Chili Con Queso
with Fajita Crumble and Rice
Chili Con Queso
with Fajita Crumble and Rice
When you're feeling hungry, and need a big ol' bowl of something hearty & delicious, never fear... Chili con Queso is here! We paired our hearty house Chili with other Sprinly classics - meaty, spiced fajita crumble packed with lentils and walnuts, whole-grain brown rice, and our unbelievably delicious cashew queso sauce. Let the snuggle party commence!
Eat Me Earlier
Gluten free
No refined sugar
Soy free
INGREDIENTS
Chili (San Marzano Tomato, Cannellini Bean, Kidney Bean, Garbanzo Bean, Vegetable Stock (Carrot, Onion, Celery, Garlic, Parsley, Bay Leaf), Onion, Carrot, Garlic, Date Syrup, Light Chili Powder, Paprika, Cumin, Himalayan Salt, Black Pepper), Brown Rice, Lentil Crumble (Lentil, Walnut, Portobello Mushroom, Leek, GF Oat, Garlic, Mint, Flaxseed, Chili Powder, Balsamic Vinegar, Cayenne Pepper, Cumin, Paprika, Oregano, Himalayan Salt, Potassium Sa;tBlack Pepper), Queso (Carrot, Cashew, Coconut Milk, Nutritional Yeast, Onion, Garlic, Curry Powder, Mustard Powder, Black Pepper, Coconut Aminos, Himalayan Salt, Extra Virgin Olive Oil, White Vinegar, Lemon, Apple Cider Vinegar, Tapioca Flour).
- Serving Size 1
-
Calories
606
- Protein 28 g
- Carbs 107 g
- Fiber 36 g
- Fat 13 g
- Sodium 571 mg
General Tsao's Tofu
with Broccoli and Red Peppers
General Tsao's Tofu
with Broccoli and Red Peppers
Yes, you are eating healthy, plant-based, Chinese take-out... your mind will be blown! Marinated and baked tofu completely sauced in General Tsao's Sauce, placed on fluffy, steamed brown rice, all next to a medley of vegetables. Our sweet and tangy sauce is spiced with ginger, garlic, and a special Sprinly ingredient; tender loving care. Can we send this every week? Only if you ask nicely :)
Gluten free
No refined sugar
Nut free
Plant-based
INGREDIENTS
Tsao's Tofu (Tofu, Maple Syrup, Tamari, Coconut Aminos, Rice Vinegar, Sesame Oil, Garlic, Ginger, Arrowroot, Harissa), Brown Rice, Broccoli, Red Bell Pepper, Red Onion.
- Serving Size 1
-
Calories
440
- Protein 17 g
- Carbs 37 g
- Fiber 9 g
- Fat 26 g
- Sodium 601 mg
Blueberry Salad
with Blueberry Basil Balsamic
Blueberry Salad
with Blueberry Basil Balsamic
A refreshing blueberry salad to revitalize your mind, body, and spirit. This salad is packed with raw nutritional goodness; spring mix, fresh blueberries, carrot, radish, quinoa, pea shoots, cherry tomatoes, walnuts, and a tangy balsamic made from fresh blueberries and basil.
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
Salad (Baby Kale, Spring Mix, Blueberry, Blueberry Basil Vinaigrette (Blueberry, Balsamic Vinegar, Basil, Extra Virgin Olive Oil, Rice Vinegar, Maple Syrup), Walnut, Quinoa, Carrot, Radish, Cherry Tomato, Pea Shoot.
- Serving Size 1
-
Calories
629
- Protein 12 g
- Carbs 52 g
- Fiber 10 g
- Fat 39 g
- Sodium 71 mg
Royal Beet Medallions
with Ancient Quinoa and Greens
Royal Beet Medallions
with Ancient Quinoa and Greens
Our nutrient-packed smoky paprika beet medallions are served over ancient quinoa, fresh bell peppers, sliced granny smith apples, cherry tomatoes, and a bed of shredded kale. Paired with a tangy, creamy golden paprika sauce to give it an extra kick. A lunchtime favorite, this lighter meal will be sure to brighten your afternoon.
