Sesame-Crusted Tofu
with Peppers and Garlic Forbidden Rice
Gluten freeNo refined sugarNut freeOil FreePlant-based
Sesame-Crusted Tofu
with Peppers and Garlic Forbidden Rice
If we do say so ourselves…our Pineapple Glaze sauce is pretty bangin'. Well, it's back again (by popular demand!), and this time we have paired it with crunchy black and white sesame-crusted tofu, fresh bell peppers, sliced red onions, and garlic-infused Forbidden Rice. This is Asian fusion at its finest! Dig in!
Gluten free
No refined sugar
Nut free
Oil Free
Plant-based
INGREDIENTS
Organic Tofu (Organic Tamari, Organic Rice Vinegar), Organic Forbidden Rice, Organic Red Bell Pepper, Organic Yellow Bell Pepper, Organic Black Sesame Seed, Organic White Sesame Seed, Organic Arrowroot, Organic Red Onion, Organic Garlic, Organic Granulated Onion, Organic Pineapple Glaze (Organic Maple Syrup, Water, Organic Coconut Aminos, Organic Pineapple, Organic Tamari, Organic Rice Vinegar, Organic Garlic, Organic Arrowroot, Organic Ginger, Organic Granulated Onion).
- Serving Size 1
-
Calories
514
- Cholesterol 0 mg
- Protein 22 g
- Carbs 85 g
- Fiber 9 g
- Fat 12 g
- Sodium 475 mg
Coconut Kale and Quinoa Antioxidant Salad
with Hemp Seeds and Apple Balsamic
Gluten freeNo refined sugarNut freePlant-basedSoy free
Coconut Kale and Quinoa Antioxidant Salad
with Hemp Seeds and Apple Balsamic
Looking for that light meal with a good helping of protein? This kale salad is tossed with quinoa, a refreshing balsamic apple vinaigrette, fresh cut broccoli, apples, and julienned carrots. That just about covers your daily dose of green veggies! However, what truly makes this salad incredible is a mix of toasted sunflower seeds, coconut flakes, raisins, and hemp seeds. Talk about a superfood antioxidant boost!
Gluten free
No refined sugar
Nut free
Plant-based
Soy free
INGREDIENTS
Organic Broccoli, Organic Granny Smith Apple, Organic Baby Kale, Organic Carrot, Organic Tricolor Quinoa, Organic Cherry Tomato, Organic Sunflower Seed, Organic Raisin, Organic Hemp Heart, Organic Coconut Flake, Organic Balsamic Vinaigrette (Organic Extra Virgin Olive Oil, Organic Balsamic Vinegar, Organic Apple Cider Vinegar, Organic Maple Syrup, Organic Brown Mustard, Organic Garlic, Organic Black Pepper).
- Serving Size 1
-
Calories
532
- Cholesterol 0 mg
- Protein 14 g
- Carbs 46 g
- Fiber 12 g
- Fat 33 g
- Sodium 110 mg
Mac and "Cheese"
with Steamed Broccoli and "Bacon"
Gluten freeNo refined sugarPlant-basedSoy free
Mac and "Cheese"
with Steamed Broccoli and "Bacon"
That’s right, we have created a delicious, hearty, and nutritious plant-based macaroni and cheese! Steam some broccoli and combine for that classic American combination. Don’t forget the accoutrements, because they might be the best part — plant-based “bacon bits” and “parm” — WHAT?! Rich. Crunchy. Classic. Mic drop.
Eat Me Earlier
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Organic Broccoli, Organic Queso (Organic Yellow Onion, Organic Cashew, Organic Coconut Milk, Organic Carrot Juice, Nutritional Yeast, Organic Garlic, Organic Coconut Aminos, Organic White Wine Vinegar, Organic Tapioca Flour, Organic Granulated Garlic, Organic Extra Virgin Olive Oil, Organic Granulated Onion, Organic Lemon Juice, Organic Apple Cider Vinegar, Organic Curry Powder, Himalayan Salt, Organic Mustard Powder, Organic Black Pepper), Organic Cashew Parm (Organic Cashew, Nutritional Yeast, Organic Garlic, Organic Basil, Organic Lemon Juice, Himalayan Salt), Organic “Bacon” Bits (Organic Almonds, Organic Maple Syrup, Organic Coconut Aminos, Organic Smoked Paprika, Himalayan Salt).
