
Amalfi Lentil Bolognese Pasta
with Gluten-Free Pasta and Cashew "Parm"


Amalfi Lentil Bolognese Pasta
with Gluten-Free Pasta and Cashew "Parm"
Lentil...you the best! Not only is it a superfood, not only is it a powerhouse in the sustainable agriculture world, but it can also replace beef! No kidding! Try this dish and tell us otherwise. Hearty, full of flavor, and filling. Signed, sealed and delivered.
INGREDIENTS
Organic Marinara (Organic San Marzano Tomato, Organic Onion, Organic Lentil, Organic Carrot, Organic Sun-Dried Tomato, Organic Basil, Organic Garlic, Organic Oregano, Himalayan Salt, Potassium Salt, Organic Black Pepper), Organic GF Pasta (Organic Brown Rice), Organic Parm (Organic Cashew, Nutritional Yeast, Organic Basil, Organic Garlic, Organic Lemon Juice, Himalayan Salt), Organic Kale, Organic Extra Virgin Olive Oil.
- Serving Size 1
-
Calories
603
- Cholesterol 0 mg
- Protein 21 g
- Carbs 106 g
- Fiber 16 g
- Fat 12 g
- Sodium 432 mg

Peanut Soba Noodles
with Tofu and Broccoli


Peanut Soba Noodles
with Tofu and Broccoli
We use 100% buckwheat noodles (GF & whole grain!!) in our soba noodle dishes at Sprinly. Tossed lightly in nutty toasted sesame oil, these noodles are so tasty you could snack on them alone! But that would be boring — so we added our classic peanut sauce (it has a kick!), house marinated tofu, and some beautiful fresh vegetables — carrots and broccoli. It's one of those veggie-packed Sprinly favorites our clients count on to satisfy a hungry belly & make you go....Mmmm!
INGREDIENTS
Organic GF Soba Noodle (Organic Buckwheat), Organic Broccoli, Organic Tofu (Organic Tamari, Organic Rice Vinegar), Organic Carrot, Organic Peanut Sauce (Organic Peanut Butter, Organic Rice Vinegar, Organic Coconut Aminos, Organic Maple Syrup, Organic Lime Juice, Organic Ginger, Organic Garlic, Organic Toasted Sesame Oil, Organic Red Pepper Flake).
- Serving Size 1
-
Calories
671
- Protein 32 g
- Carbs 68 g
- Fiber 16 g
- Fat 30 g
- Sodium 366 mg

Mediterranean Veggie Kofta Crumble
with Vegan Tzatziki and Cucumber, Tomato and Cabbage Salad


Mediterranean Veggie Kofta Crumble
with Vegan Tzatziki and Cucumber, Tomato and Cabbage Salad
Harmonize your cravings with this Mediterranean medley of earthy golden turmeric rice, savory veggie kofta crumble, sweet and sour pickled red cabbage, effervescent cucumber tomato salad, and creamy herbal vegan tzatziki. A client favorite — this hearty meal will surprise and delight your taste buds.
INGREDIENTS
Organic Kofta Crumble (Organic Lentil, Organic Walnut, Organic Portobello Mushroom, Organic Onion, Organic Leek, Organic Garlic, Organic Parsley, Organic Balsamic Vinegar, Organic Flaxseed, Organic GF Oat, Organic Oregano, Organic Thyme, Organic Paprika, Organic Basil, Organic Lemon, Organic Black Pepper, Potassium Salt, Himalayan Salt), Organic Golden Rice (Organic Brown Rice, Organic Onion, Organic Garlic, Organic Turmeric, Organic Curry Powder, Potassium Salt, Himalayan Salt), Organic Pickled Cabbage (Organic Red Cabbage, Organic Apple Cider Vinegar, Organic Red Wine Vinegar, Organic Date Syrup, Himalayan Salt, Organic Black Pepper), Organic Cucumber Tomato Salad (Organic Tomato, Organic Cucumber, Organic Onion, Organic Lemon Juice, Organic Parsley, Himalayan Salt, Organic Black Pepper), Organic Tzatziki (Organic Coconut Milk, Organic Cucumber, Organic Almond Milk, Organic Cashew, Organic Lemon Juice, Organic Dill, Organic Mint, Organic Garlic, Himalayan Salt, Organic Black Pepper).
- Serving Size 1
-
Calories
399
- Cholesterol 0 mg
- Protein 10 g
- Carbs 65 g
- Fiber 9 g
- Fat 8 g
- Sodium 405 mg

