Chipotle Sweet Potato Hash
with Plant-Based Chorizo Crumble and Chipotle Aioli
Chipotle Sweet Potato Hash
with Plant-Based Chorizo Crumble and Chipotle Aioli
Whether you're hungry for breakfast, lunch, or dinner, this sweet potato hash is sure to hit the spot and keep you energized throughout your day. These savory sweet potatoes are baked with chipotle pepper and tossed with fresh red onions, bell peppers, and spinach. Those veggies are all topped with our protein-packed plant-based chorizo crumble, crunchy pepita mix, and a cashew cream chipotle aioli, which has stolen our hearts & our tastebuds.
INGREDIENTS
Sweet Potato Hash (Sweet Potato, Organic Broccoli, Organic Spinach, Organic Cherry Tomato, Organic Red Onion, Organic Ancho Chile Powder), Lentil Walnut Crumble (Organic Black Lentil (Water, Organic Black Lentil), Organic Walnut, Tomato Paste, Organic Granulated Garlic, Organic Granulated Onion, Organic Paprika, Organic Ancho Chile Powder, Himalayan Salt, Extra Virgin Olive Oil, Organic Cumin, Organic Oregano, Organic Cinnamon), Chipotle Aioli (Organic Cashew, Water, Lemon Juice, Organic Maple Syrup, Himalayan Salt, Organic Smoked Paprika, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Chipotle Chili Powder, Organic Cumin). CONTAINS: WALNUT, CASHEW.
- Serving Size 1
-
Calories
680
- Cholesterol 0 mg
- Protein 23 g
- Carbs 81 g
- Sugars 16 g
- Fiber 23 g
- Fat 28 g
- Saturated Fats 4 g
- Sodium 580 mg
Burmese Lemongrass Noodles
with Jade Pearl Ramen
Burmese Lemongrass Noodles
with Jade Pearl Ramen
Myanmar (Burma) is Thailand’s close neighbor. Naturally, you will see a lot of similarities in the food. In this warming noodle dish, you will taste bright lemongrass and ginger notes, followed by a little bit of heat brought in by the blended pepper (but don’t worry, not too hot!). A shiitake mushroom broth and coconut milk pull it all together. YUM! Oh, and don’t sleep on those noodles! In addition to being gluten-free, Jade Pearl Rice is infused with chlorophyll-rich, wild-crafted bamboo extract, adding a delicious light vanilla taste and enhanced nutritional value.
INGREDIENTS
Burmese Curry (Shiitake Puree (Water, Shiitake Mushroom (Water, Organic Rice Vinegar, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Kombu), Organic Corn, Organic Coconut Milk (Organic Coconut, Water), Yellow Onion, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Lemongrass, Organic Ginger, Garlic, Organic Toasted Sesame Oil, Organic Red Curry Paste (Organic Lemongrass, Filtered Water, Organic Rice Vinegar, Organic Galangal, Organic Virgin Coconut Oil, Organic Garlic, Organic Shallots, Organic Chili Pepper, Salt), Fresh Basil, Organic Cilantro, Mint, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Himalayan Salt), Organic Jade Pearl Ramen (Organic Brown Rice Flour, Organic White Rice Flour, Bamboo Extract), Organic Savoy Cabbage (Organic Savoy Cabbage, Ascorbic Acid & Calcium Carbonate to prevent browning), Organic Peanut, Organic Toasted Sesame Oil. CONTAINS: PEANUT, COCONUT, SESAME.
- Serving Size 1
-
Calories
480
- Cholesterol 0 mg
- Protein 11 g
- Carbs 87 g
- Sugars 12 g
- Fiber 7 g
- Fat 13 g
- Saturated Fats 7 g
- Sodium 600 mg
Smoky Bun-less Beet Burger
with Cilantro Lime Dressing
Smoky Bun-less Beet Burger
with Cilantro Lime Dressing
We admit it. The beet can be a bit much. A little in your face if not handled well, but we still love ’em. So the question is — how do we take the “edge” off our little beet friend? Add a little smokiness to that bold beast, and pair it with our bright and light cilantro dressing — that's how!
INGREDIENTS
Beet Burger (Organic Black Bean (Water, Organic Black Bean), Organic Red Beet, Organic Brown Rice (Water, Organic Brown Rice), Yellow Onion, Organic Oat Flour, Organic Stone Ground Mustard (Organic Grain Vinegar, Water, Organic Mustard Seed, Salt, Organic Spices), Organic Smoked Paprika, Organic Garlic, Himalayan Salt, Organic Cumin, Organic Coriander, Organic Thyme, Mineral Salt (Pink Himalayan Salt, Potassium Salt), Organic Black Pepper, Cilantro Lime Dressing (Water, Organic Tahini (Organic Sesame Seed), Extra Virgin Olive Oil, Lime Juice, Organic Orange Juice, Himalayan Salt, Garlic, Organic Cilantro, Organic Cumin), Organic Granny Smith Apple (Organic Granny Smith Apple, Ascorbic Acid & Calcium Carbonate to prevent browning), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Carrot, Organic Cherry Tomato. CONTAINS: SESAME.
