Amalfi Lentil Bolognese
with Gluten-Free Pasta and Cashew "Parm"
OrganicGluten freeNo refined sugarPlant-basedSoy free
Amalfi Lentil Bolognese
with Gluten-Free Pasta and Cashew "Parm"
Lentil...you the best! Not only is it a superfood, not only is it a powerhouse in the sustainable agriculture world, but it can also replace beef! No kidding! Try this dish and tell us otherwise. Hearty, full of flavor, and filling. Signed, sealed and delivered.
Eat Me Earlier
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
Organic Marinara (Organic San Marzano Tomato, Organic Onion, Organic Lentil, Organic Carrot, Organic Sun-Dried Tomato, Organic Basil, Organic Garlic, Organic Oregano, Himalayan Salt, Potassium Salt, Organic Black Pepper), Organic GF Pasta (Organic Brown Rice), Organic Parm (Organic Cashew, Nutritional Yeast, Organic Basil, Organic Garlic, Organic Lemon Juice, Himalayan Salt), Organic Kale, Organic Extra Virgin Olive Oil.
- Serving Size 1
-
Calories
603
- Cholesterol 0 mg
- Protein 21 g
- Carbs 106 g
- Fiber 16 g
- Fat 12 g
- Sodium 432 mg
Sesame-Crusted Tofu
with Peppers and Garlic Forbidden Rice
OrganicGluten freeNo refined sugarNut freePlant-based
Sesame-Crusted Tofu
with Peppers and Garlic Forbidden Rice
If we do say so ourselves…our Pineapple Glaze sauce is pretty bangin'. Well, it's back again (by popular demand!), and this time we have paired it with crunchy black and white sesame-crusted tofu, fresh bell peppers, sliced red onions, and garlic-infused Forbidden Rice. This is Asian fusion at its finest! Dig in!
Gluten free
No refined sugar
Nut free
Plant-based
INGREDIENTS
Organic Forbidden Rice, Organic Bell Pepper, Organic Tofu, Organic Pineapple Orange Glaze (Organic Orange Juice, Organic Pineapple, Organic Maple Syrup, Organic Coconut Aminos, Organic Ginger, Organic Tamari, Organic Rice Vinegar, Organic Onion, Organic Garlic, Organic Harissa, Organic Arrowroot), Organic Sesame Seed, Organic Arrowroot, Organic Garlic, Organic Tamari, Organic Rice Vinegar, Organic Onion.
- Serving Size 1
-
Calories
539
- Cholesterol 0 mg
- Protein 22 g
- Carbs 92 g
- Fiber 10 g
- Fat 12 g
- Sodium 622 mg
Vegetable Tikka Masala
with Roasted Cauliflower and Rice
OrganicGluten freeNo refined sugarNut freeOil FreePlant-basedSoy free
Vegetable Tikka Masala
with Roasted Cauliflower and Rice
Our Tikka Masala is filled with a medley of vegetables including cauliflower, zucchini, garbanzo beans, and sweet green peas. Full of that warming curry flavor & made creamy with coconut milk, this curry is served with a side of whole grain brown rice to soak up all of that goodness.
Gluten free
No refined sugar
Nut free
Oil Free
Plant-based
Soy free
INGREDIENTS
Organic Tikka Masala (Organic Zucchini, Organic San Marzano Tomato, Organic Garbanzo Bean, Organic Onion, Organic Sweet Pea, Organic Coconut Milk, Organic Garam Masala, Organic Garlic, Organic Ginger, Organic Curry Powder, Organic Cumin, Organic Paprika, Organic Coriander, Organic Turmeric, Himalayan Salt, Potassium Salt), Organic Brown Rice, Organic Cauliflower.
- Serving Size 1
-
Calories
352
- Calories from Fat 129
- Protein 14 g
- Fiber 20 g
- Fat 17 g
- Sodium 438 mg
Brunch Frittata
with Walnut and Strawberry Vinaigrette Salad
OrganicGluten freeNo refined sugarPlant-basedSoy free
Brunch Frittata
with Walnut and Strawberry Vinaigrette Salad
Who doesn't love brunch? We sure do! Especially when the brunch menu includes our Adobo spiced Frittata — packed full of peppers, broccoli, corn, and cilantro — with a side of strawberry vinaigrette, carrot bacon, walnut, and red onion salad. Hello, mid-day deliciousness!
