golden Rice
OrganicGluten freeNo refined sugarPlant-basedSoy free
Baked Falafel Beet Hummus Plate
with Mediterranean Golden Rice
If you tune into the colors of this dish, you'll be in tune with the meadows of the Mediterranean; our beautiful beet hummus steals the show but would be remiss if it wasn't set off by the rainbow surrounding it; Mediterranean Golden Rice, bright green spinach, carrots, bell peppers, pickled red onion, and of course, our favorite falafel. Hello summer, in your lunchbox!
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
Golden Rice (Brown Rice, Onion, Garlic, Extra Virgin Olive Oil, Turmeric, Curry Powder), Falafel (Garbanzo Bean, Garlic, Parsley, Cilantro, Lemon Juice, GF Oat, Cumin, Coriander, Himalayan Salt, Potassium Salt), Beet Hummus (Garbanzo Bean, Beet, Tahini, Garlic, Extra Virgin Olive Oil, Lemon Juice, Cumin, Coriander, White Pepper, Himalayan Salt, Potassium Salt), Bell Pepper, Spinach, Carrot, Pickled Red Onion (Red Onion, Red Wine Vinegar, Apple Cider Vinegar, Date Syrup, Himalayan Salt, Black Pepper).
- Serving Size 1
-
Calories
519
- Protein 17 g
- Carbs 86 g
- Fiber 24 g
- Fat 20 g
- Sodium 593 mg
Mac and "Cheese"
with BBQ Jackfruit
OrganicGluten freeNo refined sugarPlant-basedSoy free
Mac and "Cheese"
with BBQ Jackfruit
We were hearing how our clients LOVE our Mac & "Cheese"... so we wanted to give you another version, which just might knock your socks off. We paired our plant-based Mac and Cheese with super savory and sweet BBQ Jackfruit. We saute the Jackfruit in BBQ spices, then simmer it in our house BBQ sauce. Top it all off with some broccoli and almond bacon bits, and you have yourself a wholesome plate straight from the BBQ pit.
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
Gluten-free pasta, Broccoli, BBQ Jackfruit (Jackfruit, Kidney Bean, BBQ Sauce, Extra Virgin Olive Oil, Smoked Paprika, Black pepper, Chili Powder, Cumin, Coriander, Cayenne), BBQ Sauce (Tomato Paste, Apple Cider Vinegar, Maple Syrup, Coconut Aminos, Smoked Paprika, Cumin, Black Pepper, Potassium Salt, Himalayan Salt), Queso (Cashew, Coconut Milk, Nutritional Yeast, Extra Virgin Olive Oil, Onion, Garlic, Curry Powder, Mustard Powder, Black Pepper, Coconut Aminos, Himalayan Salt, White Vinegar, Carrot, Lemon, Apple Cider Vinegar, Tapioca Flour), Bacon Bits (Almond, Coconut Aminos, Smoked Paprika, Maple Syrup, Himalayan Salt), Extra Virgin Olive Oil.
- Serving Size 1
-
Calories
666
- Protein 13 g
- Carbs 113 g
- Fiber 13 g
- Fat 15 g
- Sodium 614 mg