Broccoli Pesto Pasta
with Roasted Red Peppers and Broccoli Florets
Gluten freeNo refined sugarPlant-basedSoy free
Broccoli Pesto Pasta
with Roasted Red Peppers and Broccoli Florets
Who doesn’t love a nice pesto with pasta. Delicioso! But with all that oil and cheese it can be a little heavy. We reduced the amount of extra virgin olive oil traditionally in a pesto, replaced the cheese with Sprinly’s very own Parm (it's in the pesto!), and added A LOT of veggies to give this classic take a healthy twist. It's what we do! Bon Appetitio!
Eat Me Earlier
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
Gluten-free pasta, Broccoli, Broccoli Pesto (Broccoli, Garlic, Extra virgin Olive Oil, Lemon Juice, Dijon Mustard, Himalayan Salt, Potassium Salt, Black Pepper, Vitamin C powder, Mint, Basil, Spinach, Vegetable Stock (Onion, Tomato, Carrot, Celery, Garlic, Parsley, Bay)), Roasted Peppers (Roasted Red Peppers, Date Syrup, Red Wine Vinegar), Parm (Cashew, Himalayan Salt, Garlic, Basil, Nutritional Yeast, Lemon Juice) Extra Virgin Olive Oil.
- Serving Size 1
-
Calories
677
- Protein 26 g
- Carbs 110 g
- Fiber 25 g
- Fat 19 g
- Sodium 424 mg
Chipotle Sweet Potato Hash
with Plant-Based Chorizo Crumble and Chipotle Aioli
Gluten freeNo refined sugarPlant-basedSoy freeSpicy
Chipotle Sweet Potato Hash
with Plant-Based Chorizo Crumble and Chipotle Aioli
Whether you're hungry for breakfast, lunch, or dinner, this sweet potato hash is sure to hit the spot and keep you energized throughout your day. These savory sweet potatoes are baked with chipotle pepper and tossed with fresh red onions, bell peppers, and spinach. Those veggies are all topped with our protein-packed plant-based chorizo crumble, crunchy pepita mix, and a cashew cream chipotle aioli, which has stolen our hearts & our tastebuds.
Gluten free
No refined sugar
Plant-based
Soy free
Spicy
INGREDIENTS
Organic Hash (Organic Sweet Potato, Organic Red Bell Pepper, Organic Spinach, Organic Red Onion, Organic Light Chili Powder, Organic Light Chipotle Powder), Organic Lentil Walnut Crumble (Organic Red Onion, Organic Black Lentil, Organic Leek, Organic Portobello Mushroom, Organic Walnut, Organic Oat Flour, Organic Flax Seed, Organic Garlic, Organic Mint, Organic Light Chili Powder, Organic Balsamic Vinegar, Organic Cumin, Organic Paprika, Organic Black Pepper, Organic Oregano, Organic Granulated Garlic, Himalayan Salt, Potassium Salt, Organic Cayenne Pepper), Organic Chipotle Aioli (Organic Cashew, Organic Lemon Juice, Organic Maple Syrup, Organic Smoked Paprika, Organic Chipotle Chili Powder, Organic Cumin, Potassium Salt, Himalayan Salt), Organic Crunchy Pepita (Organic Pumpkin Seed, Organic Flax Seed, Organic Cardamom, Organic Extra Virgin Olive Oil, Organic Cumin, Himalayan Salt).
- Serving Size 1
-
Calories
499
- Cholesterol 0 mg
- Protein 13 g
- Carbs 70 g
- Fiber 16 g
- Fat 19 g
- Sodium 537 mg
Zucchini Pasta Marinara
with Superfood Veggie Balls
Gluten freeNo refined sugarPlant-basedSoy free
Zucchini Pasta Marinara
with Superfood Veggie Balls
Our superfood veggie-packed "plantballs" are made of chia, flax, walnut, beans, quinoa, vegetables, sundried tomatoes, a variety of fresh herbs, and if that wasn't crazy enough... they're rolled in cashew 'parm' for that extra cheesy crust. It's like a flavor bomb on top of those sleek looking zucchini noodles. To bring it all together and make those plantballs sing, our sundried tomato marinara sauce packs in an extra punch, and our cashew 'parm' brings some extra cheesy vibes to the party.
Eat Me Earlier
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
Organic Zucchini, Organic Marinara (Organic San Marzano Tomato, Organic Onion, Organic Garlic, Organic Sun-Dried Tomato, Organic Oregano, Basil, Himalayan Salt, Potassium Salt, Organic Black Pepper), Organic Plantball (Organic Quinoa, Organic Kidney Bean, Organic Cannellini Bean, Organic Red Onion, Organic Carrot, Organic Celery, Organic Garlic, Organic Sundried Tomato, Organic Tomato, Organic 'Cashew Parm', Organic Walnut, Organic Flax, Organic Chia, Organic Balsamic Vinegar, Organic Oregano, Organic Basil, Himalayan Salt, Potassium Salt, Organic Black Pepper, Organic Extra Virgin Olive Oil), Organic Cashew Parm (Organic Cashew, Organic Garlic, Nutritional Yeast, Organic Basil, Organic Lemon Juice, Himalayan Salt).
