Baked Lasagna with Tomatoes, Basil and Creamy Mushrooms

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Have any meat lovers in your family? Try this incredible lasagna out on them, they’ll never know its plant-based! The blend of mushrooms layered through the lasagna offers richness even a carnivore couldn’t resist. Our fresh tomato and basil sauce lightens a dish that usually sits heavy. Top it off with our famous Sprinly cashew parm to add both texture and bite. On the side, you’ll find a classic green salad with our house-made Italian dressing — Bellissimo!  

Sprinly is the Perfect Gift For

New Parents

Help them feed a new mouth (or two or three) by feeding theirs.

Someone Who Needs Some TLC

So our sick or injured friends can just focus on feeling better.

The Dawn to Dusker

They're starting businesses and new jobs. You're there to help with healthy meals.

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Customer Reviews

Based on 652 reviews
55%
(356)
23%
(152)
12%
(77)
4%
(23)
7%
(44)
R
R.N.

Liked the vegetables with the salad dressing. Would like sliced onions to be added, probably packed separately since many people aren't fond of onions. Lasagna was very tasty!!!

R
R.N.

Liked the vegetables with the salad dressing. Would like sliced onions to be added, probably packed separately since many people aren't fond of onions. Lasagna was very tasty!!!

T
Timothy W. Graf

Baked Lasagna with Tomatoes, Basil and Creamy Mushrooms

E
Elise Curran

Lasagna good but salad seemed to be just open the bag and toss in. Not impressed with the salad.

A
Amy Gary

Baked Lasagna with Tomatoes, Basil and Creamy Mushrooms

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