Gluten free
No refined sugar
Plant-based
Soy free
INGREDIENTS
Organic Frittata (Organic Garbanzo Bean Flour, Organic Broccoli, Organic Bell Pepper, Organic Onion, Nutritional Yeast, Organic Corn, Organic Light Chili Powder, Organic Adobo Seasoning, Organic Turmeric, Organic Paprika, Organic Baking Powder, Himalayan Salt, Potassium Salt), Organic Salad (Organic Green Leaf Lettuce, Organic Spinach, Organic Red Leaf Lettuce, Organic Carrot Bacon (Organic Carrot, Organic Coconut Aminos, Organic Date Syrup, Organic Paprika, Organic Extra Virgin Olive Oil), Organic Strawberry Vinaigrette (Organic Strawberry, Organic Date Syrup, Organic Apple Cider Vinegar, Organic Extra Virgin Olive Oil, Organic Black Pepper, Himalayan Salt), Organic Walnut, Organic Onion.
- Serving Size 1
-
Calories
458
- Protein 13 g
- Carbs 44 g
- Fiber 12 g
- Fat 24 g
- Sodium 406 mg
Mushroom Lentil Sliders
with Herbs De Provence Steak Fries
OrganicGluten freeNo refined sugarNut freePlant-basedSoy free
Mushroom Lentil Sliders
with Herbs De Provence Steak Fries
Craving that traditional burger and fries? Trade in that heavy fast-food version for our Mushroom Sliders with Herbs de Provence Home Fries. Half the caloric burden, 100% better quality ingredients. These cute sliders boast some sweet and savory flavor, wrapped in butterhead lettuce leaves with a zing of tomato basil compote. We even included some vegan ranch for the fries. Bam!
Eat Me Earlier
Gluten free
No refined sugar
Nut free
Plant-based
Soy free
INGREDIENTS
Organic Mushroom sliders (Organic Brown Lentil, Organic Portabella Mushroom, Organic Shiitake Mushroom, Organic Sunflower Seed, Organic Coconut Milk, Nutritional Yeast, Organic Coconut Amino, Organic Maple Syrup, Organic Balsamic Vinegar, Organic Lemon Juice, Organic Garbanzo Bean Flour, Organic Basil, Organic Parsley, Himalayan Salt, Organic Onion, Organic Smoked Paprika, Organic Rosemary, Organic Cumin, Organic Thyme, Organic Red Pepper Flake, Organic Garlic, Organic Flax Seed, Organic Black Pepper), Organic Steak Fries (Organic Russet Potato, Organic Extra Virgin Olive Oil, Organic Herbs de Provence, Himalayan Salt), Organic Butterhead Lettuce, Organic Tomato Basil Compote (Organic Tomato, Organic Basil, Organic Extra Virgin Olive Oil, Organic Lemon Juice, Organic Date Syrup, Himalayan Salt, Organic Black Pepper), Organic Ranch Dressing (Organic Vegan Mayo (Organic Expeller-pressed High-Oleic Safflower Oil, Filtered Water, Organic Brown Rice Syrup, Organic Apple Cider Vinegar, Organic Pea Protein, Sea Salt, Organic Mustard Flour, Organic Lemon Juice), Organic Flax Seed Oil, Organic Hemp Seed Oil, Organic Apple Cider Vinegar, Organic Lemon Juice, Organic Garlic, Organic Mustard, Organic Black Pepper, Organic Dill, Organic Parsley, Organic Onion).
- Serving Size 1
-
Calories
699
- Protein 18 g
- Carbs 39 g
- Fiber 13 g
- Fat 39 g
- Sodium 568 mg
Coconut Kale and Quinoa Antioxidant Salad
with Hemp Seeds and Apple Balsamic
OrganicGluten freeNo refined sugarNut freePlant-basedSoy free
Coconut Kale and Quinoa Antioxidant Salad
with Hemp Seeds and Apple Balsamic
Looking for that light meal, with a good helping of protein? This kale salad is tossed with quinoa, a refreshing balsamic apple vinaigrette, fresh cut broccoli, apples, and julienned carrots. That just about covers your daily dose of green veggies! However, what truly makes this salad incredible is a mix of toasted sunflower seeds, coconut flakes, golden raisins, and hemp seeds. Talk about a superfood antioxidant boost! ;-)
Gluten free
No refined sugar
Nut free
Plant-based
Soy free
INGREDIENTS
Kale, Broccoli, Quinoa, Granny Smith Apple, Carrot, Balsamic Vinaigrette (Balsamic Vinegar, Apple Cider Vinegar, Extra Virgin Olive Oil, Maple Syrup, Brown Mustard, Garlic, Black Pepper), Golden Raisin, Cherry Tomato, Coconut Flake, Sunflower Seed, Hemp Heart.
- Serving Size 1
-
Calories
573
- Cholesterol 0 mg
- Protein 16 g
- Carbs 56 g
- Fiber 13 g
- Fat 34 g
- Sodium 102 mg