- Serving Size 1
-
Calories
419
- Cholesterol 0 mg
- Protein 17 g
- Carbs 66 g
- Fiber 19 g
- Fat 12 g
- Sodium 527 mg
Vegetable Tikka Masala
with Roasted Cauliflower and Rice
Gluten freeNo refined sugarNut freePlant-basedSoy free
Vegetable Tikka Masala
with Roasted Cauliflower and Rice
Our Tikka Masala is filled with a medley of vegetables including cauliflower, zucchini, garbanzo beans, and sweet green peas. Full of that warming curry flavor & made creamy with coconut milk, this curry is served with a side of whole grain brown rice to soak up all of that goodness.
Gluten free
No refined sugar
Nut free
Plant-based
Soy free
INGREDIENTS
Organic Coconut Milk, Organic Cauliflower, Organic Brown Rice, Organic Zucchini, Organic Sweet Pea, Organic Garbanzo Bean, Organic Red Bell Pepper, Organic White Onion, Organic Carrot, Organic Tomato Paste, Organic Date Syrup, Organic Coconut Aminos, Organic Yellow Curry Paste, Organic Sesame Oil, Organic Garlic, Organic Ginger, Organic Garam Masala, Organic Yellow Curry Powder, Organic Turmeric, Organic Arrowroot, Potassium Salt, Organic Coriander, Organic Lemon Peel, Organic Curry Powder, Organic Yellow Onion, Organic Celery, Organic Bay Leaf.
- Serving Size 1
-
Calories
925
- Cholesterol 0 mg
- Protein 14 g
- Carbs 61 g
- Fiber 15 g
- Fat 7 g
- Sodium 293 mg
Sesame-Crusted Tofu
with Peppers and Garlic Forbidden Rice
Gluten freeNo refined sugarNut freePlant-based
Sesame-Crusted Tofu
with Peppers and Garlic Forbidden Rice
If we do say so ourselves…our Pineapple Glaze sauce is pretty bangin'. Well, it's back again (by popular demand!), and this time we have paired it with crunchy black and white sesame-crusted tofu, fresh bell peppers, sliced red onions, and garlic-infused Forbidden Rice. This is Asian fusion at its finest! Dig in!
Gluten free
No refined sugar
Nut free
Plant-based
INGREDIENTS
Organic Tofu (Organic Tamari, Organic Rice Vinegar), Forbidden Rice, Organic Red Bell Pepper, Organic Yellow Bell Pepper, Organic Black Sesame Seed, Organic White Sesame Seed, Organic Arrowroot, Organic Red Onion, Organic Garlic, Organic Granulated Onion, Organic Pineapple Glaze (Organic Maple Syrup, Water, Organic Coconut Aminos, Organic Pineapple, Organic Tamari, Organic Rice Vinegar, Organic Garlic, Organic Arrowroot, Organic Ginger, Organic Granulated Onion).
- Serving Size 1
-
Calories
514
- Cholesterol 0 mg
- Protein 22 g
- Carbs 85 g
- Fiber 9 g
- Fat 12 g
- Sodium 475 mg
All-Day Sunshine Bowl
with Quinoa and Lemon Vinaigrette
Gluten freeNo refined sugarPlant-basedSoy free
All-Day Sunshine Bowl
with Quinoa and Lemon Vinaigrette
One of those hearty, veggie-packed dishes that will brighten any part of your day. Hearty quinoa with a piece of the rainbow — bright snow peas, cherry tomatoes, and crispy radishes. Garnished with roasted walnuts for a little crunch and finished with a tangy lemon pepper vinaigrette. Lunch is served!
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
Organic Tricolor Quinoa, Organic Red Radish, Organic Carrot, Organic Walnut, Organic Cherry Tomato, Organic Snow Pea, Organic Kale, Organic Red Onion, Organic Lemon Pepper Vinaigrette (Organic Lemon Juice, Organic Orange Juice, Organic Maple Syrup, Organic Extra Virgin Olive Oil, Organic Dijon Mustard, Organic Garlic, Organic Black Pepper, Himalayan Salt).
- Serving Size 1
-
Calories
665
- Cholesterol 0 mg
- Protein 16 g
- Carbs 62 g
- Fiber 11 g
- Fat 36 g
- Sodium 165 mg