Citrus Detox Salad
with Beet, Pumpkin Seeds and Fresh Oranges


Citrus Detox Salad
with Beet, Pumpkin Seeds and Fresh Oranges
It’s citrus time! Load up on that vitamin C while enjoying this refreshing yet filling Sprinly take on this classic dish. You will become intoxicated by the bright floral notes of citrus from peeling a sweet and juicy clementine — a perfect match to the strong & hearty beet’s earthiness. This is why the marriage of the beet and citrus fruit has lasted so long. Along with this classic pairing, we have some fresh vegetables, toasted pumpkin seeds, and superfood pea shoots!
INGREDIENTS
Organic Green Leaf Lettuce, Organic Baby Spinach, Organic Red Leaf Lettuce, Organic Beet, Organic Orange, Organic Radish, Organic Carrot, Organic Pumpkin Seed, Organic Citrus Dressing (Organic Orange Juice, Organic Rice Vinegar, Organic Grapefruit Juice, Organic Extra Virgin Olive Oil, Organic Maple Syrup, Organic Brown Mustard, Organic Garlic), Organic Onion, Organic Pea Shoot.
- Serving Size 1
-
Calories
420
- Protein 14 g
- Carbs 37 g
- Fiber 11 g
- Fat 26 g
- Sodium 174 mg

Thai Yellow Curry
with Forbidden Rice and Coconut and Nut Mix


Thai Yellow Curry
with Forbidden Rice and Coconut and Nut Mix
We sourced the most delicious yellow curry paste directly from Thailand. You'll taste that authentic flavor and freshness in the warming spices of the yellow curry, which is rich and luxurious from creamy cashew butter and coconut milk. Stewed in the curry, eggplant soaks up all of the flavor, and sweet potatoes give it that hearty stew-like feel. Combined with nutritious forbidden rice, this meal will have you feeling like Thai royalty. Check, please!
INGREDIENTS
Yellow Curry (Sweet Potato, Eggplant, Coconut Milk, Vegetable Broth (Onion, Tomato, Carrot, Celery, Garlic, Parsley, Bay), Yellow Onion, Yellow Curry Paste, Cashew Butter, Peanut, Spinach, Lime, Toasted Sesame Oil, Turmeric, Himalayan Salt, Potassium Salt), Forbidden Rice, Peanut, Macadamia Nut, Coconut Flake.
- Serving Size 1
-
Calories
601
- Protein 14 g
- Carbs 81 g
- Fiber 12 g
- Fat 26 g
- Sodium 563 mg

Chili Con Queso
with Fajita Crumble and Rice


Chili Con Queso
with Fajita Crumble and Rice
When you're feeling hungry and need a big ol' bowl of something hearty & delicious, never fear... Chili con Queso is here! We paired our hearty house Chili with other Sprinly classics — meaty, spiced fajita crumble packed with lentils and walnuts, whole-grain brown rice, and our unbelievably delicious cashew queso sauce. Let the snuggle party commence!
INGREDIENTS
Organic Chili (Organic San Marzano Tomato, Organic Cannellini Bean, Organic Kidney Bean, Organic Garbanzo Bean, Organic Vegetable Stock (Organic Carrot, Organic Onion, Organic Celery, Organic Garlic, Organic Parsley, Organic Bay Leaf), Organic Onion, Organic Carrot, Organic Garlic, Organic Date Syrup, Organic Sherry Vinegar, Organic Light Chili Powder, Organic Paprika, Organic Cumin, Himalayan Salt, Organic Black Pepper), Organic Brown Rice, Organic Lentil Crumble (Organic Lentil, Organic Walnut, Organic Portobello Mushroom, Organic Leek, Organic GF Oat, Organic Garlic, Organic Mint, Organic Flaxseed, Organic Chili Powder, Organic Balsamic Vinegar, Organic Cayenne Pepper, Organic Cumin, Organic Paprika, Organic Oregano, Himalayan Salt, Potassium Salt, Organic Black Pepper), Organic Queso (Organic Carrot, Organic Cashew, Organic Coconut Milk, Nutritional Yeast, Organic Onion, Organic Garlic, Organic Curry Powder, Organic Mustard Powder, Organic Black Pepper, Organic Coconut Aminos, Himalayan Salt, Organic Extra Virgin Olive Oil, Organic White Vinegar, Organic Lemon, Organic Apple Cider Vinegar, Organic Tapioca Flour).
- Serving Size 1
-
Calories
606
- Protein 28 g
- Carbs 107 g
- Fiber 36 g
- Fat 13 g
- Sodium 571 mg