- Serving Size 1
-
Calories
502
- Cholesterol 0 mg
- Protein 11 g
- Carbs 86 g
- Fiber 5 g
- Fat 13 g
- Sodium 476 mg
Brunch Frittata
with Walnut and Strawberry Vinaigrette Salad
Gluten freeNo refined sugarPlant-basedSoy free
Brunch Frittata
with Walnut and Strawberry Vinaigrette Salad
Who doesn't love brunch? We sure do! Especially when the brunch menu includes our adobo spiced frittata — packed full of peppers, broccoli, corn, and cilantro. Don’t forget about our scrumptious carrot bacon and bright strawberry vinaigrette that tops off this delicious frittata and salad combination. Hello, mid-day deliciousness!
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
Organic Frittata (Organic Broccoli, Organic Garbanzo Bean Flour, Organic Bell Pepper, Organic Onion, Organic Corn, Organic Nutritional Yeast, Organic Light Chili Powder, Organic Adobo Seasoning, Organic Turmeric, Organic Smoked Paprika, Organic Baking Powder, Potassium Salt, Himalayan Salt), Organic Salad (Organic Spinach, Organic Green Leaf Lettuce, Organic Red Leaf Lettuce), Organic Carrot Bacon (Organic Carrot, Organic Coconut Aminos, Organic Date Syrup, Extra Virgin Olive Oil, Organic Smoked Paprika), Organic Strawberry Vinaigrette (Organic Strawberry, Organic Date Syrup, Water, Organic Apple Cider Vinegar, ExtraOrganic Frittata (Organic Broccoli, Organic Garbanzo Bean Flour, Organic Bell Pepper, Organic Onion, Organic Corn, Nutritional Yeast, Organic Light Chili Powder, Organic Adobo Seasoning, Organic Turmeric, Organic Smoked Paprika, Organic Baking Powder, Potassium Salt, Himalayan Salt), Organic Salad (Organic Spinach, Organic Green Leaf Lettuce, Organic Red Leaf Lettuce), Organic Carrot Bacon (Organic Carrot, Organic Coconut Aminos, Organic Date Syrup, Organic Extra Virgin Olive Oil, Organic Smoked Paprika), Organic Strawberry Vinaigrette (Organic Strawberry, Organic Date Syrup, Water, Organic Apple Cider Vinegar, Organic Extra Virgin Olive Oil, Himalayan Salt, Organic Black Pepper), Organic Walnut, Organic Onion. Virgin Olive Oil, Himalayan Salt, Organic Black Pepper), Organic Walnut, Organic Onion.
- Serving Size 1
-
Calories
473
- Cholesterol 0 mg
- Protein 13 g
- Carbs 43 g
- Fiber 11 g
- Fat 25 g
- Sodium 418 mg
Vegetable Tikka Masala
with Roasted Cauliflower and Rice
Gluten freeNo refined sugarNut freePlant-basedSoy free
Vegetable Tikka Masala
with Roasted Cauliflower and Rice
Our Tikka Masala is filled with a medley of vegetables including cauliflower, zucchini, garbanzo beans, and sweet green peas. Full of that warming curry flavor & made creamy with coconut milk, this curry is served with a side of whole grain brown rice to soak up all of that goodness.
Gluten free
No refined sugar
Nut free
Plant-based
Soy free
INGREDIENTS
Organic Coconut Milk, Organic Cauliflower, Organic Brown Rice, Organic Zucchini, Organic Green Pea, Organic Garbanzo Bean, Organic Red Bell Pepper, Organic White Onion, Organic Carrot, Organic Tomato Paste, Organic Date Syrup, Organic Coconut Aminos, Organic Yellow Curry Paste, Organic Sesame Oil, Organic Garlic, Organic Ginger, Organic Garam Masala, Organic Yellow Curry Powder, Organic Turmeric, Organic Arrowroot, Potassium Salt, Organic Coriander, Organic Lemon Peel, Organic Curry Powder, Organic Yellow Onion, Organic Celery, Organic Bay Leaf
- Serving Size 1
-
Calories
325
- Cholesterol 0 mg
- Protein 14 g
- Carbs 61 g
- Fiber 15 g
- Fat 7 g
- Sodium 293 mg