Mediterranean Veggie Kofta Crumble
with Vegan Tzatziki and Cucumber Tomato Salad
Gluten freeNo refined sugarOil FreePlant-basedSoy free
Mediterranean Veggie Kofta Crumble
with Vegan Tzatziki and Cucumber Tomato Salad
Harmonize your cravings with this Mediterranean medley of earthy golden turmeric rice, savory veggie kofta crumble, sweet and sour pickled red cabbage, effervescent cucumber tomato salad, and creamy herbal vegan tzatziki. A client favorite — this hearty meal will surprise and delight your taste buds.
Gluten free
No refined sugar
Oil Free
Plant-based
Soy free
INGREDIENTS
Organic Mediterranean Golden Rice (Organic Brown Rice, Organic Curry Powder, Organic Granulated Garlic, Organic Granulated Onion, Organic Turmeric, Himalayan Salt, Potassium Salt), Organic Kofta Crumble (Organic Red Onion, Organic Leek, Organic Black Lentil, Organic Portobello Mushroom, Organic Oat Flour, Organic Walnut, Organic Balsamic Vinegar, Water, Organic Parsley, Organic Garlic, Organic Flax Seed, Organic Black Pepper, Beyond Himalayan, Organic Basil, Organic Garlic, Organic Lemon Peel, Organic Onion, Organic Oregano, Organic Paprika, Organic Thyme, Himalayan Salt), Organic Cucumber Tomato Salad (Organic Roma Tomato, Organic English Cucumber, Organic Lemon Juice, Organic Red Onion, Organic Parsley, Himalayan Salt, Organic Black Pepper), Organic Pickled Red Cabbage (Organic Red Cabbage, Organic Date Syrup, Organic Red Wine Vinegar, Organic Apple Cider Vinegar, Himalayan Salt, Organic Black Pepper), Organic Tzatziki (Organic Coconut Milk, Organic Almond Milk, Organic Cashew, Organic Lemon Juice, Organic Dill, Organic Mint, Organic Garlic, Himalayan Salt, Organic Black Pepper).
- Serving Size 1
-
Calories
376
- Cholesterol 0 mg
- Protein 8 g
- Carbs 52 g
- Fiber 7 g
- Fat 14 g
- Sodium 503 mg
Amalfi Lentil Bolognese
with Cashew Parmesan
Gluten freeNo refined sugarPlant-basedSoy free
Amalfi Lentil Bolognese
with Cashew Parmesan
Lentil...you the best! Not only is it a superfood, not only is it a powerhouse in the sustainable agriculture world, but it can also replace beef! No kidding! Try this dish and tell us otherwise. Hearty, full of flavor, and filling. Signed, sealed and delivered.
Eat Me Earlier
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
Organic Gluten Free Pasta (Organic Brown Rice Flour, Water), Organic Lentil Bolognese (Tomato, Organic Carrot, Organic Yellow Onion, Organic Black Lentil, Organic Tomato Paste, Organic Date Syrup, Organic Garlic, Organic Fresh Basil, Himalayan Salt, Organic Oregano, Organic Black Pepper), Organic Kale, Organic Cashew Parm (Organic Cashew, Nutritional Yeast, Organic Garlic, Organic Basil, Organic Lemon Juice, Himalayan Salt), Extra Virgin Olive Oil.
- Serving Size 1
-
Calories
459
- Cholesterol 0 mg
- Protein 12 g
- Carbs 89 g
- Fiber 9 g
- Fat 6 g
- Sodium 332 mg
Japanese Soba Noodles
with Pineapple Glaze and Tofu
Gluten freeNo refined sugarNut freePlant-based
Japanese Soba Noodles
with Pineapple Glaze and Tofu
We use 100% buckwheat soba noodles, tossed in addictingly delicious toasted sesame oil. Combine those noodles with a side of greens, carrots, and marinated shiitake mushrooms and tofu, and you have yourself an umami-packed, healthy meal. To send it over the moon, we added our sweet and salty pineapple glaze. Hungry yet? I am!
Gluten free
No refined sugar
Nut free
Plant-based
INGREDIENTS
Organic Tofu (Organic Tamari, Organic Rice Vinegar), Organic Shiitake Mushroom, Organic Carrot, Organic Gluten Free Soba Noodle (Organic Buckwheat), Organic Spinach, Organic Pineapple Glaze (Organic Maple Syrup, Water, Organic Coconut Amino, Organic Pineapple, Organic Tamari, Organic Rice Vinegar, Organic Garlic, Organic Arrowroot, Organic Granulated Onion, Organic Ginger).
- Serving Size 1
-
Calories
449
- Cholesterol 0 mg
- Protein 24 g
- Carbs 71 g
- Fiber 14 g
- Fat 7 g
- Sodium 611 mg
Scrumptious Sliders
with Herbs De Provence Home Fries
Gluten freeNo refined sugarNut freePlant-basedSoy free
Scrumptious Sliders
with Herbs De Provence Home Fries
Craving that traditional burger and fries? Trade in that heavy fast-food version for our Mushroom Sliders with Herbs de Provence Home Fries. Half the caloric burden, 100% better quality ingredients. These cute sliders boast some sweet and savory flavor, wrapped in radicchio lettuce leaves with a zing of tomato basil compote. We even included some vegan ranch for the fries. Bam!