Gluten free
No refined sugar
Nut free
Plant-based
Soy free
INGREDIENTS
Beet Burger (Beet, Black Bean, Brown Rice, Onion, GF Oat, Garlic, Paprika, Brown Mustard, Cumin, Coriander, Thyme, Himalayan Salt, Potassium Salt, Black Pepper), Salad (Kale, Bell Pepper, Granny Smith Apple, Paprika Vinaigrette (Red Wine Vinegar, Tahini, Extra Virgin Olive Oil, Brown Mustard, Lime Juice, Maple Syrup, Paprika, Garlic, Oregano, Black Pepper), Quinoa, Cherry Tomato).
- Serving Size 1
-
Calories
509
- Calories from Fat 200
- Cholesterol 0 mg
- Protein 14 g
- Carbs 62 g
- Sugars 21 g
- Fiber 12 g
- Fat 22 g
- Sodium 288 mg
Bean-Packed Marinara
with Gluten-Free Pasta and Cashew "Parm"
Bean-Packed Marinara
with Gluten-Free Pasta and Cashew "Parm"
It's one of those classic Sprinly meals again - whole grain brown rice pasta tossed with fresh kale, our cannellini bean-packed marinara with roasted zucchini, and our cashew "parmesan". Those cannellinis are so creamy, and delizioso! Whenever you need happiness to fill your belly (and we mean FILL), this bean marinara has your back!
Eat Me Earlier
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
Marinara (San Marzano Tomato, Onion, Garlic, Basil, Extra Virgin Olive Oil, Red Pepper Flake, Himalayan Salt, Potassium Salt), GF Pasta, Cannellini Bean, Zucchini, Cashew Parm (Cashew, Garlic, Basil, Nutritional Yeast, Lemon Juice, Himalayan Salt), Kale.
- Serving Size 1
-
Calories
585
- Cholesterol 0 mg
- Protein 23 g
- Carbs 96 g
- Fiber 22 g
- Fat 13 g
- Sodium 225 mg
Mediterranean Veggie Kofta Crumble
with Vegan Tzatziki and Cucumber Tomato Salad
Mediterranean Veggie Kofta Crumble
with Vegan Tzatziki and Cucumber Tomato Salad
Harmonize your cravings with this Mediterranean medley of earthy golden turmeric rice, savory veggie kofta crumble, sweet and sour pickled red cabbage, effervescent cucumber tomato salad, and creamy herbal vegan tzatziki. A client favorite; this hearty meal with surprise and delight your taste buds.
Gluten free
No refined sugar
Oil Free
Plant-based
Soy free
INGREDIENTS
Kofta Crumble (Lentil, Walnut, Portobello Mushroom, Onion, Leek, Garlic, Parsley, Balsamic Vinegar, Flaxseed, GF Oat, Oregano, Thyme, Paprika, Basil, Lemon, Black Pepper, Potassium Salt, Himalayan Salt), Golden Rice (Brown Rice, Onion, Garlic, Turmeric, Curry Powder, Potassium Salt, Himalayan Salt), Pickled Cabbage (Red Cabbage, Apple Cider Vinegar, Red Wine Vinegar, Date Syrup, Himalayan Salt, Black Pepper), Cucumber Tomato Salad (Tomato, Cucumber, Onion, Lemon Juice, Parsley, Himalayan Salt, Black Pepper), Tzatziki (Coconut Milk, Cucumber, Almond Milk, Cashew, Lemon Juice, Dill, Mint, Garlic, Himalayan Salt, Black Pepper).
- Serving Size 1
-
Calories
399
- Cholesterol 0 mg
- Protein 10 g
- Carbs 65 g
- Fiber 9 g
- Fat 8 g
- Sodium 405 mg