- Serving Size 1
-
Calories
610
- Cholesterol 0 mg
- Protein 18 g
- Carbs 63 g
- Sugars 14 g
- Fiber 15 g
- Fat 33 g
- Saturated Fats 3 g
- Sodium 610 mg
General Tsao's Tofu
with Broccoli and Red Peppers
General Tsao's Tofu
with Broccoli and Red Peppers
Yes, you are eating healthy, plant-based, Chinese take-out... your mind will be blown! Marinated and baked tofu completely sauced in General Tsao's sauce, placed on fluffy, steamed brown rice, all next to a medley of vegetables. Our sweet and tangy sauce is spiced with ginger, garlic, and a special Sprinly ingredient — tender loving care. Can we send this every week? Only if you ask nicely :)
INGREDIENTS
Organic Brown Rice (Water, Organic Brown Rice), Organic Tofu ((Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride), Water, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Harissa (Red Bell Pepper, Red Chili Pepper, Garlic, Extra Virgin Olive Oil, Cider Vinegar, Salt, Citric Acid)), Tsao’s Sauce (Organic Maple Syrup, Water, Organic Toasted Sesame Oil, Organic Tamari (Water, Organic Soybean, Salt, Organic Vinegar, Organic Alcohol), Organic Rice Vinegar (Organic Rice Vinegar, Water), Organic Garlic, Organic Ginger, Organic Arrowroot), Organic Carrot, Organic Broccoli, Organic Red Onion. CONTAINS: SOY, COCONUT, SESAME.
- Serving Size 1
-
Calories
450
- Cholesterol 0 mg
- Protein 18 g
- Carbs 71 g
- Sugars 32 g
- Fiber 9 g
- Fat 11 g
- Saturated Fats 1 g
- Sodium 440 mg
Rice and Lentil Risotto
with Roasted Portabella Mushrooms
Rice and Lentil Risotto
with Roasted Portabella Mushrooms
INGREDIENTS
Risotto Rice (Organic Brown Rice, Water, Organic Granulated Onion, Organic Smoked Paprika, Organic Oregano, Organic Parsley, Organic Black Pepper), Lemon Garlic Cream Sauce (Parsnip Broth (Water, Parsnip), Yellow Onion, Organic Hemp Heart, Organic Garlic, Organic Sunflower Seed, Lemon Juice, Extra Virgin Olive Oil, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Himalayan Salt, Organic Granulated Onion, Organic Black Pepper), Creamy Lentils (Water, Organic Coconut Milk (Organic Coconut, Water), Organic Brown Lentil (Water, Organic Brown Lentil), Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin)), Marinated Mushroom (Cremini Mushroom, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Organic Maple Syrup, Water, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Organic Granulated Onion, Organic Smoked Paprika, Organic Rosemary), Organic Garden Pea. CONTAINS: COCONUT.
- Serving Size 1
-
Calories
520
- Cholesterol 0 mg
- Protein 22 g
- Carbs 68 g
- Sugars 11 g
- Fiber 14 g
- Fat 18 g
- Saturated Fats 6 g
- Sodium 640 mg
Brunch Frittata
with Walnut and Strawberry Vinaigrette Salad
Brunch Frittata
with Walnut and Strawberry Vinaigrette Salad
Who doesn't love brunch? We sure do! Especially when the brunch menu includes our adobo spiced frittata — packed full of peppers, broccoli, and corn. Don’t forget about our scrumptious carrot bacon and bright strawberry vinaigrette that tops off this delicious frittata and salad combination. Hello, mid-day deliciousness!
INGREDIENTS
Frittata (Organic Broccoli, Organic Garbanzo Bean Flour, Organic Red Onion, Organic Red Bell Pepper, Organic Green Bell Pepper, Organic Corn, Nutritional Yeast (Dried Yeast, Niacin, Thiamine Hydrochloride, Riboflavin), Mineral Salt (Pink Himalayan Salt, Potassium Salt), Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Organic Adobo Seasoning (Sea Salt, Organic Garlic, Organic Onion, Organic Black Pepper, Organic Oregano, Organic Bay Leaf, Organic Turmeric), Organic Ancho Chile Powder, Organic Turmeric, Organic Smoked Paprika, Himalayan Salt), Carrot Bacon (Organic Carrot, Organic Coconut Amino (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Extra Virgin Olive Oil, Organic Date Syrup, Organic Smoked Paprika), Strawberry Vinaigrette (Organic Strawberry, Water, Organic Date Syrup, Organic Apple Cider Vinegar, Extra Virgin Olive Oil, Himalayan Salt, Organic Black Pepper), Organic Spring Mix (Organic Lolla Rosa, Organic Mizuna, Organic Red Romaine, Organic Green Romaine, Organic Frisée, Organic Tango, Organic Green Chard, Organic Red Chard, Organic Arugula, Organic Radicchio), Organic Walnut, Organic Red Onion. CONTAINS: WALNUT, COCONUT.
- Serving Size 1
-
Calories
460
- Cholesterol 0 mg
- Protein 12 g
- Carbs 48 g
- Sugars 17 g
- Fiber 16 g
- Fat 23 g
- Saturated Fats 3 g
- Sodium 540 mg