Gluten free
No refined sugar
Nut free
Plant-based
Soy free
INGREDIENTS
Organic Mushroom Slider (Organic Brown Lentil, Organic Cremini Mushroom, Organic Shiitake Mushroom, Organic Sunflower Seed, Organic Flaxseed, Organic Maple Syrup, Organic Garbanzo Flour, Organic Coconut Milk, Organic Parsley, Nutritional Yeast, Organic Garlic, Organic Basil, Organic Lemon Juice, Organic Coconut Amino, Organic Smoked Paprika, Organic Rosemary, Organic Granulated Onion, Organic Balsamic Vinegar, Organic Cumin, Organic Thyme, Himalayan Salt, Organic Red Pepper Flake, Organic Granulated Garlic, Organic Black Pepper), Organic Home Fry (Organic Russet Potato, Extra Virgin Olive Oil, Organic Herbs De Provence, Himalayan Salt), Organic Radicchio, Organic Tomato Basil Compote (Organic Tomato, Organic Basil, Extra Virgin Olive Oil, Organic Lemon Juice, Himalayan Salt, Organic Black Pepper), Organic Ranch Dressing (Organic Vegan Mayo (Organic Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Organic Brown Rice Syrup, Organic Apple Cider Vinegar, Organic Pea Protein, Sea Salt, Organic Mustard Flour, Organic Lemon Juice), Extra Virgin Olive Oil, Organic Apple Cider Vinegar, Organic Lemon Juice, Organic Garlic, Organic Mustard, Organic Black Pepper, Organic Dill, Organic Parsley, Organic Onion)
- Serving Size 1
-
Calories
654
- Cholesterol 0 mg
- Protein 20 g
- Carbs 44 g
- Fiber 14 g
- Fat 34 g
- Sodium 410 mg
Black Bean Burrito Bowl
with Avocado Crema and Roasted Corn
Gluten freeNo refined sugarNut freePlant-basedSoy free
Black Bean Burrito Bowl
with Avocado Crema and Roasted Corn
It's all of your favorite burrito-filling ingredients in one yummy bowl! Burrito bowls are a flexible and fun way to add protein to your diet. This dish features the versatile black bean, plus cherry tomatoes and roasted corn served on a bed of mixed greens and Spanish rice. Top it off with our housemade tomatillo salsa and avocado cream to add a dash of jalapeño heat and a zesty hint of lime!
Eat Me Earlier
Gluten free
No refined sugar
Nut free
Plant-based
Soy free
INGREDIENTS
Organic Black Bean, Organic Spring Mix, Organic Cherry Tomato, Organic Lime, Organic Spanish Rice (Organic Brown Rice, Organic Yellow Onion, Organic Tomato, Himalayan Salt, Organic Harissa, Organic Tomato Paste, Organic Garlic, Organic Lime Juice, Organic Paprika, Organic Jalapeño), Organic Roasted Corn (Organic Corn, Organic Yellow Onion), Organic Avocado Cream (Organic Vegan Mayo (Organic Expeller-Pressed High-Oleic Safflower Oil, Filtered Water, Organic Brown Rice Syrup, Organic Apple Cider Vinegar, Organic Pea Protein, Sea Salt, Organic Mustard Flour, Organic Lemon Juice), Organic Avocado Pulp, Extra Virgin Olive Oil, Organic Lemon Juice, Organic Cilantro, Organic Maple Syrup, Organic Red Onion, Potassium Salt, Organic Garlic), Organic Tomatillo Salsa (Tomatillo, Organic Yellow Onion, Organic Lemon Juice, Organic Garlic, Organic Jalapeño, Organic Cilantro, Organic Maple Syrup, Organic Smoked Paprika, Himalayan Salt).
- Serving Size 1
-
Calories
550
- Calories from Fat 13
- Cholesterol 0 mg
- Protein 18 g
- Carbs 74 g
- Sugars 7 g
- Fiber 15 g
- Fat 22 g
- Sodium 369 mg
Cranberry Apple Salad
with Frittata and Creamy Maple Dressing
Gluten freeNo refined sugarPlant-basedSoy free
Cranberry Apple Salad
with Frittata and Creamy Maple Dressing
Are you a fan of our Brunch Frittata dish? Then be sure to try this salad! This dish features honestly delicious frittata flavor with a new twist! Our classic frittata is packed with healthy veggies and a tasty combination of herbs and spices. Enjoy one alongside a crunchy and refreshing cabbage salad, garnished with walnuts, dried cranberries, and sweet Granny Smith apples. Top it all off with our creamy maple dressing and you'll know why our salads are always in demand!
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
Organic Frittata (Organic Bell Pepper, Organic Broccoli, Organic Red Onion, Organic Corn, Nutritional Yeast, Organic Baking Powder, Organic Light Chili Powder, Organic Adobo Seasoning, Organic Smoked Paprika, Organic Turmeric, Potassium Salt, Himalayan Salt), Organic Maple Dressing (Organic Vegan Mayo (Organic Expeller-Pressed High-Oleic Safflower Oil, Filtered Water, Organic Brown Rice Syrup, Organic Apple Cider Vinegar, Organic Pea Protein, Sea Salt, Organic Mustard Flour, Organic Lemon Juice), Organic Maple Syrup, Extra Virgin Olive Oil, Organic Apple Cider Vinegar, Organic Brown Mustard, Himalayan Salt), Organic Savoy Cabbage, Organic Granny Smith Apple, Organic Radicchio, Organic Dried Cranberry (Organic Apple Juice Concentrate, Organic Sunflower Oil), Organic Walnut.
- Serving Size 1
-
Calories
813
- Cholesterol 0 mg
- Protein 15 g
- Carbs 88 g
- Fiber 13 g
- Fat 43 g
- Sodium 606 mg